Salad "Horseshoe": recipe with photo

Since ancient times, the horseshoe was considered a symbol of good luck. This is the talisman with which people decorate their homes. Various dishes in the form of this household item are also in use. Therefore, the Horseshoe salad for the New Year is a great solution that will delight all your loved ones and friends.

You can give the shape of a horseshoe to any salad. Therefore, there are a lot of cooking options. You can also issue it in different ways. Red caviar, olives or olives will do. Horseshoe salad recipes with photos will help you make the right choice. The best options will be presented below.

Carrots and Lemons are Great Companions

Horseshoe salad with Korean carrots is prepared very quickly. Its preparation requires inexpensive and affordable products. However, it looks interesting, so it will look good on the festive table.

Ingredients:

• chicken breasts - 300 grams;
• chicken egg - one piece;
• hard cheese - 200 grams;
• Korean carrots - 300 grams;
• olive oil - 200 milliliters;
• salt - two grams;
• pepper - two grams;
• lemon juice - two tablespoons.

The secrets of cooking a salad with carrots and lemon juice

1. You will enjoy cooking the Horseshoe Salad. The recipe, in fact, offers nothing new. First you need to cook until fully cooked chicken breasts and eggs.
2. Then the meat must be cut into small cubes, and grate the eggs and cheese on a fine grater.
3. Next, make homemade mayonnaise. To do this, use a blender to mix two raw eggs, one spoonful of mustard, sunflower oil (to taste) and two tablespoons of lemon juice. It should be a thick sauce.
4. After that, put a glass in the middle of the dish. Around it should lay out all the ingredients in layers in the shape of a horseshoe. Each level should be generously greased with mayonnaise. To begin with, the chicken breasts are placed on the dish, then the yolks, half the cheese, proteins, the remaining cheese and, finally, Korean carrots.

The dish is ready! It turns out satisfying and very tasty.

Festive salad "Horseshoe for happiness"

This option is worthy of a New Year's feast. Its composition is truly elite ingredients. However, natural crab meat can be replaced with crab sticks. Instead of chopping avocados, fresh cucumber. Horseshoe salad will not get any worse from this, and the cost of its preparation will decrease significantly.

Ingredients:

• crab meat - 150 grams;
• avocado - 300 grams;
• red caviar - four to five tablespoons;
• eggs - two pieces;
• cheese - 150 grams;
• mayonnaise to taste.

“Horseshoe for happiness”: how to cook a culinary masterpiece

1. First you need to boil and rub the eggs on a fine grater.
2. Then you need to carefully grind the cheese and crumble crab meat.
3. Next, clean the avocado, remove the stone from it and chop in small cubes.
4. After that, you need to take a large flat dish, lay eggs in it in the form of a horseshoe and grease with mayonnaise.
5. The next layer is crab meat. It can not be mixed with sauce.
6. On top of the horseshoe salad you need to put caviar. A thin layer of mayonnaise on top - and you can start applying the finishing touches.
7. It will be a fluffy layer of grated cheese and some interesting inscription lined with red caviar. For example, "For good luck."

Salad "Horseshoe for happiness" is ready! Eat on health!

Grape Salad Ingredients

Here is another suitable recipe to make New Year's Eve even more festive. It combines meat, eggs, vegetables and fruits. Such an unusual mix will certainly attract the attention of your guests. Let's look at the list of ingredients in more detail:

• chicken breasts - 200 grams;
• seedless grapes - one brush;
• bell pepper - one piece;
• an egg - three pieces;
• fresh cucumber - one piece;
• mayonnaise - five tablespoons;
• olives - three pieces.

How to make grape salad

1. First you need to boil chicken meat and eggs. Then you need to cut them into small pieces.
2. Next, put the chopped chicken on a horseshoe-shaped dish. At the same time, it is better to pre-mix it with a tablespoon of mayonnaise.
3. After that, chopped bell pepper will be used. It also needs to be flavored with mayonnaise and put on top of the chicken.
4. With a fresh cucumber, you should do the same.
5. The next layers are egg and corn.
6. In conclusion, it is necessary to lay the sides of the Horseshoe salad with grapes, and on top decorate with thin rings of olives.

The treat is ready! Before you try the dish, you can make a cherished desire. Who knows, maybe it will come true?

Trout Salad Ingredients

Lightly salted trout is good in itself. She is perfect on a slice of toasted bread and butter. It is simply a pity to add it to the salad, however, this option cannot be ruled out. The delicacy gives the dish an exceptional flavor! However, it can no longer be salted. This will preserve the natural taste of the rest of the ingredients. So, for the preparation of the Horseshoe salad, the recipe prescribes the use of the following products:

• rice - 50 grams;
• crab meat - 200 grams;
• onions - one quarter of the head;
• sweet and sour apple - one thing;
• hard cheese - 50 grams;
• canned corn - half a can;
• slightly salted trout - 30 grams;
• an egg - two pieces;
• green onions, mayonnaise - to taste.

How to make trout salad

1. First of all, you need to boil rice in salted water. Next, you need to lay it on a sieve and dry it a little. After that, on a large dish, spread the rice in the form of a horseshoe, gently crush it with your hands and pour a small amount of mayonnaise.
2. The second layer is crushed crab meat. It also needs to be anointed with mayonnaise.
3. Top with apples. In this case, the shape of the horseshoe must be maintained. Finely chopped onions should be carefully placed on the fruit. Next is a new layer of mayonnaise.
4. The next step is to boil the eggs until cooked. Then you need to sprinkle the salad with protein first, and then with yolk. After that, everything should again be poured with mayonnaise.
5. The final layer is finely grated cheese. It must be carefully crushed with your hands so that it does not crumble.
6. In conclusion, it is necessary to pour again with mayonnaise, sprinkle with corn and chopped green onions. As a decoration, the top layer should be decorated with roses from thinly sliced ​​fish.
7. Well, our Horseshoe salad is almost ready. The recipe recommends putting it in the refrigerator for a couple of hours so that all layers are saturated with sauce. After that, the treat can be safely served to the table.

Corn and Tuna Salad. Essential Products

This is another version of a simple and very tasty dish. Salad "Horseshoe" for the New Year may be so.

Ingredients:

• canned tuna - 150 grams;
• cheese - 100 grams;
• mayonnaise - 50 grams;
• an egg - four pieces;
• potatoes - two pieces;
• dill - a pair of twigs;
• carrots - one thing;
• red caviar - two teaspoons;
• pepper, salt to taste.

Corn and Tuna Salad Recipe

1. First you need to boil the eggs. Then they need to be cooled and cleaned.
2. After that, you should cook carrots and potatoes in their skins. They need to be cooled, cleaned and ground.
3. Now the potatoes must be laid out on a flat dish in the shape of a horseshoe and greased with mayonnaise.
4. The next layer should be made from canned fish. Before this, it is better to drain the water, and carefully dilute the product with a fork.
5. Next, grate the carrots on a medium grater and mix it with mayonnaise. After that, you need to put it on top of the fish.
6. Then you need to grate the cheese on a coarse grater. It should be laid out in the next layer and also greased with mayonnaise. Top the salad with sprinkled with chopped egg whites, and then with the yolks.
7. You just need to decorate the salad with caviar, greens - and the most tender horseshoe salad is ready. A recipe with a photo will help you cook it without much hassle.

Enjoy your meal!