Salmon is a fish that includes a large number of vitamins that our body needs. In addition to its beneficial properties, the fish is also very tasty. If you are a big fan of her, then you will certainly enjoy a salad with salmon.
Such a salad will be a great alternative to the famous "herring under a fur coat."
Salmon Salad.
Necessary products: salted salmon, two potatoes, one large carrot and mayonnaise.
Preparation: we grate boiled potatoes and carrots on a fine grater. Cut the salmon fillet into medium cubes. We spread all products in a salad bowl in layers: potatoes, salmon and carrots. Soak each layer with mayonnaise. Salad ready!
Salad with salmon and crab sticks.
Necessary products: 4 boiled eggs, one fresh cucumber, 150 grams of slightly salted salmon, half a head of onion, fresh tomato, a package of crab sticks, a slice of cheese and mayonnaise.
Preparation: peel the eggs, separate the protein and rub it on a coarse grater. We spread in a salad bowl, level and grease with mayonnaise. This will be the very first layer of our salad.
Grate the cucumber, drain the excess juice, put in a salad bowl on grated protein and grease with mayonnaise.
Finely chop the onion and lay it on top of the cucumber. Cut the fish into medium slices, put on the onion and grease with mayonnaise.
We cut the tomatoes into cubes, spread them in the next layer, also spreading with mayonnaise.
Cut the crab sticks into strips, put it on the tomatoes and grease it with mayonnaise again.
Grated cheese sprinkle the previous layer and grease with mayonnaise.
And finally, grate the yolk and sprinkle them with salad. Salad, if desired, can be decorated with greens, a slice of cucumber or lemon.
Salad with salmon and tomatoes.
Necessary products: salmon fillet (fresh) - 300 grams, 3 tomatoes, a can of canned corn, lemon, fresh herbs, lettuce, vegetable oil, paprika, ground pepper and salt.
Preparation: Cut the salmon into medium cubes and fry over low heat with the addition of vegetable oil. Add paprika, pepper and salt. At the bottom of the salad bowl, lay out lettuce leaves and roasted salmon on top. Put the chopped tomatoes in a second layer and add a little. We cover the layer of tomatoes with canned corn, sprinkle finely chopped greens on top and sprinkle with lemon juice. A delicious salad with salmon is ready.
Salad with salmon and potatoes.
This salad is simple enough and does not take much time to prepare.
We need: 300 grams of not very salted fish, 2 potatoes, carrots, 3 eggs, fresh cucumber, onions, green onions, mayonnaise for dressing salad, a pinch of black pepper and salt.
Preparation: first, boil potatoes, carrots, eggs and cut them into small cubes. We cut salmon and cucumber with the same cubes.
Finely chop the onions and green onions. Add salt and pepper to taste and add mayonnaise. Mix gently and leave the salad to brew a little. Serve better cold.
Try another delicious salmon salad recipe that cooks really fast. Such a salad can help out when unexpected guests appear on the doorstep.
For cooking you will need: salmon fillet of any salting - 150 grams, 3 medium potatoes, vegetable oil, 2 cloves of garlic, a fresh salad and a tablespoon of lemon juice.
Preparation: boil the potatoes in a peel, cool, peel and cut into cubes. Cut the salmon fillet a little larger than the potato.
Now we are preparing a salad dressing. Pour a little vegetable oil into a cup, add lemon juice and squeeze the garlic. Mix well and leave for a few minutes.
Lay out lettuce leaves on a flat dish , spread slices of salmon and potatoes on top and fill it with the finished dressing. It is recommended to decorate the salad with fresh parsley.