Nature gave us a tasty and healthy medicine - honey. Everyone knows that there are a great many species of this beekeeping product. Each variety has its own taste. But what is the most delicious honey? This question cannot be answered unequivocally, since our tastes differ. And in order to make a choice, you should know how the varieties of honey differ and what affects the taste of the product.
What determines the taste of honey
The main criterion that determines the taste of a product is the source of nectar. Some plants give honey astringency, others - sugary, others - a small bitterness and so on.
In addition, the brightness of the taste of the product depends on the period of its collection. Honey collected in spring and in the first half of summer will be tender with soft sweetness. In the second half of summer, a product with a rich and spicy taste is collected, from which a sore throat is felt.
In addition, palatability may also depend on the geographical origin of honey. For example, linden honey collected in the Far East has a very delicate taste, and linden honey from the European part of Russia is sharp and can irritate the mucous membrane of the throat. Altai honey possesses special tastes, which is explained by the uniqueness and richness of the unique Altai soil. By color, the product may be:
- watery white;
- golden;
- amber;
- dark amber;
- dark, closer to black.
The taste and color of honey are not related. For example, a dark mountain taiga product tastes better than a light cotton product. However, dark varieties are often of poor quality. The taste of some products (for example, cypress) can be simply sweet, without a particular aroma, while other varieties have a very pleasant taste (floral), and there are varieties whose taste is unpleasant (chestnut, mortar, etc.). You can choose the best product for yourself by studying the description of honey varieties.
Clover
This high-quality honey is highly valued by the fairer sex. With the help of the product, it is possible to get rid of various gynecological pathologies.
Clover honey has a delicate, subtle aroma of clover flowers. It has a delicate, unobtrusive taste without bitterness. It is one of the sweetest. The taste characteristics resembles caramel candy.
It contains a lot of enzymes, micro and macro elements. It has an expectorant effect, positively affects the state of the nervous system, normalizes sleep and pressure, and improves gastrointestinal tract functions. Due to its ability to repair damaged tissue, it is widely used in cosmetology.
Donnikovy
Honey connoisseurs consider clover honey to be one of the best, which is distinguished by amazing taste and the presence of useful elements necessary for the human body.
It has unique properties, is used in the treatment and prevention of various pathologies.
Natural product from white clover is fragrant and delicate, with a touch of vanilla. Yellow clover honey has a bitter taste.
The product has an antispasmodic effect. It is successfully used for diseases of the respiratory system, copes with insomnia, neurosis, normalizes blood pressure and relieves headaches, and is used as a diuretic or laxative.
Honey flower forbs
This is a very useful product that is used in the treatment and prevention of various ailments. Includes the healing properties of all types of plants from which it was collected.
General features of honey:
- relieves symptoms of overwork;
- has high nutritional properties;
- reduces the risk of developing sclerosis, normalizes sleep;
- removes toxins and toxins;
- improves complexion.
The color of the product is golden yellow, a brownish tint may be present. It has a very strong pleasant aroma. Its taste is sweet, slightly sugary. Honey remains liquid for a long time.
Buckwheat
Collect it from the flowers of buckwheat. Pure Altai buckwheat honey contains a large amount of iron, the use of the product helps to increase hemoglobin and restore strength.
The color of honey is from dark brown to black, but there are dark yellow and light brown varieties. It has a peculiar aroma. The taste of the product is specific. Answering the question which honey is the most delicious, it is hardly possible to classify buckwheat honey in this category. Many note that after eating this product, there is a tickling sensation in the throat and even a feeling of bitterness, which not everyone likes. But then he is a champion in the number of vitamins and minerals.
Lime
If you want to know which honey is the most delicious and at the same time does not harm the figure, pay attention to lime. It belongs to dietary ”varieties, but at the same time it is characterized by excellent taste and is able to provide you with energy for a long time.
This variety has a persistent and rich aroma resembling the smell of mint, which distinguishes it from other types of honey. It can have different shades, from golden to creamy white, which depends on the type of linden. The product also differs in taste. Golden varieties are sugary and sweet. The product with a white tinge is not sugary.
It belongs to one of the most healing varieties, it copes with colds and inflammatory pathologies. In addition, the product contains many essential amino acids for the body.
This variety is used for:
- respiratory diseases;
- gastrointestinal pathologies;
- diseases of the liver and kidneys;
- problems with the heart and blood vessels;
- disorders of the nervous system.
In addition, the product is also used externally for skin diseases.
The benefits of honey from linden and buckwheat are an order of magnitude higher. Buckwheat honey is a perfect source of essential vitamins and minerals.
The product is useful for:
- stimulation of brain activity;
- normalization of blood cholesterol;
- healing of wounds and burns;
- increase libido;
- pressure stabilization;
- skin rejuvenation, improved hair and nail growth.
Mustard
This variety of honey has a light golden color, almost white varieties are found. The taste of the product is sweet enough, but not cloying, because it will appeal to those who do not like excessive sweetness and excessive aftertaste. The smell is also not pronounced, it is unobtrusive, light and delicate.
It contains many micro and macro elements useful for the body, successfully treats a protracted cough, and accelerates recovery from ARVI.
In addition, the product is used in complex treatment:
- cardiovascular pathologies;
- digestive system diseases;
- joint diseases;
- circulatory disorders;
- pathologies of the thyroid gland.
It is useful to use this kind of honey with reduced immunity, vitamin deficiency, fatigue, and nervous disorders. The product is also used in cosmetology as part of various masks, creams and scrubs to increase skin tone, eliminate inflammation, and heal wounds.
Acacia
This honey is one of the most exquisite. It has a fragrant aroma. The taste of acacia honey is tender and without bitterness. It can maintain a liquid state for two years due to its low sucrose content and large amount of fructose. But even a crystallized product does not lose its tenderness.
It has a huge number of healing properties, does not cause allergies. It has an antimicrobial effect, has a beneficial effect on the gastrointestinal tract, helps to normalize blood pressure and improve blood composition. Acacia honey is widely used in the treatment of skin diseases, helps to recover from stress, improves sleep.
Crimson
This product with a light golden color and a pleasant raspberry aroma has a mild flavor. It melts in the mouth, while there are no extraneous flavors in it.
During storage, it crystallizes, but at the same time retains its taste and healing properties. Raspberry honey is very useful for colds due to the ability to strengthen the body's defenses. It also helps to get rid of nervous strain and fatigue. It is popular among women, as it treats various gynecological diseases.
Each type of honey is tasty and healthy. Of course, everyone has their own preferences, so it’s impossible to unequivocally answer the question of which honey is the most delicious. But no matter what product you choose, in addition to excellent taste, you will receive a certain set of valuable elements that will allow you to enjoy a treat and provide benefits for the body.