Cake made of cooked cakes: recipes with photos

Ready-made cake cake is a great option for a quick dessert. He can help out a hostess who is waiting for the guests to arrive soon. After all, there are situations when she does not have time to make sweets for tea herself. However, using the cake recipe from ready-made cakes, you can pleasantly surprise family and friends with a delicious, unusual dish.

Features and types of goodies

Fortunately, today the basis for such desserts is an affordable product. Cakes of different types are always present on store shelves. They are white, chocolate, some contain vanillin. Typically, the package includes three layers. However, if the hostess wants to prepare a dessert on the occasion of the celebration, you need to buy 2 boxes or even more.

What types of cakes are made from ready-made cakes? There are many types of such goodies, for example:

1. Chocolate dessert.
2. Sweetness with the addition of cottage cheese.
   
3. Fruit cake.
4. Dainty with nuts.
5. Dessert, which includes marshmallows or marmalade.

To prepare such a dish, it is certainly recommended to use a cream. It can be made on the basis of condensed milk, cow's butter, eggs, sour cream. Some housewives cover the layers of dessert with jam, jam or chocolate paste. The most economical is custard. However, to make this filler, you need to spend quite a lot of time. Today, there are many ways to make cakes from ready-made cakes. Photos and recipes are presented in different sources. To make the dish tasty, you need to adhere to the recommendations, which are described in the next section.

Important Tips

Here is a list of the main rules that should not be forgotten:

1. If it is necessary to use cow's butter for dessert, this product should be softened a little in the microwave.
2. Culinary experts recommend adding syrup to the cake from ready-made cakes. Then the basis for the dessert will be tender and acquire an interesting taste. As an impregnation, compote or sweet instant coffee with a small amount of vanilla powder, liquor or cognac should be used.
3. If the hostess wants to cook a treat with the addition of fruits, pieces of fruit must be dipped in jelly in advance. Then they will look beautiful.
4. For those who care about the harmony of their figure and are afraid to gain excess weight, it is recommended to use a cream based on sour cream with a low fat content instead of condensed milk.

Fruit Recipe

To prepare such a dessert, you will need the following:

1. Packing cakes in the finished form.
2. 800 grams of sour cream.
3. 3 bananas.
4. A small spoonful of gelatin.
5. Chopped walnut kernels.
6. Vanilla powder.
7. Bunch of grapes.
8. Kiwi in the amount of 4 pieces.
9. A bit of sugar powder.

A cake made of prepared cakes with kiwi, grapes and bananas is prepared as follows. The gelatin must be placed in a bowl of hot water for about 40 minutes. Beat sour cream with vanilla. Pour a small amount of nut kernels into the resulting mass. Also, gelatin should be added to it. The vessel in which the mixture is kept on fire for about 5 minutes. After this, the cream must be cooled. The fruits needed to make the dessert are peeled and chopped in round slices. Several grapes are recommended to leave to decorate the surface of the treat. The first layer of the cake should be covered with a layer of cream and kernels of nuts. A second cake is placed on it, on which the same ingredients must be placed. The last layer of dessert is greased with a mass of sour cream and decorated with slices of bananas, grapes and kiwi. The cake needs to be removed in a cold place for 2 hours.

Low-calorie cottage cheese treat

To prepare the dish you will need the following:

1. 2 cakes in finished form.
2. A glass of granulated sugar.
3. About 400 grams of low fat cottage cheese.
4. 2 chocolates.
5. Gelatin packaging.
6. 50 g of cow butter.
7. 300 grams of any berries.
8. A glass of sour cream.

Today, there are many options for low-calorie cakes made from ready-made cakes. Recipes with photos are presented in many culinary publications.

Such a dessert with berries is prepared as follows.

Gelatin is kept in a bowl of hot water for about 40 minutes. Sour cream, granulated sugar and cottage cheese are ground with a blender. It should be a mass that resembles a cream. Berries should be washed well and remove seeds from them. They are combined with a mass of sour cream and cottage cheese. Also, ready-made gelatin should be placed in the cream. The first layer of dessert is placed in a special form and covered with cream, and then the second cake. After that, the treat should be put in the refrigerator for about six hours. While it freezes, glaze can be made. Chocolate bars and cow butter must be melted. Then dessert is taken out and filled with the resulting mixture. After that, the delicacy again needs to be removed in the refrigerator for a while.

