Sandwiches with an egg are an excellent option for breakfast, midday snack and buffet. We offer you some recipes. You can choose one option or make sandwiches of different kinds.
Great appetizer
Friends or relatives suddenly announced their arrival? You don’t have time to cook several dishes? Hot egg sandwiches will help you out. They can be called pastries, and appetizers, and even salad. After all, this dish is difficult to attribute to any particular kind. It is enough to spend only 20-30 minutes to prepare a snack for guests and households.
How to make hot sandwiches
Ingredients:
- 150 g of ham;
- 3 buns for sandwiches;
- ¼ part of a bunch of dill;
- quail eggs - 7 pieces;
- 2 tbsp. l vegetable oil;
- one pickle;
- 1 teaspoon mustard;
- mayonnaise of any fat content (4 tbsp. l).
Sandwiches with an egg (cooking process):
1. Grind the cucumber and ham with straws. Spread on a plate.
2. In the bowl, mix the mayonnaise with mustard.
3. Take the buns, cut off the tops and take out the flesh. Grease the bottom with a mustard-mayonnaise mixture. Then spread the slices of ham and cucumber.
4. Grease a baking sheet with oil. We put "stuffed" buns. We break 2-3 quail eggs over each of them. Send the sandwiches with the egg in the oven. Baking time 5-7 minutes (at 200 degrees). Before serving, sprinkle each sandwich with chopped herbs. Enjoy your meal!
Sandwich Recipe for Egg, Cheese and Garlic
Food set (based on 6 servings):
- 6 tbsp. l butter;
- 150 g of black bread;
- 3 cloves of garlic;
- some hard cheese;
- 6 eggs.
Practical part
Cut the bread into slices, the thickness of which does not exceed 1 cm. Now you need to peel the garlic. We take slices of bread. We rub each of them with garlic and butter. Separate the whites from the yolks, place in a blender and beat. It should make a lush foam. Spread whipped whites, crushed yolks and grated cheese on bread . Sandwiches are not ready yet. Put them on a baking sheet and put in the oven. Cooking time - 3-5 minutes (at 180 degrees). The dish is served hot. Chopped greens are used as decoration.
Cheese and Egg Sandwiches
Don't know what to cook for breakfast for your beloved husband and children? The option is better than sandwiches, just can not be found. We offer you a couple of simple recipes.
Option number 1 - with hard cheese
Essential Ingredients:
- butter;
- several slices of white bread;
- 2-3 eggs;
- hard cheese of any kind.
Cooking:
1. Take the butter and spread it on slices of bread.
2. The eggs need to be boiled hard-boiled. Cut them into circles.
3. Proceed to grinding cheese. To do this, you can use a small or coarse grater.
4. Lay eggs on a layer of oil. Sprinkle cheese on top. We put the sandwiches in the microwave for 40-60 seconds (at full power).
The second option - with cream cheese
Grocery list:
- tomato - 1 piece;
- 8-10 slices of loaf;
- 4 eggs;
- greens;
- processed cheese - 2 pieces;
- mayonnaise;
- 2 cloves of garlic.
Sandwiches with egg and cream cheese are prepared as follows:
Step number 1. We wash the greens in running water, dry on a towel and chop. Boil hard-boiled eggs, peel and pass through a fine grater.
Step number 2. Remove the wrapper from the cheese previously chilled in the freezer. Rub it on a fine grater.
Step number 3. Peel the garlic and pass through a special press.
Step No. 4. Take a deep cup (you can have a bowl). We put chopped eggs, chopped herbs, garlic and grated cheese into it. Add mayonnaise. Mix the ingredients.
Step number 5. Cut the loaf into 8-10 slices. Their thickness should not exceed 1 cm. For each slice, apply the previously prepared mass. As a decoration, parsley leaves and thin circles of tomato are perfect. Thanks to this, the dish will look bright and appetizing.
Sandwiches with Egg and Sausage
Products (for 6 servings):
- 150 g of fresh tomatoes;
- 12 quail eggs (or 6 chicken);
- loaf of white bread;
- 6 slices of sausage (you can take meat slices);
- spice.
Cooking process:
1. Loaf cut into 10-12 slices. Remove the crumb from half the pieces. In this dish, it will no longer be useful.
2. We send whole slices of bread on a baking sheet. There should be a sufficient distance between them.
3. For each piece we put sausage or cold cuts. Cover with “frame”, that is, bread without crumb.
4. The resulting cavity is filled with an egg. On top you need to put a circle of tomato. Salt and sprinkle with your favorite spices.
5. Preheat the oven to 180 °. We send sandwiches into it for 20-15 minutes. After time, we take out the dish, enjoy its alluring aroma and unsurpassed taste.
Microwave Sandwich Tips
You have absolutely no time, but really want to eat? A microwave comes to the rescue. It will allow you to cook sandwiches with any ingredients in a matter of seconds. But in order for the dish to be tasty and aromatic, you must adhere to certain rules. We list some of them:
- To prevent pieces of bread from burning, it is necessary to put parchment paper under them. You can also use a paper towel.
- Overheating the sandwiches in the microwave will cause them to become hard and dry.
- Do not cut meat and sausage in thick layers.