Chicken chops in batter. Recipes

Very tasty and satisfying dish are chicken chops in batter. There are different cooking options. But all recipes indicate the products that every housewife has at home. Choose the right option for yourself and cook with pleasure!

Recipe number 1. Chicken Chops

Chicken breast is considered dietary meat. Therefore, it is useful to eat it for both children and the elderly. You can cook chicken in batter quickly. Finished products will please their taste.

For cooking you will need:

• 2 eggs;
• pepper (to your liking);
• 600 grams of fillet;
• 3 tbsp. tablespoons of flour, milk (medium fat) and the same amount of oil (for frying);
• salt.

Cooking: step by step instructions for creating meat products.

1. First cut the chicken into thin slices (approximately five millimeters thick).
2. Then beat them off carefully.
3. Next, prepare the batter from flour, eggs and milk.
4. Soak chicken fillet chops in batter on both sides. Sauté until golden brown. After serving.

Recipe number 2. Chops with cheese

What to cook with chicken? Chops. Such items are perfect for breakfast. Of course, it is best to supplement chicken chop in batter with cheese with some light salad.

To prepare such a dish, you will need:

• 1 tbsp. a spoonful of flour and mayonnaise;
• pepper;
• 1 chicken breast;
• egg;
• salt;
• seventy grams of hard cheese (you can use both "Russian", "Dutch", and. for example, "Gouda");
• pepper.

Chicken chops in batter: recipe.

1. First of all, prepare all the components.
2. Make a batter first. Mix flour, egg and mayonnaise for this. Stir until smooth.
3. Grate the cheese on a coarse grater.
4. Cut the chicken breast into slices. Pepper and salt on both sides. Next beat off.
5. Dip the resulting chicken plates in batter on one side. Then put in a preheated pan.
6. Put a little cheese on top of all the meat products. Pour it with a little batter. Continue to cook.
7. Fry the chicken chops in a batter in a pan over low heat. Then put the finished products on napkins. So, you will remove excess fat from them. All products are ready. Serve them with your favorite sauce.

Recipe number 3. Products in potato batter

How to cook original chicken chops in a batter in a pan? Now we will tell. In this case, an unusual batter will be made. The food is quite appetizing and satisfying. Housewives should not have problems with cooking.

To prepare a meal, you will need:

• 800 grams of potatoes and the same amount of chicken;
• a pinch of salt, spices and pepper;
• 100 grams of cheese (for example, "Dutch" or "Russian");
• 2 chicken eggs;
• 2 tbsp. tablespoons of flour of the first or highest grade.

Cooking at home.

1. Initially, prepare all the ingredients.
2. Wash the chicken, dry a little. Cut in half lengthwise. Carefully beat off all the pieces on both sides. Try not to form holes in the process.
3. Take a container, combine salt and spices in it to taste. You can take both dried, fresh herbs and special chicken seasoning sets.
4. The resulting mixture, rub the chops on all sides. Leave the items on time.
5. Peel and wash the potatoes, grate. Beat the eggs in there. Add salt, pepper. Then add the flour. Stir until smooth.
6. Chop the potato batter.
7. Fry in a pan with oil over medium heat. Serve immediately after they are cooked.

Recipe number 4. Upholstered, Oven

It turns out these products are juicy, their crust is crispy. Serve with mashed potatoes or pasta.

For cooking you will need:

• 2 tbsp. tablespoons of sour cream (medium fat - about 20%);
• salt (a couple of pinches, maybe a little more);
• 500 grams of chicken;
• 2 eggs;
• pepper;
• a little flour (a few tablespoons will be enough);
• vegetable oil.

Cooking Chops: A step-by-step recipe for creating a dish.

1. Rinse the fillet, cut into plates, beat off a little.
2. In a bowl, beat the eggs with pepper and salt. Then enter the flour. Stir until smooth.
3. Next, dip the chicken chops in batter. Fry a little in vegetable oil, for three to four minutes on each side.
4. Put the chicken chops in a batter on a baking sheet. Put in the oven for fifteen to twenty minutes. A golden ruddy crust should appear on the finished products.

Recipe number 5. Mayonnaise chops

Now consider another recipe for cooking meat products. They turn out quite juicy. The food is perfect for a festive table. Serve the chicken in hot batter. Warm they are also delicious. Cold products should not be eaten.

For cooking you will need:

• 2 tbsp. tablespoons of mayonnaise (choose fatter);
• sunflower oil (required for frying);
• salt;
• 0.5 kg fillet;
• a pair of eggs;
• pepper (to taste);
• four tbsp. l first grade flour.

Step-by-step recipe for cooking.

1. First of all, cut the meat into plates, beat off.
2. Take a deep plate, mix salt, eggs and mayonnaise in it. Send flour there and mix the mass. Here you have the batter ready.
3. Season each piece of chicken with salt and pepper to your liking. Next, dip in batter.
4. Fry over high heat for five minutes. Next, turn the product over, fry on the other side for four minutes.

Little conclusion

Now you know how to cook tasty and mouth-watering chops. As you can see, there are a lot of options. Their main difference usually lies in the components used to create the batter. Also, some use different cooking methods (baking or frying). Choose the right recipe for yourself and cook with pleasure!