Cakes in a few minutes

Nowadays, when everything is changing rapidly, we are constantly running somewhere, in a hurry, everything is on the run. They quickly got up, quickly ate, ran to work, and so all day ... And what if the guests are expected, or came unexpectedly, but there is no time to cook?

In such situations, instant recipes will help. For example, you can make tea plain cakes if there is some time. Ways to cook them are diverse and there are a lot of them. Here, for example, is one.

Cake "Mother-in-law"

Dough: flour, butter, milk, a little salt, sugar, yolks.

Cream: breadcrumbs, proteins, walnuts, yolks, sugar, vanillin.

Make the dough, divide it into two parts and refrigerate for one hour. The form in which the cake will be baked should be greased with oil, then put half of the dough, greased with cream and cover with the second part of the dough, which is then greased with an egg and baked.

If the guests came quite unexpectedly, then you can do quick cakes . They can be cooked in literally 20 minutes, and no special experience or skills are needed for this. Such cakes can be baked, but not baked, but rather, put in the refrigerator to freeze and soak all layers. Here is one such recipe.

Quick Marshmallow Cake

Required: 500 g of marshmallows, 200 g of butter and cookies, 1 can of boiled condensed milk, 1 cup of peeled and chopped walnuts.

Method of preparation: marshmallows are cut in half and a cookie is rubbed on a grater. Then, grind the condensed milk with butter and add nuts (but not all, you need to leave a little to sprinkle) and cookies, mix everything. After that, all layers are laid out on a dish, then, after the cake is formed, it is coated with cream, sprinkled with nuts and put in the refrigerator for 30 minutes. You can decorate the cake to your liking.

Instant cakes are made from various products, if they are not baked, then most often, their main ingredient is cookies or gingerbread cookies, which are mixed with cream and then slightly frozen. They can be laid out in layers or simply mixed into one mass and laid out in an interesting shape or shape. Such cakes are well suited for cooking with children, they can even make them themselves, for example, on their birthday and call friends for tea. What they are good for is the simplicity of preparation, time, and the ability to make various figures from them, like clay, for example, in the form of cartoon characters.

It doesn’t matter which cake is chosen, the main thing is that your guests will be satisfied with such delicious cakes. They may not pay attention to how quickly everything was cooked, but they will certainly praise your creations.


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