Among the holiday snacks, a special place belongs to thin pita rolls. The variety of fillings for this dish makes it unique, and therefore popular. Today we will share with you a recipe for pita roll with ham and cheese. This is a truly gentle and tasty combination that you and your guests will definitely enjoy.
Ingredients for Snacks
To prepare a roll of thin pita bread with ham and cheese, you will need the following products:
- thin pita bread;
- ham;
- hard cheese;
- garlic;
- mayonnaise;
- cucumber;
- lettuce leaf;
- fresh greens.
All the ingredients in this savory snack should be fresh. For example, yesterday's pita bread becomes dry and brittle, which will not allow serving the dish beautiful and neat.
From fresh herbs, preference should be given to dill and parsley, a stronger aroma and the taste of other herbs will interrupt the delicate taste of pita roll with ham and cheese.
To get a more salty and interesting taste, you can replace fresh cucumber with pickled one.
Step by step description of the preparation
The process of making pita bread roll with ham and cheese is very simple and will not take you much time:
- First prepare the filling. To do this, cut the ham and cucumber into small and thin cubes. Fresh greens also need to be finely chopped, and cheese - grated on a fine grater.
- The next step is to prepare a dressing. To do this, simply add chopped garlic to mayonnaise and mix everything thoroughly.
- When the filling is ready, you can start assembling the snack. Lay out a sheet of pita bread and grease it with a dressing layer. After that, lay thin sliced โโcucumbers and ham. Cover with a layer of lettuce leaves. Sprinkle grated cheese on top and start tightly twisting the pita bread into a roll.
The finished snack is cut into small pieces and spread on a plate. This dish should be prepared as close as possible to the arrival of the guests, since the juicy filling of the roll will soak the pita bread, which is why the external and taste qualities of the snack will not change for the better.
Hot snack
Along with cold snacks, there must be hot ones on the table, especially if you plan to serve strong alcohol. And also such an appetizer will help to quickly fill the table with refreshments, if guests come unexpectedly.
So, for cooking hot pita bread with ham and cheese, you will need almost the same ingredients. Namely:
- ham;
- cheese;
- boiled and fresh eggs;
- mayonnaise;
- garlic;
- pita;
- greens;
- some vegetable oil to grease the pan.
If the mayonnaise was not at hand, you can safely replace it with sour cream.
To obtain a delicate texture of the filling, it is best to grate all the ingredients on a grater (large is used). Ham, boiled eggs and cheese are rubbed on a coarse grater and mixed. Garlic and herbs are chopped, added to sour cream and mayonnaise, after which everything is thoroughly mixed. In a bowl, all of the above ingredients are mixed, including a raw egg, after which the filling is laid out in a thin layer on pita bread. For ease of serving, it is better to cut the pita bread in portions in advance, from which small rolls will then be formed.
The rolled rolls are laid out on a baking sheet and smeared on top with a thin layer of sour cream or mayonnaise, after which they are sent to the oven for literally 10 minutes. Ready-made rolls immediately served to the table. A hot, aromatic appetizer with melted cheese will definitely not leave your guests indifferent.
Finally
Based on the recipes for making pita bread roll with ham and cheese, which we shared with you in this article, you can very well create your own versions of this delicious snack. Do not be afraid to experiment and add new ingredients - you will definitely succeed in pleasantly surprising the guests.