How to make a salad with egg pancakes and chicken? Different variants

Salad with egg pancakes and chicken is done quite quickly, but it turns out incredibly satisfying and tasty. Such a dish can be safely prepared both for an ordinary family dinner, and for a festive table.

salad with egg pancakes and chicken

Salad with egg pancakes and chicken: a step by step recipe

Having prepared such a salad once, you will make it again and again. After all, it turns out to be very tender, tasty and nutritious. Having eaten a snack at lunch, you will not want to sit down at the table again until late dinner. It should be noted that this unusual dish is especially popular with young children.

So, before preparing a salad with egg pancakes and chicken, you need to purchase ingredients such as:

  • chilled chicken breasts - about 250 g;
  • chicken eggs (preferably large) - 3 pcs.;
  • sweet red onion - 1 head;
  • sweet corn - 1 small tin can;
  • vegetable oil without aroma - about 55 ml;
  • salt, ground pepper - apply to taste;
  • medium-fat mayonnaise - about 150 g.

White poultry processing

Salad with egg pancakes and chicken should begin to cook with the processing of white meat. Rinse it thoroughly, and then put it in boiling water. Having salt the product, it is required to cook on low heat for about 40 minutes. During this time, chilled chicken breasts should become soft and tender.

After the meat is ready, it should be removed and cooled. In the future, it is necessary to remove the skin from it, remove the bones, and cut the remaining fillet into cubes. By the way, it is recommended to chop red onions in a similar way.

smoked chicken salad with egg pancakes

The process of making pancakes

Salad with egg pancakes and chicken should be prepared in stages. After the meat product is processed and chopped, it is necessary to begin processing the eggs. They need to be broken into a bowl and shaken well with a fork. After adding salt and pepper to the dishes, you should have a uniform egg mass. To use it for making pancakes, you need to heat a pan with vegetable fat and pour 1/3 of the resulting base. Moreover, it should be evenly distributed over the surface of the dishes, so that you get a round and thin pancake. When its lower part is browned, the product must be turned over using a spatula.

Having prepared the egg pancake, it should be removed from the pan and set aside. It is also exactly necessary to fry the other two.

After frying and cooling the pancakes, they must be stacked on top of each other and cut into thin strips 3-4 cm long.

The process of forming a delicious and tender salad

How to form a salad with egg pancakes and chicken and corn? To do this, you need to take a large bowl, and then put the boiled fillet and shredded pancakes in it. Further, sweet red onion and canned corn without brine are required to be added to the ingredients. In conclusion, all products should be flavored with medium-fat mayonnaise, and then mix thoroughly.

salad with egg pancakes and chicken and corn

How to serve appetizer salad to the table?

After the dish of eggs and chicken is properly formed, it must immediately be presented to friends or household. If you withstand such a salad for some time, then its taste will worsen. Serving it is recommended with a slice of bread before the main hot dinner.

Making a salad with egg pancakes and chicken and mushrooms

As mentioned above, a salad prepared with boiled chicken and pancakes turns out to be very tender and tasty. If you need a more spicy snack, we recommend using the following recipe. For it, we need the following components:

  • smoked chicken breasts - about 250 g;
  • chicken eggs (preferably large) - 3 pcs.;
  • sweet red onion - 1 head;
  • green peas - 1 small tin can;
  • vegetable oil without aroma - about 55 ml;
  • pickled mushrooms (champignons) - about 150 g;
  • salt, ground pepper - apply to taste;
  • medium-fat mayonnaise - about 150 g.
    salad with egg pancakes and chicken and mushrooms

We prepare the components

For the preparation of this salad, egg pancakes should also be used. How to fry them in a pan and grind, we described in detail above. As for the remaining ingredients, they need to be processed in a slightly different way. Smoked chicken breasts should be cleaned of bones and peels, and then cut the remaining fillet into cubes. You also need to wash the pickled mushrooms and chop them with straws. In addition, it is necessary to chop into cubes and a head of red onion.

Salad Formation

Salad with egg pancakes and smoked chicken is formed as easily as the above dish. To begin with, in a large bowl, combine the bird fillet, chopped pancakes and red onion. Next, they need to add green peas, devoid of brine, and chopped pickled champignons. In conclusion, the components should be flavored with a sufficient amount of mayonnaise. Having mixed everything, you should get a very satisfying and tasty salad.

salad with egg pancakes and chicken recipe

How should family members be served?

The cooked salad of smoked chicken breasts and pickled mushrooms is very aromatic and spicy. Before serving it to the table, the mass flavored with mayonnaise should be beautifully laid out in a salad bowl. On top of the appetizer, you can decorate with a sprig of dill, as well as slices of small mushrooms. Serve it to family members preferably with bread.

Enjoy your meal!


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