Potato cutlets with meat: recipes

Our article is about potato cutlets with meat. We will consider different options for their preparation. Some use chicken meat, while others use pork or beef. Choose the right dish for yourself.

First recipe: pork cutlets

This dish combines two dishes at once. That is, it is cutlets and potato pancakes. This meat dish is perfect for a festive and everyday table.

For cooking you will need:

• 300 grams of potatoes;
• 3 chicken eggs;
• 4 tbsp. tablespoons of semolina and the same amount of vegetable oil;
• a pound of pork;
• salt;
• 1 onion;
• black pepper.

A step-by-step recipe for cooking is as follows.

1. First, finely chop the pork. Send her to the bowl.
2. Peel potatoes and onions. Grate the vegetables.
3. Send the chopped products to the meat. Salt the ingredients and mix them. Let the meat stand for about ten minutes. After this, drain the juice and squeeze.
4. Add semolina, pepper and eggs to the minced meat. Mix the ingredients together. Let stand for about 10 minutes.
5. Take a frying pan, pour oil into it, heat.
6. Squeeze the minced meat with your hands, form potato patties with meat.
7. Send to the pan, squeeze them a little.
8. Close the lid, fry the potato patties with meat on both sides until a crispy golden crust forms. After this, pour a little water into the pan. This is necessary so that cutlets become denser.
9. Fry until cooked over medium heat. In this case, the lid must be closed. Then open it and fry the patties again until golden brown.

The second recipe: meatballs in the oven

Now we will analyze how such a dish can be cooked in the oven. Ready-made potato patties with meat are perfect for a hearty dinner of a large family. Note that the cutlets are very tender, but non-greasy, as they are cooked in the oven.

We will need:

• egg;
• pepper;
• 200 grams of meat (pork / beef) minced meat;
• bulb;
• salt;
• 500 grams of potatoes;
• 2 tbsp. tablespoons of flour and the same amount of vegetable oil.

A step-by-step recipe for potato cutlets with meat looks like this.

1. Cooking should begin with the preparation of potatoes. It needs to be cleaned and cut into small pieces. Then they should be boiled until tender in salted water.
2. Mash the boiled potatoes in a mashed potato. Beat in an egg, salt and pepper it. Next, add pepper and flour. Mix well.
3. Put the minced meat in a pan with heated oil, fry it a little.
4. Peel onions, chop finely.
5. Make cakes from potato mass. So that the dough is not sticky to your hands, sprinkle it with flour or moisten it with water a little.
6. Next, put the minced meat on the resulting potato cakes . Blind the edges.
7. Take a baking dish, grease with oil. Put potato patties with meat. Send the mold to the preheated oven. Bake for about 20 minutes. After the first ten minutes, turn the patties over with a spatula. Turn off the oven and leave them in the oven for a while.

The third recipe: chicken cutlets

One dish perfectly combines side dish and meat. Externally, these cutlets are a bit like pies. Therefore, they can easily be taken with you.

To cook potato cutlets with meat, you will need:

• 4 tbsp. tablespoons of flour;
• spice;
• 1 kilogram of potatoes;
• pepper;
• 50 ml of vegetable oil;
• 500 grams of chicken;
• salt;
• bulb;
• 2 eggs.

A step-by-step recipe for cooking is simple.

1. Peel the potatoes, boil until tender, drain the water.
2. Squeeze the potatoes until puree. Salt to taste and cool.
3. Drive a couple of eggs into the mass, add the flour (a couple of spoons). Shuffle.
4. Boil the chicken. Grind it to minced meat in a meat grinder.
5. Peel the onion, chop it. Fry in a pan.
6. Add onion to the minced meat, mix. Salt and pepper.
7. Put the dough in your palm, roll a ball out of it. After flatten it.
8. Put the minced meat on the cake. Connect the edges, give the appropriate shape. Roll in flour. Do the same with the rest of the dough and minced meat.
9. Heat a pan with oil. Put potato patties with meat. Fry on all sides until golden brown.

Fourth recipe: spiky cutlets in the oven

Now let's see how you can cook original meatballs with potatoes. The dish will appeal to both adults and children.

To prepare you will need:

• 1 teaspoon of ground paprika;
• 500 grams of minced pork;
• salt;
• 400 grams of potatoes;
• black pepper.

Cooking.

1. To prepare potato patties with meat inside, you must first prepare all the ingredients. Wash the potatoes and peel them. Next, add salt and seasonings to the minced meat. Then mix the components well together.
2. Preheat the oven. At this time, grate the potatoes.
3. Form small cutlets from the minced meat. Put the patties on the parchment. Put grated potatoes on top of them. Next, salt and pepper. Send to bake in the oven for half an hour.
   

Conclusion

Now you know how to prepare meat and potato patties, recipes with photos are presented in the article. We hope that our recommendations will help you in your preparation. We wish you good luck in cooking!