There are days when the soul and stomach in chorus require something tasty, and the arms and legs together refuse to help them in this. Or your beloved aunt decided to drop by for a cup of tea, but there was nothing to treat her with. There are two ways out of these situations: either get up and go to the store, or quickly come up with a treat from what is at home. A lifesaver for you will be pies cooked on kefir. Complex ingredients are not needed for them, time and effort will also not be required, and everyone will like the result, especially considering the variety of fillings of this simple recipe. Kefir pies will be delighted with both sweet fruit and meat and meat fillings. We will try to tell you some recipes today, and the further depends on your imagination.
Kefir berry pie, recipe one
For him we need: flour - 3 cups, kefir - 300 grams, one egg, butter - 100 grams, a glass of sugar, soda - one teaspoon and 100 grams of any berries.
Divide the egg into yolk and protein, lay the yolk, beat the protein for several minutes, add sugar to it. When a strong foam forms, pour in the yolk and continue to whisk. Then gently pour kefir and slaked soda. Add melted butter. Now gradually introduce flour, until a thick dough is kneaded, add berries to it. It can be cherry, currant or something to taste. Transfer the finished dough into a baking dish and put in the oven. At 180 degrees, it will bake for 30-40 minutes. Readiness to check with a toothpick: wet - too early, dry - you can get a pie and make tea for your beloved aunt.
Kefir apple pie , second recipe
This is a slightly modernized version of the first recipe, but instead of cherries, we need a couple of small, not very juicy apples. They need to be cleaned, remove the bones and cut into thin slices. Pour half the dough into the mold, put a layer of prepared apples, sprinkle them with sugar, cinnamon and vanilla, and pour the remaining dough on top. Everything else repeats the first recipe.
Kefir chocolate cake, recipe three
This option dispenses with the filling, but cocoa adds flavor to it. For him, you need one glass of kefir, flour and sugar, soda - half a teaspoon and 50 grams of cocoa.
Pour sugar into kefir and beat until smooth, add flour a little, then cocoa and slaked soda. Ready cake can be decorated with berries, chocolate chips or anything to taste.
Kefir pie with fish, the fourth recipe
This is a variant of unsweetened pie based on the same kefir. Ingredients: a glass of kefir, one and a half glasses of flour, 2 eggs, 40 grams of sunflower oil, half a teaspoon of salt and sugar, a can of canned fish, 1 potato, 100 grams of cheese.
In kefir, gradually add soda, flour, salt, eggs and oil, stirring with a mixer. Grate cheese and raw potatoes, mix with chopped canned food. Further, it is already familiar: half the dough, the filling layer, the remaining dough, set, bake, eat.
Unsweetened kefir pie with cabbage, recipe fifth
This recipe is similar in everything to the previous one, but cabbage is used instead of fish. 400 or 500 grams of cabbage chop, salt, mash and stew. You can add herbs and spices to it, for example, parsley, dill and caraway seeds. The composition and amount of additives is to taste.
Kefir mayonnaise pie, recipe six
In this recipe, mayonnaise will be added to the already familiar kefir. So: a glass of kefir, mayonnaise - 100 grams, flour - 1.5 cups, vegetable oil - 40 grams, 2 eggs, salt - one teaspoon, soda - half a teaspoon and vinegar.
Put out the soda, mix everything else according to the already familiar principle. The filling can be the same cabbage, fish or any product of your choice. For example, fried minced meat or mushrooms with onions.
In the same way, the filling can change in sweet versions. So, experimenting with toppings and pastry, you can delight your aunt with a variety of cakes at least every day.