Bjorn is a restaurant in which body and soul can relax. In such places, you donât have to think about what kind of food they will bring, how they will be served or what kind of music they will play in the background, because each element is thought out to the smallest detail. The restaurant did everything so that the visitors could feel at ease, and the guests had to do something small - sit down at the table and enjoy the pastime.
Location and mode of operation
Everyone needs to have in mind a place where you can go without fearing for the level of his work. A wide variety of establishments is confusing, and maybe you need to try something new, but some restaurant or cafe should be "in reserve". Many at a high level appreciated a place called Bjorn - a restaurant where they know what visitors want and provide it in the best possible way. The institution captivates with its furnishings, service and cuisine.

Guests leave with bright, positive impressions and a desire to return to his doorstep again. Address of the institution: Moscow city , Pyatnitskaya street , 3/4. At Bjorn everyone is hospitably welcomed on any day of the week from noon to midnight. If you go to him by metro, then the best option would be to get up at the Novokuznetskaya station. Additional information and availability of tables can be found on the phone number listed on the institutionâs website. It is better to visit such a place once than to hear about it a hundred times.
Features
Each institution tries to stand out from the mass of others. Unique services, unusual food, amazing interior - all these are just ways to achieve recognition and âsit downâ in the head of visitors. Bjorn is a restaurant where you can admire many of the details. The concept itself is already talking about the features of this institution. The name of the restaurant is translated from Danish as "bear". And now add to this the white cliffs, lakes with clear water, glaciers and volcanoes. What pops up in my head? Of course, Scandinavia. It was in this corner that the idea of ââNew Nordic Cuisine (new Scandinavian cuisine) was ideally embodied. Its purpose is to discover this area through clear, simple things. For example, in the north it is always cold and there is not much time and desire in such conditions to create complex, multi-level culinary masterpieces.

Freshly caught or caught, which means the freshest, gets into the dishes. The Scandinavians have such a thing as hygge. It reflects the moment when everything converges into a single whole, which is perfect for the process of creating food in the framework of this concept. The second thing you should pay attention to is attempts to maximally embody the cozy and comfortable atmosphere of Scandinavia. It is believed that if you regularly visit the restaurant Bjorn, you can speak Danish. Of course, when the staff greets and says goodbye in this language, the menu begins with the words Hovedretter, and on the napkins it says Ă€ngssyra gulrĂŠtur, clabber purjolök, itâs hard not to penetrate this place.
Interior
The way the halls are decorated, speaks about the level of services offered in it. If people are met by clothes, then such places are by interior. Restaurant Bjorn in Moscow embodies the Scandinavian traditions not only in cuisine and service, but also in the design of the premises. From floor to ceiling - every centimeter is saturated with the spirit of this unique area. At first there was an idea to create something laconic and stylish, such that it would not put pressure on the guests of the establishment, but only brighten up their meal.
As a result, the plan was overfulfilled and it turned out a place where you want to continue your vacation as long as possible. Natural wood, stone, moss, restraint of colors, built on monochrome shades, unprocessed surfaces, functionality, a minimum of decorative elements - this is the best that could be developed for such an institution. Bjorn is a restaurant that will delight every visitor and make his stay a little brighter.
Menu and prices
Even the most amazing interior will not brighten up the obvious mistakes in the kitchen. It is good that the Bjorn restaurant, whose menu will allow each visitor to choose something different, does not need such a âcoverâ. The chefs of the restaurant try to best embody the concept of New Nordic Cuisine, which is expressed in working with seasonal products, a dynamic menu, experiments and creative ideas. The restaurant is trying to use everything to the last drop.
For example, the remnants of vegetables or leeks are turned into coals, on which apples are then baked. Each option will bring gastronomic pleasure. Especially popular is the tartar of Norwegian salmon in nettle leaves, a smorrebrod with beets and sardines, broken black ice with pickled plums. The average bill is 2,000 rubles.
Reviews
Visitors are best aware of all the advantages and disadvantages of the institution. Restaurant Bjorn, reviews of which are regularly updated with laudatory words, is an example of quality and comfort for many. Visitors say that everything from incredible food to attentive service confirms his title as one of the best establishments in the city. True, not everyone likes the fact that the restaurant does not provide parking, but this is not a reason to forget forever about such a place.