What could be better than freshly brewed green tea? Most of us will agree with this statement. Well, how can you not like this fragrant and healthy drink! But, despite its popularity, few know how to brew green h
ah right. There is a certain ceremony here. Its observance gives this drink an unusual taste and aroma. Therefore, we’ll talk about how and how much to brew green tea.
Preparatory work
In order to fully enjoy the taste of green tea, you need to choose it correctly. It's no secret that there are a lot of low-quality products on the shelves. Tea packaging must also meet standards. Tea itself is wrapped in foil, not in a bag. It is better if it is a large-sheeted product, rather than dust. You also need to know how to properly store green tea. It is better to use special dishes made of porcelain and faience for this (you can take glass dishes). This is necessary so that tea does not absorb odors. But you can’t close the jar too tightly. For tea it is harmful; it will suffocate. This product should not be stored next to other spices, perfumes, soaps, vegetables, tobacco and other aromatic products. Now let's talk about how to make green tea.
Tea ceremony
First of all, you need to pay attention to water. It is better to take peeled, it is softer, and the tea is tastier. For example, in ancient times, the Chinese used
whether water from mountain springs. Now tap water can simply be passed through a filter. Now you need to boil it for tea to a certain stage. That is, it must be kept on fire only until small bubbles appear on the surface. It is worth considering this before
brewing green tea correctly.
The preparation of dishes is also important. Porcelain or earthenware teapots are suitable for the tea drinking ceremony of green tea. Rinse them with boiling water to slightly warm. Then pour tea leaves into the teapot - the amount depends on the type of tea or type. But on average it's about two small spoons. Pour water into the teapot of the desired boiling stage. There is a small feature here: water should fill the kettle only by a quarter. To know how to brew green tea correctly, one must take into account all the features of this process.
Now we cover the kettle with a towel, preferably linen. Tea should warm up, but not suffocate. After about five minutes, add water to the top, leaving room for the formation of foam, which will appear if tea of good quality is selected. After some time, the foam will disappear when stirring with a spoon. Now you can start drinking tea.
If you know how to brew green tea correctly, you can enjoy the rich taste of this drink. It should be drunk for an hour. After this time, its properties are lost and taste qualities change. If the brewed tea is stored for a long time, then it becomes a source of breeding bacteria. Only if you know how to brew green tea correctly, you can fully enjoy the tastes and aromas. Therefore, follow all the basic rules and traditions to become a true fan of this drink.