During the holidays, housewives often think about what is unusual can be made from bacon. A delicious product is a great addition to many hot dishes. But no less tasty are bacon snacks. A versatile product suitable for preparing many dishes. In our article we want to talk about what to cook from bacon.
Bacon benefits
We know bacon as an element of a classic English breakfast. However, the use of this delicious product in cooking is much wider than it might seem. It’s no secret that bacon has an excellent rich taste. And therefore, dishes with it are always welcomed by guests with joy. And cooking from bacon is quite simple. As a rule, recipes are not difficult. But the result is always invariably pleasing.
If you do not know what to cook from bacon, then our article will help you navigate the variety of dishes with this product. Sliced ​​meat is already perceived as a great snack. Nevertheless, the area of ​​use of bacon is much wider.
Bacon Rolls
Bacon rolls - a cold appetizer that will appeal to absolutely everyone. It's no secret that meat is often used to decorate a festive cut on the table. However, chopped bacon is boring. You can cook more interesting options for snacks. For example, rolls with filling.
Ingredients:
- ½ cans of olives (seedless fruits are needed),
- bacon (240 g),
- some dill
- two eggs,
- mayonnaise,
- five walnuts,
- hard cheese (140 g),
- parsley.
It is very simple to make such an appetizer from bacon. As the filling, we will use cheese and eggs, grind them on a grater. Walnuts must be chopped into small pieces. Finely chop the greens. We mix all the ingredients in a bowl, add salt and a little pepper. We fill the filling with mayonnaise or low-fat yogurt.
Cut the bacon into thin strips. We unfold each of them and apply the egg-cheese mass, after which we turn it into a roll. For convenience, we cook the prepared snack with a skewer.
Prunes Bacon Rolls
There are many recipes for stuffed bacon rolls. Moreover, as a filling, you can use a variety of combinations of products. One of the most popular options is prunes and cheese. It would seem that the products are completely incompatible. Still, try making such a bacon appetizer. Surely you will appreciate its inimitable taste. Especially the dish will appeal to those who like prunes.
Ingredients:
- nuts (walnuts or almonds, 130 g),
- prunes (190 g),
- cheese (140 g),
- sliced ​​bacon (240 g),
- greens, cucumber.
Before starting to cook, the prunes must be washed and steamed in hot water. It is advisable to purchase seedless plums, this will greatly facilitate the preparation.
After the prune is ready, rinse it and lay the nut inside. Next, wrap the fruit with a strip of cheese, and then bacon. Fasten the appetizer with a skewer and decorate. As a decoration, we use a slice of cucumber and herbs.
Adyghe cheese rolls
The following recipe for bacon rolls with filling is the classic way to make cold snacks. As a filler for rolls, any soft cheese with greens is used.
Ingredients:
- chopped bacon (280 g),
- Adyghe cheese (240 g),
- garlic,
- greens.
We rub the cheese and season with mayonnaise, do not forget to add the garlic, passed through the press.
We lay out thin strips of bacon and apply cheese mass and then roll the rolls. You can chop the prepared snack with a toothpick and garnish with olives or a slice of cucumber. As an addition, any vegetables are suitable. This bacon appetizer is a great option for the holiday. However, do not put a lot of stuffing in rolls. They should be as small as canapes.
Bacon Hot Appetizer
Culinary specialists invented many recipes for bacon appetizers. However, the one offered by us is rather unusual. Despite the fact that curd filling is used to prepare the dish, the appetizer is served hot. It can be used as an alternative to cheese and meat slicing.
Ingredients:
- bacon (290 g),
- a bunch of dill
- sugar,
- garlic,
- salt,
- two eggs,
- cottage cheese (480 kg),
- flour (two tablespoons).
We take deep dishes and mix eggs, flour and cottage cheese in it. Add finely chopped dill and garlic to the mass. We also put sugar and salt to taste. The resulting mass is well kneaded. From it we form small balls.
Next, take strips of bacon and fold them crosswise, in the middle we place a ball of cottage cheese dough. We put the meat in an envelope. It turns out that the filling is wrapped in meat. We heat the pan and fry an appetizer without oil on it. Bacon itself is quite oily, when heated enough fat is released from it. The bacon appetizer is ready. It can be served hot.
Even if you don’t like cottage cheese, you will surely like this appetizer. Culinary experts recommend adding favorite spices to the curd. This will enrich the taste of the dish. A hearty snack is good because it is framed in portions. If desired, you can stick a skewer into it.
Chicken and Bacon Appetizer
Chicken fillet is a fairly dry meat. If you want to cook a delicious dish, then you will surely like a chicken fillet snack in bacon. Chicken cooked in this way is very juicy and aromatic.
Ingredients:
- 10 slices of bacon,
- chicken fillet (three pcs.),
- salt,
- dill,
- green onions
- curd cheese (seven tablespoons).
