Pizza was once considered the food of the poor in Italy, but today this dish has managed to win the love of people around the world. Pizza is a great pastry made from puff pastry. A photo of such a dish can be found in countless home delivery booklets, and hardly anyone would want to place an order after that. Despite the fact that pizzerias are very widespread, making pizza at home is a fun and interesting activity. In addition, it is not at all difficult, since most of the required products are in every refrigerator.
There are many options for how to cook this dish.
Puff pastry pizza recipe is gaining more and more popularity. Crispy thin dough, which gently impregnates the filling with oil, can not leave anyone indifferent. Of course, this is not a classic recipe, but what a taste and aroma!
Names of products that would not be used for this dish hardly come to mind. Puff pastry pizza recipe involves the use of any ingredients. The most popular and present in almost all variants of pizza are tomatoes and cheese. However, pizza with mushrooms is increasingly in demand today . Even novice chefs will not be difficult to cook this dish.
Puff pastry pizza recipe involves a lot of work with the base. Of course, ideally, it is best to cook puff pastry yourself. However, this is not an easy task, so you can use the store option. When rolling, it is necessary to adhere to one direction, otherwise the structure of the test will be violated. The thinner the layer is rolled out, the tastier will be the final version, but you should not overdo it with this either. There should be no gaps in the rolled dough. An important factor is the laying of the just-cooled filling on the surface. If this rule is violated, the dough will simply become sour.
A quick hand puff pastry pizza recipe is great for unplanned meetings. If the arrival of unexpected guests is scheduled for the next half hour, and in the fridge there is ready-made puff pastry, mushrooms, herbs and cheese, then you can start cooking. Despite the fact that such a pizza is prepared for a minimal amount of time, its taste is excellent.
Per kilogram of puff pastry you will need half a kilogram of mushrooms and 200 grams of cheese. The following ingredients are also needed: olive oil, clove of garlic, parsley, salt, pepper.
Mushrooms must be cut and fried in oil with a clove of garlic and parsley, which is previously finely chopped. It is best to use olive oil. In the middle of cooking, pepper and salt the mushrooms. After the mushrooms are cooked, garlic must be removed.
Puff pastry is decomposed into forms that must be oiled before. Mushrooms are laid out on top, and on top, everything is covered with grated cheese. Forms are sent to the oven, heated to 200 degrees, and baked for 20 minutes. After the dough and cheese have a golden hue, you can serve pizza to the table hot. You can cook a huge number of dishes from puff pastry, but pizza is the most popular of all.