Cottage cheese casserole with strawberries: the best recipes

Strawberries and dairy products are an ideal combination, both for our taste buds and for digestion. Combining these components, you can cook such a wonderful dessert dish as cottage cheese casserole with strawberries.

Casserole Recipe with Sauce

Ingredients Required:

- fat cottage cheese - 0.5 kg;

- strawberries - 200 g;

- sugar - 3 tablespoons;

- semolina - 3 tablespoons;

- eggs - 3 pcs.;

- sour cream - 3 tablespoons;

- vanilla sugar - 10 g;

- balsamic sauce;

- butter 20 g.

How to cook cottage cheese casserole with strawberries

1. Mix and make dough from cottage cheese, eggs, semolina, sour cream, vanilla. It should be a mixture of a liquid consistency.
2. Prepare a form (lay out with parchment, grease with oil), pour the dough into it and spread the peeled strawberries on top.
3. Preheat the oven to 180 degrees. Send the form there for 50 minutes.

Preparation of sauce for the dish "Cottage cheese casserole with strawberries"

1. Cut peeled and washed strawberries into 2-4 parts.
2. Sprinkle with sugar and leave for a while to give juice.
3. Then pour balsamic sauce, put on the stove and cook to a thick consistency.

How is cottage cheese casserole served with strawberries in sauce

Pour the sauce at the bottom of the dishes (plates), put a portion of the casserole on top, decorating it with mint leaves and whole strawberries.

Cottage cheese casserole with strawberries: diet recipe

It is prepared without semolina and flour, which significantly reduces calorie content.

Ingredients Required:

1) soft cottage cheese - 1 kg;

2) vanillin;

3) sugar (to taste);

4) dried strawberries, raisins;

5) eggs - 7 pcs.

How to cook a casserole

Beat eggs well, and then add to them all the other ingredients (raisins, chopped strawberries, vanillin, sugar). Put the baking sheet with parchment, grease the vegetable oil and put the curd mass. Preheat the oven to 180 degrees, send the pan there for 45 minutes.

Chocolate casserole with cottage cheese and strawberries

A gorgeous recipe that requires, however, some effort. However, the result is worth it!

Ingredients Required:

1) fat cottage cheese - 1 kg;

2) sour cream - a glass;

3) eggs - 6 pcs.;

4) sugar - a glass;

5) semolina - a glass;

6) salt - a few grams;

7) lemon peel - 1 tablespoon;

8) cocoa powder - 2 tablespoons of st .;

9) blueberry jam - 4 tablespoons of art.

Ingredients for decoration:

1) fresh strawberries;

2) dark chocolate;

3) mint leaves;

4) cream.

How to make a casserole cake

1. To prepare the curd mass: beat with a blender or rub the curd through a sieve.
2. Add sour cream with cottage cheese, continue to beat, introduce 1 egg, beat again and pour semolina. Stir everything well and divide into 3 curd parts.
3. In the first part add: 2 tablespoons of sour cream with cocoa powder, stir.
4. Mix the second part with two tablespoons of semolina and blueberry jam, stir.
5. Combine the last part of the mass with lemon zest . One important point: all 3 parts of the mass should be the same consistency, but of a different color.
6. Prepare the mold and oven: cover the bottom of the baking sheet or the mold with baking paper, grease with oil, heat the oven to 180 degrees.
7. Put the mass on the bottom of the mold with a spoon so that multi-colored layers are obtained.
8. Send the mold to the oven for 45 minutes.

Decoration option: with melted chocolate, make stains on top of the cake, put whipped cream on the islands, and on them - strawberries and mint leaves.