Restaurants in Istanbul surprise tourists with an abundance of cozy restaurants, cafes and bars. In the city you can eat tasty and inexpensively, go to a noisy party, have a beer with friends and enjoy the gastronomic traditions of Turkish culinary specialists.
Rating of the best restaurants with local cuisine: addresses and opening hours
Where to go when in Istanbul? What places to visit in order not only to enjoy the culinary traditions of Turkey, but also to spend time in a relaxed atmosphere? Popular among tourists are:
- Steakhouse Beso Restaurant Bistro at Alemdar Mahalles, a luxurious establishment open from 11:00 to 23:45. Prices are above average.
- Panoramic restaurant in Istanbul Roof Mezze 360 at Hoca Pasa Mahallesi, a cozy cafe is open from 13:00 to 23:30. Prices are average and higher.
- Atmospheric cafe Cafe Rumist at Sultan Ahmet Mahallesi, Akbiyik Cad. No: 5. Open from 8:00 to 1:00. Prices are average and higher.
- Cafe-Restaurant Albura Kathisma on Cankurtaran Mah. Yeni Akbiyik. The institution is open from 11:00 to 23:30. Prices are average.
Where can I eat cheap and tasty in the capital of Turkey? A list of famous cafes in which pricing policy does not scare tourists with an abundance of zeros in the check.
- Cafe El Amed Terrace Restaurant at Nuruosmaniye Caddesi. The cozy cafe is open from 10:00 to 23:30. The average check does not exceed 50 Turkish lira (1 tour. Lira - 10.9 Russian rubles).
- Diner Agac Ev at Rumelihisari Mahallesi, a budget restaurant is open from 12:00 to 23:00. Dishes will delight tourists at an affordable price.
- Velvet Cafe Restaurant at Bereketzade M Kule Cikmaz 7A. You can visit the institution from 10:00 to 20:30. The approximate account is 40-60 Turkish liras.
- Best steaks and barbecue in Ortaklar Kebap Lahmacun at Peykhane Cad. No: 27. The cafe is open on weekends from 11:00 to 0:00. Prices are low, here you can eat tasty and satisfying for a nominal sum (40-50 Turkish liras).
In the capital it is quite difficult to find budget gastronomic points. These include the following restaurants in Istanbul: El Amed Terrace Restaurant, Galata Kitchen, Ortaklar Kebap Lahmacun, Durumzade.
National cuisine. What to try in Turkey?
Turkish culinary traditions are not limited to the usual honey baklava and classic spices. National goodies that tourists just need to try:
- lentil soup with onions and carrots;
- kebabs with meat, vegetables and cheese;
- spicy sausages with bacon;
- seafood (mussels, anchovies).
Food lovers who like to try something new can order more exotic variations of delicacies in Turkish restaurants. For example, kokorech - crispy bread stuffed with lamb offal, ajila esme - spicy vegetable sauce.
Turk Art Terrace Restaurant - Restaurant with Terrace
This atmospheric Istanbul restaurant is located on site. One of the distinguishing features of the famous institution is the incredible view that opens from the summer terrace. The menu has a lot of original items, including:
- Hot starters: fried potatoes, mushroom gratin, Turkish ravioli, pancakes (with chicken, spinach, vegetables).
- Salads: Greek, seasonal, Shepard (tomatoes, cucumbers, bell peppers), with tuna, branded "From the Chef" (tomatoes, eggs, pomegranate, ham, cheese).
- Cold starters: chickpea hummus, eggplant with tomato sauce, spicy tomato salad, yogurt with cucumbers and garlic, assorted (meze, vegetables).
Real gastronomic travelers can visit the cafe for the sake of refreshments in the style of culinary traditions of not only Turkey, but also other countries. You can order, for example:
- Traditional dishes: spicy chicken wings with rice, meat balls with salad and potatoes, kebab (with chicken, beef, zucchini).
- Dishes of the Ottoman Empire: eggplant moussaka, “Sultan's Favorite” (lamb, beef and mashed potatoes), casserole (with chicken, lamb).
- International cuisine: chicken schnitzel, curry chicken, Mexican steak, beef steak, mushroom steak with cream sauce.
Start your day with a rich Turkish breakfast! The restaurant serves branded assortment: cooks carefully place fried eggs, bread and butter, tomatoes, cucumbers, salami, several types of cheese on a plate.
