Cookies recipe with cottage cheese. The recipe for delicious cottage cheese cookies

Any really good hostess has her own recipe for cookies with cottage cheese. The recipe can be taken from books or compiled independently.

Simplest option

Those who are just starting their culinary career, for starters, can try the usual cookie recipe with cottage cheese. The recipe is actually very simple. The following set of products is useful for work: 250 grams of flour, the same amount of cottage cheese, a pinch of salt, 100 grams of sugar and butter, 10 grams of baking powder.

The cooking process takes place in stages:

1. Put the cottage cheese in a bowl and gently knead it with a fork.
2. Let the butter melt a little and then combine it with cottage cheese. Grind both products into a homogeneous mass.
3. In a separate clean bowl, mix the dry ingredients (flour, salt and baking powder), and then gradually add them to the creamy-curd mass and knead an elastic, soft dough. In no case should it stick to your hands.
4. Sprinkle the tabletop lightly with flour and roll out the finished dough on it.
5. Using an ordinary glass, cut out cookie sheets from a whole sheet.
6. Dip each circle with one side in sugar, and then fold it in half. Repeat the procedure twice.
7. To lay out the semi-finished products in rows on a baking sheet, previously neatly covered with baking paper.
8. Preheat the oven to 200 degrees and then send the pan into it for 20 minutes.

This is not a complicated recipe for cookies with cottage cheese. The recipe is clear to everyone and allows you to quickly prepare a tasty, aromatic treat.

Small replacement

Products from cottage cheese are liked by everyone, regardless of age. Among other things, they are also very useful for the body. Perhaps this is why a very simple recipe for cookies with cottage cheese is so popular. The recipe, if necessary, can be slightly modified if, for example, in the kitchen, certain products are missing. So, oil can easily be replaced with margarine. In this case, it is better to use the following ratio of products: for 400 grams of cottage cheese, take 480 grams of flour, a little salt, 250 grams of margarine and a teaspoon of baking powder of the dough.

The process itself will also change a little. To begin with, you will need to grate a piece of margarine on a coarse grater. Then combine it with cottage cheese and knead thoroughly. Further, the cooking process is the same as in the previous version. And at the last stage, it is better to slightly change the baking parameters. It is advisable to set the temperature to no more than 180 degrees, and increase the baking time to 30 minutes. The cookies will turn out just as tasty, and no one will feel the replacement.

Health benefits

Nowadays, many people exhaust themselves with all sorts of diets. But sometimes it becomes completely unbearable from constant restrictions. Especially difficult in such a situation is sweet tooth. But for them there is a great compromise - oatmeal cookies with cottage cheese. Preparing such a treat is easy. Required: 2 cups of oatmeal flakes, 2 raw eggs, 2-3 teaspoons of sugar (or a couple of tablets of its substitute), a third of a teaspoon of vanillin and a little cinnamon.

Everything is preparing quite quickly:

1. First you need to beat both eggs by adding vanillin to them.
2. In a separate bowl, mix the remaining ingredients, and then pour in the egg mass and cook the dough.
3. Bring the temperature in the oven to 190 degrees.
4. Cover the baking tray with a sheet of parchment.
5. Using a spoon, carefully lay the cookie dough on it.
6. Bake for 17-18 minutes.

It turns out just amazing oatmeal cookies with cottage cheese. In addition, it contains many vitamins, fiber and minerals that are so beneficial for the body.

Cottage cheese with sand cake mix

Shortcake with cottage cheese is equally tasty. The combination of crispy cakes and milk filling creates a wonderful effect.

For the test you will need: 360 grams of flour, 200 grams of margarine, 80 grams of sugar, a teaspoon of conventional baking powder and 5 grams of vegetable oil for spreading forms.

For the filling: 1 egg, 300 grams of homemade cottage cheese, a couple of bananas and 100 grams of sugar.

You need to cook as follows:

1. Put all products according to the recipe for the test into a clean container and chop them well with a knife. Then rub the mass thoroughly in your hands until it becomes an ordinary crumb.
2. To prepare the filling, combine all the ingredients except bananas, and then beat thoroughly in a blender.
3. Peel and cut the bananas into thin slices.
4. It is good to grease the baking dish with oil and put prepared products on it in layers: 2/3 of the test - filling - banana - 1/3 of the test.
5. Put the design in the oven for approximately 40 minutes. The temperature is better to set in the range from 190 to 200 degrees.

