Not so long ago in the world, including in our country, a unique snack appeared on sale. He was given the name "chebupitstsa". If you are not familiar with it, do not miss this opportunity right now. Reviews about chebupitstsa, about its taste and convenience while eating are mostly full of positive emotions.
What is it?
Such a simple product - a hybrid of cheburek and pizza - turned out to be a very timely invention. Apparently the product is appetizing. By the way, judging by the reviews of chebupitstse, it tastes very good.
Dough products have a triangular shape. The small size allows you to do without knives and other pizza related tools. Packaging triangular chebupitsts will not take up much space in your refrigerator. It can be used while warming up a snack at work or at home, when there is no time for a more complete lunch.
The product is almost ready to eat. Simply heat it in the microwave for the time indicated on the package. Basically it is 1-3 minutes at high power. Depending on the composition of the filling, the warm-up time may increase to four to five minutes.
But what to do if this product is not found in the nearest retail outlets or if you do not want to eat food made in an industrial way? Here will be powerless and reviews. A homemade chebupitza recipe will help fix the situation.
Homemade chebupitstsy
Cook at home. Mix a glass of warm milk (200 ml) with 1 egg. Add salt (5 g) and sugar (20 g). We also need 10 grams of dry yeast.
Knead the dough from the products. Let's wait half an hour.
Roll out sober. The thickness of the formation is 6-8 millimeters. Divide it into triangle segments (4 pieces). Lubricate each triangle with tomato sauce and mayonnaise.
Now lay out the filling for your favorite pizza. We pinch the edges. Fry the triangles in a small amount of vegetable oil. The pan must have a non-stick coating.