Dishes from mushrooms and chicken are always very popular among both adults and children. They are easy to prepare, they do not require a large investment of time, and are also unusually tasty and nutritious. On a typical day and at the festive table, these dishes will look decent. We suggest you try to cook the chicken fillet with mushrooms in the oven. In this article, you will find a recipe for the aforementioned dish, as well as some useful tips.
Quick and tasty
In many families, it is customary to cook meat dishes. But many of them are too time consuming. And, as you know, he is always in short supply. What to do in this case? There is one unusually tasty meat dish that does not require a lot of time. It consists of: chicken, mushrooms, cheese (in the oven it cooks very quickly). If you master the process of preparing this dish, then your home will be extremely grateful.
Essential Products
First of all, we need to prepare a set of ingredients. Let's see what we need to cook the chicken fillet with mushrooms and sour cream in the oven. So, write down or remember:
- Champignons (you can take canned or fresh) - half a kilogram or two cans.
- Tomatoes - 2-3 pieces. Try to take ripe, juicy fruits.
- Chicken fillet - one or two pieces (it all depends on the number of people for whom the dish will be prepared).
- Sour cream - two or three tablespoons. If you prefer mayonnaise, you can take it.
- Cheese - 100-200 grams. It is best to take hard varieties.
- Salt, pepper - to taste.
- Onions - one or two pieces.
- Spices, seasonings - at your discretion.
- Sunflower oil - two tablespoons.
This is a list of the required products. All ingredients can be bought at any grocery store. Now let's move on to preparing the dish itself. We will describe in detail the sequence of actions, so that even a novice hostess can master it.
Oven chicken with mushrooms in the oven: recipe
We start preparing dishes that you can serve at the table not only on weekdays, but also on holidays. And if guests suddenly come to you, then chicken fillet with mushrooms will be very useful in this case too. The sequence of actions will look something like this:
- For this dish, it is best to take chicken fillet. Leave your hips, wings or other parts of the carcass for other recipes. Rinse the fillet thoroughly, then dry it with a paper towel.
- Next, we take a special hammer and slightly beat off the meat.
- Fillet must be cut into several parts. Then it is necessary to salt and pepper. Do not take a large amount of salt and pepper, otherwise the dish will be impossible to eat. Chicken meat can also be cut into small pieces.
- If you took canned champignons, be sure to drain excess water from them. Fresh mushrooms must be washed well. Next, you need to cut them into several parts.
- We take the pan and pour sunflower oil on it. Spread the mushrooms and fry over medium heat.
- Onions need to be washed and peeled. Then cut it into rings. Add the onions to the mushrooms, mix everything.
- Fry the resulting mass for ten minutes. Do not forget to salt and pepper it as well.
- We take a baking sheet or special dishes in which we will cook. Lubricate with oil.
- Spread some mushrooms with onions. Next, pieces of chicken.
- Take the washed tomatoes and cut them into circles. Put vegetables on the meat, you can also fresh herbs: onions, dill, parsley.
- Again there is a layer of mushrooms. If necessary, a little more salt can be added.
- Lubricate the top layer with mayonnaise.
- We put in a preheated oven.
- We take the cheese and rub it on a medium grater in a deep plate.
- Twenty-five to thirty minutes later we take out a baking sheet.
- Grated cheese is carefully laid out on top.
- Put it back in the oven. Ten minutes later, the dish is ready.
You can also cook chicken with mushrooms and potatoes in the oven. In this case, you will simultaneously have tasty meat and a side dish to it. This dish can be served with sauce. On how to cook it, we will tell further.
Delicate, creamy taste
Will be able to give the sauce to the finished dish. If you are waiting for guests or decided to pamper your family, prepare it for chicken with champignons. You will need the following products:
- high fat cream - one glass;
- butter - a pack;
- nutmeg - a pinch (you can do without it);
- wheat flour - half a glass;
- salt to taste.
All products are prepared, we proceed to the preparation of creamy sauce. We turn on the stove and put a pan on it, there is no need to lubricate it. Pour the flour gently and begin to gently stir it so that it does not burn. Add the butter and stir until completely dissolved. Now, little by little, start adding cream. Make sure the mass is homogeneous and without lumps. You can add nutmeg, a little salt. After a few minutes, the sauce is ready.
Useful Tips
In order for the chicken fillet with champignons in the oven to turn out to be especially tender and tasty, we suggest that you pay attention to some cooking recommendations.
- Chicken fillet must be beaten with a special hammer. Only then will the meat be more tender and literally melt in your mouth.
- The meat should be marinated first, then it will be more juicy. How to do it? Small pieces of chicken salt and pepper, you can also add your favorite seasonings and put in the refrigerator. Pickling time should be at least one hour.
- Oven chicken with mushrooms in the oven can be greased with sour cream and mayonnaise. You can also prepare various sauces for the dish.
- Oven chicken with mushrooms in the oven can be served with vegetables. They can be either fresh, boiled or baked. A great option will also be cooked potatoes, rice, buckwheat.
Finally
Chicken dishes are always very fast and tasty. There are a lot of cooking options. We introduced you to just one of a large number of delicious and nutritious chicken dishes. Cook with pleasure, and your loved ones will definitely appreciate it!