The most delicate shortbread cookies with cottage cheese can be eaten immediately, without waiting for cooling.

Sweet dessert

One of the most popular recently can be considered cookies "Kisses" with cottage cheese. Its taste is so gentle and pleasant that it really resembles a gentle kiss. The recipe includes the following products: 0.5 kilograms of cottage cheese, 2 eggs, a glass of sugar, a packet (200 grams) of margarine, 3 glasses of flour and a little soda.

Everything is done simply. It is only necessary:

1. Grind cottage cheese with eggs well.
2. Add melted margarine and remaining ingredients to the mixture.
3. Knead a pretty cool dough.
4. Roll out the mass and divide into round billets.
5. Dip each circle in sugar and fold in half. Do this a couple of times so that the semi-finished products resemble triangles.
6. After that, lay them on a greased baking sheet, sprinkle them with sugar and send to the oven, already heated to 200 degrees.
7. Bake for at least half an hour.

The result is a wonderful cookie "Kisses" with cottage cheese. Outwardly, it really resembles sponges folded with a bow for a kiss.

When the oven is not needed

Few people know that it is possible to make unusually tasty cookies with cottage cheese without baking. In this case, the oven is absolutely not needed. You only need a cake mold, kitchen utensils and the following components: ½ kilograms of cottage cheese, 150 grams of soft butter (flooded), a pinch of vanillin, 3 tablespoons of sugar and a little fresh milk. The basis of the dish will be ordinary rectangular-shaped cookies.

Cooking process:

1. First, use a fork to mash butter with cottage cheese.
2. Then add vanillin, sugar and cook with a mixer curd cream.
3. Heat the milk slightly.
4. Cover the dish with a piece of cellophane.
5. First dip the cookies in warm milk, and then put on the dish in an even layer.
6. Top with an airy, soft cream. Repeat this several times. The last layer must certainly be cream.
7. Put the "pyramid" in the refrigerator (no more than 24 hours) so that the products can be soaked.

Cutting the resulting cake into pieces, you can get an excellent portioned dessert.

Fragrant envelope

Many have known the name "juicer" since school times. Then, each child believed that this is the most delicious cottage cheese cookie. Products for him need the most ordinary.

For the test: 3 eggs, 200 grams of margarine, a pinch of salt, a glass of kefir, 3 cups flour and a teaspoon of baking powder.

For the filling: ½ cup sugar, 200 grams of cottage cheese, 1/3 cup flour and 2 tablespoons of water.

For lubrication: ½ cup sugar and 1 egg.

Everything is done gradually:

1. Cooking dough. To do this, grind the egg with margarine and salt. Then add baking powder, kefir and add flour in parts at the very end. Divide the finished elastic dough into three approximately equal parts. Put them in plastic bags and refrigerate for about 1 hour.
2. Cooking toppings. Combine all the ingredients and beat until a homogeneous viscous mass is obtained.
3. Preheat the oven to 185 degrees.
4. Assembly of the product. Remove the dough from the refrigerator and roll it into a layer (5-6 millimeters). Then, using a mold, cut circles out of it. In the middle of each billet, put a spoonful of the filling and cover it with part of the dough piece, like a hood.
5. Bakery products. Send the semi-finished products to the oven for 25 minutes, and then remove and let them cool, covering with a towel.

It’s best to eat such cookies chilled so that the curd flavor is felt brighter.

Pumpkin Cookies

In cooking, there are a variety of recipes for cottage cheese cookies. There are two types of baked goods:

1) When the curd is part of the filling.

2) Cottage cheese is contained in the test itself.

The second option has many varieties. For example, curd cookies with pumpkin. The combination of products seems not quite ordinary: for 2 ½ cups of flour (wholemeal) you need to take 150 grams of cottage cheese, 3 tablespoons of kefir, 20 milliliters of vegetable oil, 200 grams of pumpkin pulp, 5 tablespoons of sugar, 1 egg, a little baking powder, salt and vanillin.

The work goes in the following order:

1. Beat a raw egg with sugar. At the very end, add vanillin and salt to the same place.
2. In a separate plate, mix cottage cheese, butter and kefir.
3. Then add the egg mixture, grated pumpkin and flour, previously connected to the baking powder, and replace the homogeneous dough.
4. Put dough pieces with wet hands on a baking sheet and shape them in the form of cookies.
5. Bake in the oven at a temperature of 200 degrees until a characteristic color of the product.

The effect of such cookies is that it is crispy on the outside and very tender on the inside.