A cake of bread is a dish that the hostess will perfectly help out if there is not much time left before the guests arrive. The dish can be used as a dessert. In this case, it is prepared with jam, berries, cream. Some people prefer a snack version of the cake, which includes seafood, fish, vegetables, greens.
Crackers dessert recipe
To prepare it you will need:
- 100 g of honey.
- Margarine (same amount).
- Sugar - 2 tablespoons.
- The same amount of strawberry jam.
- Two or three berries (for decoration).
- Sour cream - 6 tablespoons.
- 2 cups crushed rye bread crackers.
- 50 g of flour.
- Egg.
Cake made from bread with jam is not difficult to prepare ..
Honey, granulated sugar and melted margarine are ground. Add crackers, flour. The components are mixed. Place in a bowl covered with butter and a layer of crumbs. Beat the egg. Pour on the surface of the dish. Dessert is cooked in the oven for 20 minutes. To make cream for bread cake, jam must be combined with sour cream. The treat is coated with the resulting mass. Sprinkled with berries.
Smoked fish appetizer
The composition of the dish includes such components:
- 2 round loaves.
- High fat sour cream - 400 g.
- Mayonnaise sauce (3 tablespoons).
- 4 hard boiled eggs.
- 300 grams of smoked red fish (pink salmon or chum salmon).
- Onion greens (1 bunch).
- Fresh dill - as much.
- 600 g of cottage cheese.
To decorate the dish you will need:
- A few boiled shrimps.
- 5 slices of cool eggs.
- Sliced Salmon.
- 2 cucumbers.
- Dill, parsley.
- Caviar.
- Ground pepper.
Snack cake of bread is collected in a certain order.
The top should be cut off from the loaves. The remaining parts should be approximately the same size. Using a knife, they are divided into fragments about 1 cm thick. For cream, mayonnaise, sour cream, cheese and pepper are combined in a deep bowl. Well rub the mass. Part of the mixture should be set aside to cover the sides of the dish. The residue is divided into 2 fragments. Shredded onion greens and chopped eggs are placed in the first portion. In the second, put the fish and dill, cut into small pieces. Then you can make a cake out of bread. The first layer is coated with an egg mixture. They put a second layer on it, which is covered with fish cream. These steps are repeated until the products are finished. The sides of the cake are smeared with the rest of the cream. Put the food in the refrigerator for 30 minutes. Then they take it out, cover it with slices of eggs and cucumbers, shrimp, herbs, caviar.
Brown bread cake with herring
The composition of the dish includes:
- The head of a purple onion.
- Sour cream - 3 tablespoons.
- Salted herring.
- Black bread - 1 loaf.
- Mustard - a teaspoon.
- Lemon juice (as much).
- 2 lightly salted cucumbers.
- 100 g of soft cheese.
- Olive oil.
- Dill greens.
A cake of bread with herring is prepared as follows. Fish should be cleaned, cut into small pieces. Cucumbers are divided into round slices with a knife. Chop the onion. Grind the cheese with a fork, combine with mustard, butter, lemon juice and sour cream. The bread is cut into slices about 1 cm thick. The glass dish must be covered with cling film. Products are laid out in layers in the following sequence:
- Bread.
- Sauce.
- Bow.
- Fish.
- Cucumber.
- Sauce.
Products are laid out until they run out. The last layer of the dish should be bread. It is smeared with sauce. The dish is covered with a film. Clean in the refrigerator for a while. Before serving, it is divided into pieces and sprinkled with herbs.
Chocolate cake
The test includes:
- 4 eggs.
- Salt - 1 pinch.
- 100 g of condensed milk.
- Dried fruits (same amount).
- 50 milliliters of milk.
- Cocoa - 2 large spoons.
- 300 g of bread.
- Kernels - 50 grams.
- Packing of vanillin.
For the preparation of glaze requires:
- Sugar (4 tablespoons).
- 50 g of cocoa.
- Butter (30 grams).
- Milk - three tablespoons.
The bread cake recipe is shown below.
The eggs are ground with salt. Condensed milk, vanillin, milk, cocoa are added. The products are mixed. Cut the crust off the loaf. Divide it into small pieces with a knife. Pieces are mixed with other components. Dried fruits are added. The mass is placed in a mold. Cook in the oven for half an hour. The bread cake is cooled. Cocoa is combined with milk, sugar, butter. Cook the mixture until thick. Dessert is covered with glaze and nuts.