What is canapes? Simple recipes for this dish will be considered right now.
Snack Overview
Not everyone knows what canapes are. Simple recipes for this dish include simple ingredients that fit onto special skewers.
As you know, the name "canape" comes from the French word "canape", which literally translates as "tiny".
Initially, this dish was a small sandwiches, the thickness of which reached 0.5-0.8 centimeters and a width of 30-40 millimeters. Such products are prepared mainly on the basis of bread or cookies. As a rule, they are served with tea or coffee as a delicious and original snack. By the way, in the form of such sandwiches can be quadrangular, triangular, round, square, diamond-shaped and so on.
Today, canapes, the simple recipes of which we will discuss later, can be a set of ordinary ingredients (fruits, berries, sausages, olives, vegetables, etc.), which are then put on skewers and immediately served on the table.
Canapes: simple recipes for unusual snacks
As mentioned above, such products can be made using different ingredients. In this article, we decided to tell you about how to prepare berry and fruit snacks, as well as dishes with sausages, caviar and cheese.
Making fruit canapes
Recipes for children's canapes must be known to all those who have small children. After all, using such methods of preparing unusual snacks, you can give your child a real holiday.
The most popular skewers among young children are those made using fresh fruits and berries.
To prepare such a treat you just need to string small pieces of fruit (preferably a different color) on skewers. Then they should be placed on saucers and served immediately.
By the way, forms for canapes can be different. To get a more original snack, each fruit is recommended to be cut using a relief mold (for example, in the form of a squirrel, cat, dog, Christmas tree, etc.).
Essential Ingredients
So, choosing the necessary forms for canapes, you should think about what kind of fruit should be used to prepare this treat. We decided to apply the following products:
- hard apple sweet - 1 pc.;
- soft ripe pears - 1 pc.;
- fresh strawberries - 100 g;
- Kiwi sweet - 2 pcs.;
- seedless green grapes - a handful.
Component Processing
Before using canapé snack recipes, you should find out in advance whether this or that baby is allergic to any types of berries or fruits. After this, it is required to wash the purchased products well, peel them and the stalks (if any), and then proceed to beautiful grinding. To do this, the fruit should first be cut into slices 5 mm thick. Then they need to be used for cutting the original forms. If you could not find such embossed knives, then you can use homemade molds instead. For example, take a new 20-milliliter syringe, and then cut off the part of it where the needle is inserted. As a result of using this form, you can cut all the fruits in the form of smooth and beautiful circles.
Formation process
Having processed fruits and berries, you should begin to plant them on skewers. First you should plant a whole or half grape, then a half of strawberries, a circle of pears, a kiwi and an apple.
Features of serving
Serve such a sweet snack dish for a children's holiday should be immediately after preparation. By the way, before this canapé, you can sprinkle with lemon juice or sprinkle with powdered sugar.
Canapé sandwiches: photo and recipe
If such a snack dish is not required for a children's dinner, but for a festive table, we recommend making it together with aromatic ham and other ingredients. It should be noted that the canapes in the form of sandwiches are more nutritious and nutritious. By the way, such an appetizer is ideal if your guests are planning to drink alcoholic beverages.
So, we need:
- thin bread for toast - a few slices;
- gentle aromatic ham - about 100 g;
- hard cheese - about 70 g;
- green lettuce leaves (small) - medium bunch;
- fresh cucumber - 2 pcs.
Component Preparation
Before preparing snack sandwiches, you should pre-fry thin bread in a toaster or in a pan with the addition of a minimum amount of oil. Next, slices of flour products need to be cut into small triangular pieces, dividing the finished toast diagonally into 4 parts. After this, it is necessary to finely chop the delicate aromatic ham and hard cheese. Exactly the same should be done with fresh cucumber. As for the leaves of green salad, they must be rinsed and dried.
We form canapes
After the products are processed, you can safely proceed to the formation of sandwiches. To do this, place a sheet of green salad on a triangular piece of toast. Next, on the greens, you need to lay out a fragrant ham, beautifully folded in 4 layers. After that, a slice of hard cheese, as well as a circle of fresh cucumber, must be placed on the sausage. At the end, the whole mini-sandwich should be fastened with a skewer or a regular toothpick. Having placed the canapes on a flat plate, you need to immediately present it to the festive table. Good appetite!
Making a delicious red caviar appetizer
Canapes with caviar is a very tasty and expensive dish that will definitely decorate your holiday table. It should be noted that in the preparation of this snack is nothing complicated. For this we need:
- the white loaf is not very soft - about 15 slices;
- real red caviar - one and a half large spoons;
- fat country sour cream - 2 large spoons;
- red sweet onion - a small head;
- fresh aromatic dill - a small bunch;
- iodized salt, ground pepper (you can mix) - use to taste;
- small lemon - 3 pcs.
Product Preparation
Before you prepare a snack with caviar, you should process all the products. First you need to cut slices of white loaf using a special round shape. Next, finely chop the red sweet onion with fresh dill and mix them with rustic sour cream. If necessary, the resulting sauce can be pepper and salt. As for ripe lemon, it needs to be cut into thin circles.
How to form a snack with red caviar?
To form such a festive canapé, you should take the cut slices of a white loaf and generously grease them with a fragrant sauce of sour cream, herbs and onions. After that, you need to put a little red caviar on the sandwich (you can use black caviar or a mixture of them). Next, you need to take a long skewer, put on it a slice of a thin circle of lemon (with two punctures), and then stick it into a previously prepared sandwich.
As a result of the described actions, you should get a kind of boat with a lemon instead of a sail.
How to present to guests?
Having made canapé sandwiches with red caviar, they must be placed on a flat plate, and then immediately presented to the table. It should be noted that such an appetizer is not only very beautiful, but also incredibly tasty. Good appetite!