Snack cake with canned waffle cakes is very simple to prepare. For a minimum amount of time, you can make an original snack, which is suitable for both a festive and everyday table. The recipes collected in the article clearly show how different the taste of this light delicacy can be.
Classic recipe
For one pack of cakes, you need to prepare:
- three boiled testicles;
- a jar of fish in oil;
- boiled carrots;
- cheese - 0.1 kg;
- fresh greens;
- 120 mg mayonnaise.
We begin to prepare a snack cake with canned waffle cakes:
- The fish is transferred to a plate, the butter is left in a jar - we do not need it. Knead the product with a fork so that there are no large lumps.
- To form a cake, you need a flat dish, one cake is placed on it and spread with mayonnaise.
- Distribute fish "mashed potatoes" on top, cover with a waffle.
- Spread the grated carrots evenly, cover again and spread with mayonnaise.
- Next is a layer of grated eggs, the final stage - cake, mayonnaise and greens.
Original snack cake
On a pack of cakes you will need:
- a jar of fish, pink salmon is best;
- a pair of eggs;
- rice - 0.1 kg;
- a jar of canned cod caviar;
- cheese - 0.2 kg;
- one fresh cucumber;
- pitted olives - 0.1 kg;
- a glass of thick cream;
- 150 mg balsamic sauce;
- greens.
Cooking a cake with canned waffle cakes. The recipe is described step by step:
- Cakes are spread with balsamic sauce, chopped pink salmon, finely chopped cucumber and greens are distributed on top. All products are poured with cream.
- Smear the second wafer with the sauce, lay the third part of the boiled rice on top. It is pre-mixed with a small amount of sauce and beaten eggs. Top smeared with cream.
- Smear the third cake with sauce, spread a mixture of rice (half of what is left), caviar and sauce.
- Grease the next wafer sheet, distribute the mixture of the remaining rice with finely chopped olives and sauce.
- The last cake is spread with cream, sprinkled with cheese and herbs.
Waffle cake snack with canned goods and tomatoes
For one pack of cakes, prepare:
- cheese - 0.2 kg;
- a couple of tomatoes;
- a jar of fish;
- 200 ml of mayonnaise;
- a couple of cloves of garlic;
- greens.
Cooking Algorithm:
- A waffle sheet is placed on a flat plate and the fish filling is distributed. To prepare it, knead the canned food and mix it with chopped herbs, everything is seasoned with mayonnaise.
- Cover with cake and spread with cheese filling. For its preparation, grated cheese, mayonnaise and minced garlic are mixed.
- Such actions are done until the fillings are over.
Waffle cake cake with canned fish and cream cheese
For one pack of cakes, prepare:
- two processed cheeses;
- carrots and onions;
- a jar of canned fish;
- 100 g of nuts (walnuts);
- four boiled eggs;
- 120 ml of mayonnaise;
- greens.
Purchased products, proceed to cooking:
- Half the eggs, one cheese and boiled carrots are crushed using a blender. Roasted and crushed nuts are sent there. Dressed with mayonnaise (60 mg).
- Separately mix the chopped onions, chopped eggs, fish, grated cheese and season with the remaining mayonnaise.
- Spread carrot mass on the first cake, cover with a second waffle and distribute the fish filling. Continue in this order until the products run out.
- The top of the cake is greased with mayonnaise and decorated with greens.
Mushroom Cake
Products are designed for one pack of cakes and a jar of fish:
- boiled carrots;
- cheese - 0.1 kg;
- a jar of pickled mushrooms;
- three eggs;
- greens;
- mayonnaise.
A snack cake of waffle cakes with canned food is prepared as follows:
- Finely chopped mushrooms are spread on the greased mayonnaise cake and covered with a wafer sheet.
- 2nd layer - grated eggs and fish, previously mashed with a fork.
- 3rd layer - greased cake, and grated carrots and chopped greens on top.
- 4th layer - again wafer spread with mayonnaise, cheese and greens are spread on top.
- Cover with cake, grease and sprinkle with herbs.
Fancy Snack Cake with Crab Sticks
For one package of cakes you will need:
- a jar of fish;
- 0.2 kg of crab sticks;
- a pair of processed cheeses;
- clove of garlic;
- mayonnaise and greens to your liking.
A snack cake with canned waffle cakes is prepared as follows:
The dish is formed in layers, spreading the filling on cakes, with each wafer sheet smeared with mayonnaise:
- 1st layer. Fish, which is mashed with a fork.
- 2nd layer. Grated cottage cheese mixed with minced garlic.
- The 4th layer consists of greenery.
- 5th layer. Finely chopped sticks.
The top is smeared with mayonnaise and decorated with chopped herbs.
The above recipes clearly show how quickly you can make snack cakes. Cook with pleasure!