Sweet dish with bananas and condensed milk cream

To make a cake you will need:

1. 100 grams of chocolate bar crushed.
2. Box of cakes in the finished form.
3. 4 bananas.
4. A pack of cow butter.
5. 2 packs of boiled condensed milk.

Peel should be removed from bananas. These fruits are cut into small slices. Cow butter is combined with two packs of condensed milk using a mixer. The first layer of dessert is covered with a piece of cream. A second cake is placed on its surface. This layer is also lubricated with a mass of condensed milk. Then dessert is covered with slices of bananas and a third biscuit.

Cream and crushed chocolate are placed on the surface of the treat. Cake made of prepared cakes with condensed milk should be removed in the refrigerator for about three hours.

A quick way to make a marshmallow dessert

This is a simple and original version of the dish.

It consists of the following components:

1. Packing of boiled condensed milk.
2. Ready-made biscuit cakes - 2 pieces.
3. 200 grams of cow butter.
4. About 300 grams of vanilla marshmallow (without additives and chocolate icing).
5. Cookies - 4 pieces.

A cake from the prepared biscuit cakes according to the recipe, which is described in this section, is prepared as follows. The butter is combined with condensed milk using a mixer.

Marshmallows need to be cut, separating the tops of a convex shape. Sweets should take the form of flat cakes. One of the biscuit cakes is covered with cream. On its surface, put even pieces of marshmallows and a little more mass of condensed milk. Then comes the second layer of dessert. The cookies are ground until crumbs are formed. They should be placed on the side of the cake. The surface of the dish is decorated with convex slices of marshmallows. The delicacy is put in the refrigerator for several hours.

Dessert "Napoleon" from cakes

To prepare it, you need:

1. Packing of condensed milk.
2. A glass of walnut kernels.
3. 400 grams of cow butter.
4. 2 egg yolks.
5. Packing cakes.
6. A third of a glass of granulated sugar.

To make the cream, soften the butter in a whipped form. To do this, use a mixer. Yolks and granulated sugar are added to this product. The ingredients are thoroughly mixed. Then, condensed milk is gradually poured into the resulting mass. The cream continues to be whipped until it acquires a uniform structure. The mixture is placed on the surface of the first cake. It is covered with a second layer of dessert, on which a mass of condensed milk is also placed. The same thing needs to be done with the third layer. The surface of the dish is sprinkled with chopped kernels of nuts. Then the delicacy should be kept in a cold place for about 60 minutes.

Cake "Napoleon" from ready-made cakes is a simple and quick version of the famous dessert.

A method of making sweets with the addition of peanuts

The composition of the dish includes:

1. 400 milliliters of milk.
2. 100 grams of shortcrust pastry.
3. 3 large spoons of flour.
4. 200 grams of cow butter.
5. The same amount of granulated sugar.
6. 3 cake layers in finished form.
7. One and a half cups of peanut kernels.
8. Packing vanilla sugar.

For a cake made with recipe with peanuts, the flour is combined with milk. The vessel with the mixture must be put on fire. The mass is boiled until it thickens. Then the cream should be cooled and combined with cow oil in a softened form. Peanuts are fried and cooled. The kernels are peeled, crushed. Cookies should be ground until crumbs are formed. Cover the layers of dessert with cream. Sprinkle with peanuts.

The surface of the cake should be sprinkled with crumbs of shortbread cookies.

Cooking Coconut Flavors

The composition of the dish includes:

1. Box of cakes in the finished form.
2. Packing condensed milk.
3. A pack of cow's butter.
4. 100 grams of coconut crumbs.
5. A glass of cream.

This version of the cake from ready-made biscuit cakes is considered one of the most original.

Dessert is done as follows. Butter is triturated with condensed milk. A mixer is recommended for this. In the resulting mass, you need to add a glass of cream. Pour a portion of coconut crumbs. Whisk the ingredients again. The cream should acquire a dense consistency. The layers of dessert are greased with a creamy mass and placed on top of each other. The last layer of such a cake from ready-made cakes should be covered with the remaining part of coconut crumbs. So that the delicacy is saturated with the cream and becomes even softer and more tender, it is removed into the refrigerator for a while.

From the sections of this article we can conclude that such dishes are very popular and there are many ways to prepare them. The composition of sweets includes berries, fruits, and dairy products (cream, sour cream, condensed milk, butter). They are also made with the addition of other ingredients: chocolate, coconut crumbs, nut kernels and so on.