It is difficult to imagine any cuisine in the world without spices. This is an integral part of any dish. Cooking with spices is a science. Indeed, in order to create a culinary masterpiece, you need to know the aromatic features of each seasoning, which is combined with certain products. Spices “Santa Maria” are able to satisfy the taste of even the most demanding gourmet.
Santa Maria Company and Products
Santa Maria is a leading brand in the Scandinavian and Baltic countries for the production of ethnic products and spices. For 142 years, it has been confidently taking the second place in the world in the creation and marketing of all kinds of seasonings. And for 20 years on the Russian market it has been one of the favorite companies among ordinary housewives, and is also recognized in professional kitchens of the restaurant business. The tasteful variety of manufactured products just rolls over: this is Thai cuisine, and Texas-Mexican, and Indian, and a variety of spicy sauces, and, of course, spices.
Spices "Santa Maria"
Conventionally, all spices can be divided into two parts - organic and a mixture of spices. The Santa Maria Organic series consists of environmentally friendly spices, seasonings and spices, the cultivation of which did not use artificial fertilizers and chemicals to protect plants. This is white pepper, basil, pepper with a lemon flavor, garlic and onion powder, rosemary, ground paprika, thyme, rosemary and others.
A spice mix is, of course, a universal seasoning, seasoning for ravioli, chicken, for fried and baked potatoes, for a grill with citrus flavor, Italian mix for pizza and pasta, spices for seafood and fish, Mediterranean herbs, for stewed vegetables and poultry and many more varieties.
Reviews about the spices "Santa Maria" are positive. Culinary experts admire the variety and taste of spices. For any dish you can find your favorite gamut and draw inspiration for the preparation of new masterpieces.