Istanbul Bosphorus Restaurants
The establishments located on the shore conquer tourists not only with an inspiring view, but also with an original menu and a cozy interior. If you want to spend an evening admiring the picturesque sea landscapes, then take a look at:
- Zoe Teras Lounge & Bar & Club;
- Haci Abdullah;
- Marbella Terrace Cafe Restaurant;
- Kiz Kulesi, or The Maiden's Tower.
Guests of the capital enthusiastically describe their impressions of Bridge Restaurant - a restaurant in Istanbul with breathtaking views. The facility is located on Nakkastepe Yolu. Baba Nakkas, works every day from 9:00 to 23:59.
Fine Dine Istanbul Restaurant: expensive and tasteful
Address: Dr. Imran Oktem Cd. No: 4 Sultanahmet. The cafe is open daily from 7:00 to 23:00. The modern interior is harmoniously complemented by huge panoramic windows. On the menu:
- cold appetizers: hummus, fava, lakerda, traditional eggplant dolma, pickled beets;
- salads: green with strawberries, salmon with exotic sauce, tomatoes and cucumbers with goat cheese;
- hot appetizers: traditional Turkish dolma, meat balls, lamb with fermented onions, fried squid.
In this Istanbul restaurant you can try national Turkish dishes, culinary interpretations in the style of traditional goodies. Among which:
- soups: tomato and cheese, cream soup made of chestnuts with truffle oil, seafood (shrimp, squid, sea bass);
- main dishes: Turkish ravioli with cream sauce, seasonal grilled vegetables, doner kebab with zucchini, grilled salmon;
- desserts: milk caramel pudding, assorted fruits, sweet cheese pie, chocolate cake with applesauce, pumpkin dessert.
Prices in the cafe are above average (100-150 Turkish liras), but the harsh price category does not reduce the reputation of the institution. The regulars enthusiastically describe in their reviews the impressions of a luxurious atmosphere and polite staff.
Restaurant Olive Anatolian Restaurant at Ebusuud Cad
Gorgeous panoramic windows, glass ceiling, a harmonious combination of light and dark shades. There are a minimum of decorative elements on the walls, neat lamps on the tables. On the menu:
- snacks: meze, assorted, casserole;
- salads with cheese, arugula, seafood;
- salmon fillet, yevdosh, shrimp;
- kebab, filet mignon, leg of lamb.
The restaurant is open every day from 8:00 to 22:30. Prices are average and higher, the approximate bill ranges from 90 to 130 Turkish liras. In the reviews, visitors praise the pleasant interior, the friendliness of the staff. Many are advised to reserve a table in advance.
Erhan Restaurant - the best restaurant in Istanbul
The cozy room is decorated in white tones, ornate decorations hang on the walls, tables are covered with thick tablecloths. The regulars praise the hospitality of the owners of the establishment, indicate the speed of service and the taste of the food served. Try it worth it:
- snacks: organic spinach salad, branded bread with olive oil, zucchini rolls, fried squid;
- meat dishes: fried chicken, pork with gourmet cheese, grilled meat balls, pork steak, lamb meat with vegetables;
- fish dishes: salmon with cream sauce, shrimp with mushrooms and vegetables, squid with polenta, pasta with seafood.
The cafe is open from 11 am until late in the evening. Prices are average, the approximate account is 60-90 Turkish liras. The institution is located in the center of Istanbul (Binbirdirek Mahallesi), reviews about it are mostly positive.
Fener Restaurant Kumkapı - for lovers of the sea
Where is a tasty and satisfying snack in Istanbul? Reviews of the restaurant Fener Restaurant Kumkapı will convince any tourist that it is necessary to visit this institution! After all, there are spacious rooms, a cozy interior, polite staff and an interesting menu.
The average bill is 60-100 Turkish liras. The restaurant serves delicious delicacies with fish and seafood. Try it worth it:
- snacks: fried seafood (shellfish, shrimp, squid), salads with vegetables (carrots, eggplant, beans);
- main dishes: sea bass, bream, red mullet, tuna, halibut, lobster, bluefish, giant shrimp;
- drinks: Coca-Cola, fruit juice, soda, beer, wine, whiskey, cappuccino, espresso, tea, Turkish coffee;
- desserts: bananas with honey, ice cream, crispy pumpkin dessert, milk rice, fruit plate, baked quince.
From Monday to Thursday, the restaurant is open from 12:00 to 01:00, from Friday to Sunday - from 11:00 to 01:00. Prices can be called affordable, even a tourist with a limited budget can enjoy fish specialties.