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Bacon and eggs. Cooking recipes

An excellent dish and a full breakfast is scrambled eggs with bacon. This delicious food will saturate the body for a long time. A particularly similar breakfast is popular in England. How to cook it right? More on this later in the article.

Recipe with photo. Bacon and eggs

Such a dish is prepared very simply, so you will have no problems with this process.

For cooking you will need:

  • 50 grams of bacon;
  • salt;
  • two eggs;
  • pepper (to taste);
  • 30 grams of onions.
fried eggs with bacon

Cooking a delicious meal:

  1. Thinly chop the bacon first.
  2. Then heat the pan on the stove. Next, put the bacon on it. Fry on all sides until crispy. Remember that you should not pour oil into the pan, as the bacon itself is quite fat.
  3. Peel the onions. After chop it into thin half rings.
  4. Add the onions to the pan, sauté for a few minutes. In the process, constantly interfere.
  5. Beat in eggs. Salt and pepper the dish. Cover and leave on small until fully cooked.

The second recipe. Scrambled eggs with paprika in the oven

Scrambled eggs with bacon and tomatoes, with the addition of bell pepper, great for breakfast. The food is very satisfying. It is prepared from simple ingredients. The fried eggs will be baked in the oven.

To prepare the dish you will need:

  • 4 eggs;
  • 5 tbsp. tablespoons of grated cheese and the same amount of bacon (sliced ​​into pieces);
  • 1 tbsp. a spoonful of butter;
  • a pinch of fresh herbs;
  • salt;
  • 2 tbsp. tablespoons of chopped tomatoes and as much bell pepper (also chopped);
  • black pepper.
fried eggs with bacon in a pan

Step by step recipe:

  1. Turn on the oven, preheat it to two hundred degrees.
  2. Melt the butter in a baking dish.
  3. Beat the eggs in there. Sprinkle them with bacon, cheese, and herbs. Then add the bell peppers and tomatoes. Sprinkle with black pepper. Salt the dish.
  4. Bake for about five minutes. Serve warm.

The recipe is the third. Scrambled Eggs with Cherry Tomatoes

How else to cook scrambled eggs with bacon in a pan? You can supplement it with various components. For example, it could be cherry tomatoes. There is such a dish immediately after cooking.

For him you will need:

  • 3 cherry tomatoes;
  • egg;
  • pepper;
  • 1 tsp olive oil;
  • a couple of parsley branches (you can also add dill);
  • salt;
  • 50 grams of bacon.

Cooking at home:

  1. Take the bacon, chop thinly.
  2. Pour oil into a pan, heat over medium heat. Send the pieces of bacon there, fry them a little.
  3. Next, beat the egg, fry until the protein is ready. In this case, the yolk should remain liquid.
  4. Wash the tomatoes, parsley. Cut the vegetables. Pepper and salt the eggs, add greens and cherry.

The fourth recipe. Fried eggs with avocado

We offer an interesting recipe for fried eggs with avocado. This option should be of interest to all those who like to experiment.

To prepare such an unusual bacon and eggs, you will need:

  • two eggs;
  • salt;
  • ¼ avocado (choose a larger fruit);
  • ground pepper;
  • two slices of bacon.
fried eggs with bacon and avocado

Cooking:

  1. Sear the bacon over low heat until brown. Slices should be fried on each side for six minutes. Then put them on a paper towel. This is to ensure that the stack is excess fat.
  2. Drain the pan from the pan, leaving only about one spoonful.
  3. In a bowl, beat two tablespoons of water and eggs, season with pepper and salt.
  4. Next, pour the egg mixture into a pan, fry for about three minutes.
  5. Then put on a plate. Dice avocados, lay on top of scrambled eggs with bacon. Serve with toast.

In the photo above - the original presentation of the dish. This is a scrambled egg with slices of bacon, placed in half an avocado.

The fifth recipe. Fried eggs

This dish can also be prepared with mushrooms. It is prepared quite simply. Ingredients such as cheese and tomatoes complement the eggs. This rich breakfast will be appreciated by many.

For cooking you will need:

  • 2 tomatoes;
  • 2 chicken eggs;
  • 4 slices of bacon;
  • cheese (for example, "Russian" or "Gouda");
  • black pepper;
  • 4 champignons (medium in size);
  • oil (for frying);
  • sprig of dill.

Step by step recipe:

  1. Wash the mushrooms, cut into thin pieces.
  2. Put the mushrooms in a preheated pan. Wait for the mushrooms to evaporate.
  3. After adding a small amount of vegetable oil, fry the mushrooms on both sides. Transfer them to a dish on which you will serve scrambled eggs with bacon.
  4. Wash the tomatoes, cut into thin plates.
  5. Cut the ham into four pieces.
  6. In a pan with which the mushrooms were removed, fry the ham and tomatoes on both sides.
  7. Next, drive eggs into it. Salt and pepper the dish.
  8. Sprinkle grated cheese on your bacon and eggs. Add chopped greens. Fry until tender.
  9. Then turn off the heat and cover for a few seconds. Served scrambled eggs with bacon immediately with mushrooms, tomatoes and cheese.

Recipe Six. Fried eggs

Now consider another option for cooking eggs. For him you will need:

  • 1 tbsp. a spoon of olive oil;
  • 100 grams of bacon;
  • 1 bell pepper;
  • greens;
  • 6 eggs;
  • pepper;
  • onion;
  • salt (to your taste).
fried eggs with bacon and tomatoes

Step-by-step instruction:

  1. To begin, cut the onion into half rings, pepper into quarters. Cut the bacon into small cubes.
  2. Take a frying pan, pour in a little oil. Fry pepper and onion there.
  3. Next, add the bacon. Fry for another four minutes.
  4. Whisk the eggs with a whisk, salt them and pepper. Pour the mixture with vegetables. Fry under the lid over low heat until cooked.
  5. Then put the dish on the dish, sprinkle it with herbs. Serve hot.

Little conclusion

fried eggs with bacon and cheese

Now you know how to make scrambled eggs with bacon, a photo of the finished dish for clarity is presented in the article. We reviewed several recipes. Choose the right one for you and cook with pleasure!

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