We carefully wash and dry the chicken fillet. Each piece is placed in cling film and beat off, as for the preparation of chops. My greens and shred. Grease each fillet with curd cheese and add greens. After we turn the meat in the form of a roll, and on top we wrap it with bacon. In order for the appetizer to hold and not break up during cooking, it is tied with thread. You can also fasten with skewers. Next, put the rolls on a baking sheet and send it to the oven. The dish is baked for more than thirty minutes. The appetizer should be served hot.
Puff pastry rolls
Puff pastry appetizer with bacon and cheese is a real culinary masterpiece, which is simple and quick to prepare. And as a result, you will get an incredibly tasty and satisfying dish.
Ingredients:
- puff pastry (one sheet),
- bacon (320 g),
- hard cheese (240 g),
- egg.
To prepare a delicious dish, we need puff pastry. Of course, homemade is much tastier. But, if you have no time to bother with the test, then you can very well get it at the supermarket. This will significantly reduce cooking time.
We unfold the sheet of dough and grease it with a beaten egg. Then, over the entire surface, apply evenly diced bacon and grated cheese with an even layer. We twist the dough into a roll, and as tight as possible. After we cut the snack into pieces, up to 1.5 cm wide. As a result, we get small rolls. We spread them on a baking sheet covered with parchment, grease it with an egg and send it to the oven. Bake the dish until cooked. Before cooking, rolls can be sprinkled with cheese on top and put in the oven for a few more minutes.
Bacon in pita bread
Cold snacks are very popular. It is very convenient to cook such dishes based on pita bread. Lavash appetizer with bacon and cheese is very tasty and satisfying. It can also be taken outdoors as a great snack.
Ingredients:
- bacon (230 g),
- soft cream cheese (1 pc.),
- greens,
- milk sausage (190 g),
- pita (two sheets),
- hard cheese (120 g).
We lay out one sheet of pita bread on the table and apply half of the soft cheese to its surface. Next, evenly spread flat bacon, and sprinkle with greens on top.
Then, top with a second sheet of pita bread and apply cream cheese. Pour finely chopped sausage on it in an even layer and cheese chips onto it. And now we turn the pita bread into a roll. For convenience, you can cut it into several parts. We send the appetizer for a while to the refrigerator to soak it. Before serving, cut the roll into portions and spread on a dish.
Minced meat and bacon appetizer
A hot appetizer of minced meat with bacon is a very satisfying dish. For cooking, it is recommended to take semi-finished beef. Because the bacon itself is quite oily. As a filling, you can use different products - Korean carrots, mushrooms with cream, stewed cabbage, hard cheese and olives. There are many options.
Ingredients:
- bacon (170 g),
- bow,
- ground beef (0.5 kg),
- milk (140 ml),
- salt,
- olives (70 g),
- long loaf (120 g),
- sunflower oil,
- hard cheese (70 g).
First, let's prepare the filling. Finely chop the onion and fry it in vegetable oil. After the onions have cooled, add chopped olives and diced cheese to it.
Pieces of loaf soaked in water. Then we squeeze out the excess liquid and mix the pulp with minced meat. Add a little pepper and salt. You can also use spices. Mix well. After we divide it into eight parts and roll them into balls, and then we press them with our palm, giving the shape of a cake. In the center of each tortilla made of minced meat, put the filling and sculpt zrazy. Outside we wrap them with thin plates of bacon. Quack for greater strength fasten with a toothpick. Next, bake the dish for at least thirty minutes. We serve only a hot appetizer on the table , without forgetting to remove the toothpicks.
Puff pastry appetizer
From puff pastry and bacon you can cook an excellent snack, which can be offered for beer and not only. Such a dish will decorate any table. The combination of puff pastry with fragrant bacon guarantees the success of the snack.
Ingredients:
- puff pastry (270 g),
- bacon, sliced ​​in thin long strips (160 g),
- soft cheese (60 g),
- one yolk.
We lay out the thawed dough on the table and cut strips of no more than two centimeters wide from it. Each piece of dough needs to be rolled out a little, so that it becomes a couple of centimeters longer than a slice of bacon. Next, we proceed to the formation of snacks. We spread a piece of bacon on each strip of dough, and then, as it were, twist them in a spiral. The edges must be fastened so that the meat is in the middle. Outwardly, each such twisted stick resembles caramel candy.
We spread the snack on a baking sheet with parchment and grease it with yolk, and sprinkle the sticks with grated cheese on top. After baking them in the oven. After 25 minutes, the puff cheese sticks with bacon are ready.
Instead of an afterword
Bacon is an excellent base for preparing a variety of delicious dishes. The meat is perfect not only for snacks, but also for cooking hot dishes. If your fridge has bacon, then making a hearty meal is easy.