Do you know how to cook liver pancakes at home ? The chicken liver recipe will be presented to your attention in the materials of this article. Using it, you will make very tasty and nutritious products that are perfect for any family table.
Hepatic pancakes: chicken liver recipe
Surely many housewives know that liver pancakes can be prepared from both beef and chicken offal. However, it should be noted that the latter component is most suitable for such products. This is due to the fact that from chicken liver fritters are much more tender, softer and tastier. To verify this, try to make them yourself.
What ingredients are needed to make delicious liver pancakes? A chicken liver recipe requires the following ingredients:
- sweet onion - 1 large head;
- frozen chicken liver - about 800 g;
- large raw egg - 1 pc.;
- sifted flour - about 3 tablespoons;
- spices to taste;
- whole milk - about 30 ml for dough and 1 cup for soaking the product;
- sunflower oil - use for frying.
Cooking basics
How to make liver pancakes? Chicken liver recipe requires step-by-step processing of all ingredients. The offal is completely thawed, washed, cleaned of veins and films, and then laid out in a bowl and filled with milk. In this form, the liver is kept for half an hour. After that, it is taken out and ground into a slurry using a blender. Do exactly the same with the onion head. Then the two ingredients are combined, seasoned with spices, and raw beaten egg, whole milk and sifted flour are added to them. By mixing the ingredients, a rather viscous liver base is obtained.
Frying pan
Chicken liver pancakes should be fried in a thick-walled pan. Vegetable oil is warmed up strongly in it, and then previously mixed dough is laid out (using a large spoon).
After the pancakes turn red on both sides, they are transferred to a plate, and a new batch of products is placed in the stewpan.
Serve a delicious and fragrant dish to the table.
Frying all the pancakes, they are immediately presented to the table. In addition to them make garlic sauce. To do this, mix grated hard cheese, fatty mayonnaise and chopped greens. Finally, grated cloves of garlic are added to the ingredients. Slices of gray bread are also presented to the formed dish .