It's hard to imagine a festive table without cold snacks. Vinaigrettes, pastes, sandwiches, slicing of vegetables and meat products - how can one do without them? They add variety to the general menu and are a table decoration. And no matter how many examples of these dishes were in the notebook with recipes, she continues to search for more and more. In this article you can see the festive cold snacks (with photos) that can be prepared for your birthday.
Lavash roll - great cold appetizer
For your birthday, surprise everyone with a beautiful and delicious Armenian bread dish. It is prepared quickly and easily. Grind boiled chicken eggs and crab sticks in a blender or grater. Hard cheese grate. Expand pita bread, brush with sauce made from mustard and yogurt (can be replaced with mayonnaise). Put the stuffing from eggs and crab sticks, sprinkle with cheese and herbs. Roll up the roll and leave in the refrigerator for several hours. When the product has cooled, cut it into round pieces and place on a large dish. You can decorate the appetizer with lettuce, parsley, ketchup droplets.
Royal
cold birthday
appetizer - shrimp canapes
Expand a sheet of puff pastry and cut a glass of circles. Bake them in the oven (200 ° C) until golden brown, cool. Fry the prawns in vegetable oil, pat the excess fat with a napkin and cool. Cut the cherry tomatoes in half, cut the lemon into thin half rings. We stick all the ingredients on the skewer in the following sequence: shrimp, tomato, lemon, puff pastry. Put all the canapes on a dish decorated with herbs. Such a cold birthday snack will delight all guests of the holiday. They will eat it with great pleasure!
Gourmet surprise, or How to make a tasty dish out of ordinary chips
The next cold appetizer can be considered a real culinary masterpiece. For a birthday, this dish will be very handy. It looks very appetizing, but it tastes just divine.
In a salad bowl put finely chopped tomatoes, herbs, grated cheese, garlic. Pour all the ingredients with mayonnaise and mix. Put this filling on large potato chips. All stuffed "boats" beautifully put on a wide dish and put on the table. As a decoration of the dish, you can use olives and lettuce.
Tips for cooking this dish.
- Pre-cut the tomatoes and drain the juice from them.
- Spread the filling on the chips immediately before the start of the feast. If you do this in advance, the potato base will become sour, and as a result, the dish will lose its aesthetic appearance and taste.
Cold snacks for a birthday, however, as for any other holiday, are designed to stimulate appetite. Therefore, with only one look at them, a person should "run down saliva." Namely, this effect is caused by those dishes whose recipes we presented to you in our article. Do not believe? Check it out for yourself and all the participants in the birthday celebration. Enjoy your meal!