Original microwave shrimp recipes

Many people know that seafood contains a lot of useful substances. But how to cook shrimp in the microwave and preserve the natural taste, as well as nutritional value, we will consider in this article. First of all, it should be remembered that they must be prepared with care, to withstand the time correctly, otherwise the meat will be rubber and tasteless.

Shrimp in the microwave with soy sauce

How to defrost properly?

Before you familiarize yourself with shrimp recipes in the microwave, consider how to properly defrost.

0.5 kg of seafood in one layer is laid out in a special bowl. Set the defrost mode for five minutes. We should not stand all this time, it is enough to defrost for three minutes.

How to cook?

Step by step recipe for shrimp in the microwave:

  • Frozen product is placed in a special dish.
  • Pour some water and cover.
  • At maximum microwave power, they cook about two minutes.
  • Mix, add salt and boil for about a minute.
  • Ready seafood should be pink.

Shrimp in the microwave with soy sauce

For 1 kg of the main ingredient you will need:

  • two tablespoons of balsamic sauce and the same amount of water;
  • one lemon;
  • salt.

Microwave shrimp step by step recipe:

  1. Pre-defrost the product.
  2. Wash well, drain excess water.
  3. Shrimps are placed in special dishes.
  4. Separately mix the sauce, water and salt.
  5. The resulting mixture is poured into seafood.
  6. Set the time for three minutes, put the dishes in the microwave.
  7. After this time, they are pulled out, mixed and again placed at the same time.
  8. Drain excess liquid, shrimp sprinkled with lemon juice.
Garlic Shrimp Recipe with Garlic

Garlic recipe

For this recipe you will need green k-flakes. It’s easy to cook them with a recipe in the microwave .

Essential Ingredients:

  • 400 g large shrimp;
  • one hundred milligrams of vegetable oil;
  • a couple of tablespoons of butter;
  • three cloves of garlic;
  • parsley greens.

Step by step recipe for shrimp in the microwave.

  1. Shrimp is cleaned (the shell is removed from them).
  2. Well washed.
  3. Two types of oil are mixed, spread in a special dish, put in the microwave for three minutes.
  4. Chopped garlic is added, still put in the microwave for one minute.
  5. Seafood is poured into the mixture and, stirring occasionally, cook for five minutes.
  6. Before serving, sprinkle with chopped herbs.
How to cook shrimp in microwave

With pineapple

We offer a delicious culinary shrimp recipe in the microwave, for which you will need the following products:

  • 0.5 kg of seafood;
  • two fresh tomatoes;
  • a small jar of canned pineapple;
  • one bell pepper;
  • one hundred milligrams of pineapple juice;
  • 4 tbsp. l vinegar (apple);
  • 30 milligrams of balsamic sauce;
  • one tablespoon of potato starch;
  • 30 grams of granulated sugar.

Cooking.

  1. Starch and granulated sugar are diluted with a small amount of water and mixed thoroughly.
  2. Pepper (straws), finely chopped garlic, balsamic sauce, vinegar and spices are spread in pineapple syrup. In a special bowl, the mixture is placed in a microwave for three minutes.
  3. Then pour starch fluid, add shrimp, cook no more than five minutes.
  4. Spread pineapples and tomatoes (thin half rings), again sent to the oven for four minutes.
  5. Sprinkle with herbs (optional).
Shrimp in the microwave recipe

With beer

A simple but very tasty recipe.

  1. A kilogram of thawed shrimp is poured into a glass of light hop drink.
  2. Add salt, spices and a tablespoon of lemon juice.
  3. In a special bowl placed for five minutes in a microwave.
  4. Drain half the liquid, cook again for five minutes.

Shrimp Sauces

Recipes of the following sauces will help to complement the taste, it is very easy to prepare them.

  • Orange. One hundred grams of mayonnaise and a couple tablespoons of ketchup are mixed to a homogeneous consistency. Gently pour twenty milligrams of freshly squeezed orange juice, mix thoroughly. Ready sauce is placed in the refrigerator for ten minutes. Ideal with boiled and baked seafood.
  • With horseradish. Lovers of spicy will love this piquant sauce. Twenty grams of fresh horseradish root is peeled, washed and ground with a fine grater. To it add 50 milligrams of ketchup and mix thoroughly.
  • Cheesy. One hundred grams of cream cheese must be melted in a saucepan. Two finely chopped onions are spread in a container and cooked on a very low fire for five minutes, while constantly stirring so as not to burn.
  • Garlic. Two cloves of garlic are finely chopped and crushed a little so that it starts the juice. Vegetable oil is poured into a heated frying pan and garlic is spread, heated for three minutes. Then pour two tablespoons of lemon juice, add salt and a little chopped coriander. Mix everything thoroughly.
Shrimp in the microwave cooking recipe

Breaded

For 0.5 kg of seafood you need to prepare:

  • two raw eggs;
  • 30 grams of starch;
  • one hundred grams of breadcrumbs;

We start cooking.

  1. Pre-thawed, peeled shrimp, salt a little and add spices.
  2. Cooking batter. A little water is added to the proteins and whipped until foamy, the starch is poured out, whipped again.
  3. Each shrimp individually dipped first in starch, then in the egg mixture and breadcrumbs.
  4. Fried in a pan with hot oil on both sides to get a beautiful golden crust. Serving such a dish is best with garlic sauce.

Cooking seafood with a microwave does not take much time, but this method is not inferior in taste to others. All nutrients remain in the product. Adhering to simple recipes and complementing the dish with sauces, you can surprise your family and friends.


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