Tomato sauce is a classic. Whatever sauces are offered in various recipes, this one is not comparable with anything. Its taste has been familiar to many since childhood and is considered universal, because it goes well with most products familiar to our cuisine.
Chicken stewed in tomato sauce can be served with any side dish. This sauce will perfectly complement spaghetti, and boiled potatoes or mashed potatoes, and various cereals. We have prepared for you two of the most common and very delicious recipes for preparing a juicy chicken for dinner for the whole family. Let's get to know them soon.
Chicken stewed in tomato sauce
Let's start our acquaintance with an easy way to cook chicken in this aromatic, mouth-watering sauce. To get a juicy, stewed chicken fillet, you will need:
- 4 chicken breasts.
- 4 tbsp. l tomato paste.
- 4 cloves of garlic.
- 2 large onions.
- 1 cup of water.
- Basil.
- Black pepper, salt
- Oil for frying.
Cooking
Chicken breast must be processed before cooking. To do this, remove the skin from the chicken, remove body fat and streaks. Remove bones, if any. Rinse the fillet thoroughly under cold running water. Then dry with paper or waffle kitchen towels.
Cut the fillet into medium-sized pieces. Onion rid of the husk, cut into small cubes.
Put the pan on the fire, heat the oil in it. In it, fry the onion until soft and slightly golden in color, then lay the chicken meat and fry together for 5 to 7 minutes until a light crust is formed.
Stir the tomato paste in a glass of water, add salt, pepper and other seasonings and herbs to the mixture. Pour in the liquid and leave over low heat. How much to stew the chicken depends on the amount of water. Usually enough and 7-8 minutes on medium heat. Do not forget to stir the dish, as tomato sauce burns quickly.
Finely chop the garlic or pass it through the press, put it in the meat. Stir with a wooden spatula, cover and turn off the heat. Let the chicken stewed in tomato sauce infuse for 5 minutes.
Prepare your favorite side dish for chicken. Put the chicken and sauce on the side dish, decorating the dish with fresh herbs and vegetables. Chicken stewed in tomato sauce is ready.
Chicken with vegetables
The taste of this dish is incredible. Well-chosen spices perfectly reveal an incredible cocktail of chicken flavor. Fresh vegetable juice impregnates the meat, making it juicy and soft. Tomato sauce only emphasizes the overall picture, combining all these flavoring notes.
To prepare the dish you will need:
- 500 g of chicken thighs.
- 200 g of tomatoes.
- 400 g of tomato sauce.
- 2 lettuce peppers.
- 4 cloves of garlic.
- 1 onion.
- Anise.
- 15 g of ginger root.
- 1 tbsp. l vegetable oil.
- 1 tsp Sahara.
- 1 tsp caraway seeds.
- 1 tsp chernushki.
- Salt, pepper to taste.
Recipe
To get started, prepare the chicken. Remove the meat from the seeds, rinse the pieces thoroughly under running water. Put on a paper towel and dry. Fold in a separate container, add salt and pepper, mix the pieces.
Grease a frying pan with vegetable oil, lay out the meat and fry until golden brown. Arrange in a separate plate.
In the pan after meat, add spices, mix with oil. Peel ginger, grate on a fine grater. Peel and chop a few cloves of garlic, transfer to a pan, and mix.
Cut the onion into large squares. Pepper (for the brightness of the dish, take several colors), peel, remove the seeds, the stalk, white walls. Cut into large squares. Cut the same cubes and tomatoes. Put the vegetables for spices in a pan, mix with a wooden spatula and fry over low heat until the pepper is soft.
Put tomato paste in the vegetables, some sugar, additional spices to taste. Return the meat to the pan and continue to stew the dish until a thick, aromatic sauce is formed.
Chicken stewed in tomato sauce with vegetables, ready.
The dish can be served as an independent, sprinkled with a serving of finely chopped fresh herbs. A particularly aromatic combination is obtained with the addition of cilantro. And you can with potatoes, pasta, various cereals.
Now you know how to stew chicken in tomato sauce. The meat is so juicy, so soft and tasty that it is impossible to resist. Be sure to share your favorite recipe with your friends. Enjoy your meal!