“It is impossible to cook a delicious cottage cheese cake in a pan in 10 minutes,” you say. And you will be wrong, since such a dessert can be done by any housewife! Today we want to talk about several recipes for this dish.
Curd cake in a pan in 10 minutes with nuts and vanilla
To prepare such an original dessert, we will need the following products: for the test - one chicken egg, 200 grams of cottage cheese, a glass of sugar, a bag of vanillin, 300 grams of flour, soda (a teaspoon) and vinegar for quenching; for cream - half a liter of milk, 1 egg, a glass of sugar, flour (three tablespoons), vanillin, 150 grams of walnuts or other nuts to your taste and butter (150 grams).
Cooking process
Our quick curd cake in a pan, cooked in 10 minutes, will consist of several shortcakes smeared with cream. We start with the test. We mix cottage cheese with egg and sugar, add vanillin, soda, slaked vinegar, and gradually add flour. The result should be a tight, but not cool dough. Divide it into several parts and roll it thinly. Put the cakes on a dry frying pan, prick them with a fork to avoid bloating, and fry on both sides until browned. We cut off the uneven edges and leave to cool.
Using a whisk, mix the egg, sugar and flour, add vanillin and milk. We put the mass on the fire and, constantly stirring, cook until it thickens. Remove the saucepan from the stove and cool. Then whisk the butter with a mixer and add the custard mass to it. Grease each cake with cream and sprinkle with nuts if desired. We also cover the cake with cream on top, decorate with crumbs from the cake, nuts and chocolate, and then send it to the refrigerator for several hours. As you can see, it is quite possible to cook a curd cake in 10 minutes! This recipe will be very appropriate if you suddenly come to you guests whom you want to pamper sweet. Enjoy your meal!
The recipe for a quick "Napoleon" in a pan
It turns out that you can cook not only an ordinary curd cake in a pan in 10 minutes, but also the well-known and beloved Napoleon. About how to do this, we will tell further.
Ingredients
To prepare this quick and tasty dessert, you need to stock up on the following products: for the test - 400 grams of cottage cheese, 200 grams of sugar, two chicken eggs, butter (100 grams), 400 grams of flour and 1 teaspoon of soda; for cream - 200 grams of granulated sugar, flour (two tablespoons), three tablespoons of starch, three eggs, two bags of vanillin, a liter of milk and 150 grams of heavy cream. For sprinkling, you can use 100 grams of biscuit or shortbread cookies.
Cooking process
Combine sugar, cottage cheese, eggs and butter, beat until creamy. Add soda and beat well again. Gradually introduce the flour and knead the dough. We cover it with a towel and proceed to the preparation of the cream. Mix flour, starch, sugar and vanillin, add eggs and milk, beat. We put on a small fire and, not forgetting to constantly stir, cook until thickened. Add cream to the hot cream and stir well.
We turn to baking cakes. We pluck small pieces from the dough, roll them thinly, prick them with a fork and fry in a hot pan on both sides. We spread the crust with cream, decorate with a crumb of cookies and send it to the refrigerator for several hours. Quick Napoleon is ready!
Today we talked about how to quickly and easily prepare a curd cake in a pan. In 10 minutes you, of course, may not have time to do this, but in any case, you will spend several times less time than baking such a dessert in the classical way. Enjoy your meal!