🗒️ 🏸 🌾 Shrimp sauce: recipe with photo 📬 🌽 😝

What is a shrimp sauce recipe? What components do you need to prepare it? You will find answers to these and other questions in the article. Shrimp sauce is perfect for fish dishes. It is also served with pasta side dishes. It differs in simplicity of creation and originality of the recipe.

What is good seasoning?

A little known shrimp sauce recipe. When it is added to some products, they acquire a different shade of taste. Even plain pasta and potatoes with the addition of this sauce are transformed into delicious dishes. This is a great outlet for those who don’t like to stand by the stove for a long time, fantasizing over new combinations of ingredients.

Such a sauce is enough to add to the usual recipe, and you will get the latest culinary solution. Moreover, it is with the help of it that you can provide ordinary food with the necessary vitamins, as well as diversify a simple dinner.

What is shrimp sauce good for? Firstly, all the necessary components for its creation are available both in winter and in summer. Many of them are always in the refrigerator.

Secondly, this sauce is very nutritious and can replace a serving of meat, that is, be the main addition to the side dish.

Thirdly, such components as oregano and olives make it exceptional and unlike other seasonings. The sauce can be served in a special bowl or pour it before the meal. As an additive, it is suitable not only for potatoes and pasta, but also for rice dishes, pancakes, baked vegetables. They are also smeared with toasts.

Classic recipe

Consider an attractive shrimp sauce recipe that is used most often. To implement it, you need to take:

50 g of shrimp;
one onion;
olive oil - 3 tbsp. l .;
5 sprigs of green onions;
50 ml of water;
10 olives;
mayonnaise - 3 tbsp. l .;
salt (to taste);
oregano (to taste);
lemon juice - 2 tbsp. l

The preparation of shrimp sauce according to the recipe is as follows:

Chop onions finely.
Boil the shrimp until cooked and peel.
Put the onions in a hot skillet with butter and passer until golden brown.
Wash the green onions and chop.
Send mayonnaise and water to the pan, stir everything well.
Then add the shrimp, green onions, finely chopped olives, oregano and salt.
After pour lemon juice, stir and cook for another 3 minutes.
Turn off the heat and serve the food to the table.

You can also boil pasta and serve it with sauce. It turns out very appetizing and satisfying.

Delicious Sauce Recipe

We suggest you study an unusual recipe (with photo) of shrimp sauce. Take:

450 ml of water;
120 ml of milk or cream;
480 g boiled unrefined shrimp;
flour - 3 tbsp. l .;
half a cube of fish broth;
black pepper;
salt;
1 tbsp. l butter;
lemon juice - 1 tbsp. l ;.
a pinch of cayenne pepper.

Cooking process:

Unpeeled shrimp, send to a small saucepan, fill with water (200 ml) and cook for 10 minutes. After the liquid drain.
Add the remaining water to the broth to make 350 ml.
Beat the sifted flour in advance with a small amount of chilled shrimp broth. After pour cream or milk (optional).
Boil the broth, cook over low heat for 7 minutes, stirring constantly.
Add lemon juice, salt, black and cayenne pepper to taste.
Peel the shrimp, cut into small slices, if they are large. Send them to the sauce.
Warm lightly, but do not bring to a boil so that the shrimp does not become stiff.

For spaghetti

What does spaghetti shrimp sauce recipe look like? You will need:

flour - 3 tbsp. l .;
fat cream - ½ tbsp .;
olive oil - 2 tbsp. l .;
salt;
shrimp - 200 g;
lemon juice - 1 tbsp. l .;
pepper;
1/3 Art. dry white wine.

Follow these steps:

Fry peeled shrimp in olive oil. Add wine, cream and simmer lightly.
Mix the flour with a small amount of cool water so that there are no lumps, and pour into a skillet.
Add salt, pepper, lemon juice and simmer for 3 minutes.

Tasty fish with seasoning

We present to your attention an amazing salmon recipe with shrimp sauce. The following ingredients will be required:

one lemon;
400 g of salmon;
salt;
six potatoes;
black pepper;
20 g of sun-dried tomatoes;
50 g spinach;
220 ml cream;
30 g butter;
cardamom;
65 ml of white wine;
100 g of shrimp;
white pepper;
flour - 15 g;
20 g of tiger shrimp;
10 g of red caviar;
dill;
green onions.

Cook this dish like this:

Peel the potatoes, send to the stewpan and fill with hot water. Salt and boil until tender.
Cut off the head of salmon. Cut the fillet from the ridge of the fish. Remove the abdominal and costal bones. Dry the fillet with a napkin. Remove the bones with forceps towards the head of the salmon.
Cut the fillet into pieces, put in a bowl and sprinkle with lemon juice.
Heat a skillet with butter.
Peel tiger prawns, cut into large pieces. In a frying pan, fry the flour until golden brown.
Pour cream and wine into the future dish. Stir the mixture all the time until thickened. Add white pepper, salt, mix. Add tiger prawns, cook another minute. Heat the grill pan well. Squeeze the frozen spinach and chop. Dried tomatoes cut into strips. Place salmon steaks in a skillet. Pepper and salt. Fry on each side for two minutes.
Drain the potatoes. Mash the potatoes with a spoon, warm the shrimp sauce.
Put the side dish on the center of the plate, on top - the steak, and place the seasoning on the edges. Garnish with green onion, a slice of lemon, red caviar and dill.

Salmon in shrimp and cream sauce

This is another original dish that will surprise you with taste. The recipe for a creamy shrimp sauce for fish emphasizes the aroma of the dish. We take the following ingredients:

clove of garlic;
100 g peeled shrimp;
250 ml of cream of any fat content;
salt;
1 tbsp. l flour;
black pepper.