Every mother wants to treat her baby with a delicious treat so that it is not only sweet, but also healthy. Usually, the first dessert is Bebi and Heinz baby cookies. But sometimes not all store goodies are safe for the baby, and therefore we will prepare our own high-quality, healthy and crumbly cookies from natural ingredients.
Making baby cookies is quick and easy. The first recipe will be with the addition of cottage cheese. After all, as you know, dairy products are rich in calcium and are indispensable foods at an early age. But not all children eat sour-milk dishes, so the cottage cheese will not be felt in our recipe.
To prepare children's
cottage cheese cookies, we need the following set of ingredients:
- two hundred gram pack of low-fat cottage cheese;
- butter (100 gr.);
- flour (200 gr.);
- two eggs;
- baking powder - 5 grams;
- sugar.
First you need to rub the cottage cheese through a strainer, add beaten eggs with sugar and melted butter to it. Mix all components well, add flour and baking powder. To make the dough lush and tender, leave it warm for half an hour.
When it "rises", you can work with it. Roll out the dough into a layer and cut out cookies with special figures. Put baby cookies on greased baking sheet, sprinkle with granulated sugar. Muffin is baked for at least ten minutes. The main thing is not to overdo it in the oven, otherwise the cookies will become hard.
Such a homemade treat will appeal to the baby, it is very tender and just melts in your mouth. It can be dissolved in milk or milk formula.
The second recipe without milk and water with the addition of cocoa powder can be given to children from 1.5 years. Required Products:
- yolk;
- a pack of butter;
- 200 grams of flour;
- cocoa - 10 grams;
- A little salt and powdered sugar.
Mix all of the above components. In no case do not add liquid to the dough, even if it will crumble. When the dough becomes elastic and uniform, it must be left in the refrigerator wrapped in plastic for an hour.
Roll out the chilled dough and cut the curly cookies. To give the pastry a beautiful golden color, it can be greased with an egg. Put in the oven for ten minutes. The result is a crisp and very fragrant baby tea biscuit.
Soft honey cookies for kids
It does not take much time and expensive products to prepare it. Knead - blinded - baked - everything is ready! This pastry is cooked on sour cream and thanks to this it retains its juiciness and softness for several days. Check out the recipe:
- 20% sour cream (300 gr.);
- flour (200 gr.);
- honey (30 gr.);
- lemon / orange juice (100 ml.);
- butter two hundred grams;
- A pinch of soda, salt and a little sugar.
1. Pre-soften the butter, mix with honey and mix.
2. Pour sour cream and mix thoroughly.
3. Take an orange, squeeze the juice from it and add to the sour cream mass. Pour sugar, salt and soda.
4. Mix the sifted flour with all the ingredients - the consistency of the dough should resemble fat sour cream.
5. Wet hands to form round balls (you can spoon) and put them on a greased form - bake for 15 minutes. Readiness is determined by a golden crust.
Baby cookies are ready - Bon appetit!