Cheese is a versatile and very tasty product that is used to prepare a large number of dishes. In addition, wonderful snacks can be prepared from it, which are simply indispensable for the festive table. They can be offered with wine or fruit. In our article we will give the most popular cheese snacks. You can see the rules for their preparation below.
Cheese rolls
There are an incredible amount of cheese appetizer recipes. They are all good in their own way. Most of them cook quickly enough, which is why such dishes are popular. Of course, there are more serious options. But they are all very tasty. Probably, among us there will not be a single person who would not like cheese. It brings a special taste and aroma to any dish. Thanks to its use, food becomes more piquant and refined.
Cheese rolls are a great option for a feast. They are prepared in a matter of minutes.
Ingredients:
- toast cheese;
- mayonnaise;
- carrot;
- green onions;
- lettuce;
- garlic;
- parsley, salt.
Cheese appetizer is easy to prepare. Wash the carrots and grate. Dress it with mayonnaise and add the garlic, passed through the press. You can also add ground pepper, chopped parsley and dill to carrots. Stir the filling. Now you can start the formation of rolls. Put a piece of cheese on a cutting board, and put a teaspoon of carrots on it. We turn the slice in the form of a tube and fasten it with an onion feather or a toothpick. Before serving, put the cheese appetizer on lettuce leaves. So the dish looks even more impressive.
Cheese balls
It turns out very tasty appetizer with garlic and cheese.
You will need the following ingredients:
- carrots (220 g);
- cheese (220 g);
- mayonnaise;
- a bunch of dill;
- garlic.
To prepare cheese snacks, we need to grind the ingredients on a grater. Next, mix the cheese and potatoes and season them with mayonnaise. If you want to get a spicy dish, then you can add garlic, passed through a press. Cut the greens. We roll small balls the size of a nut from cheese and carrot salad. Roll them in greens and put them on a plate. Cheese balls ready to eat.
Tulip appetizer
Even the simplest appetizer with garlic and cheese can be served on the table in a very beautiful design. We offer to make a dish "Tulip".
Ingredients:
- medium-sized tomatoes (10 pcs.);
- mayonnaise;
- a bunch of green onions;
- garlic;
- crab sticks (210 g);
- cheese (230 g);
- fresh cucumber.
Tomato appetizer with garlic and cheese is an original solution for serving a simple dish. With its help, the festive table will become brighter and more attractive.
The basis of a delicious dish are stuffed tomatoes. In order to start them, it is necessary to make cross-shaped incisions at the point of attachment of the vegetable to the branch. Next, using a teaspoon, we get a part of the pulp from the tomato.
Now you can start preparing the filling. To do this, grind crab sticks, and grate the cheese. Mix them together and add the pulp of garlic. We fill the filling with mayonnaise. Next, we stuff our tomatoes with it. Outwardly they turn out to be similar to the slightly opened tulips.
The further design of the dish depends on your imagination. You can, for example, lay out a bouquet of tulips on a large dish. Feathers of onions can act as stems, and leaves can be made from slices of fresh cucumber. There are a lot of design options, so you can choose any.
Mushroom meadow
Egg and cheese appetizer is a frequent guest at our tables. But for a festive table, the dish can be made more interesting. For example, make an interesting mushroom glade from familiar products.
Ingredients:
- three eggs;
- cheese (130 g);
- mayonnaise;
- fresh cucumber (290 g);
- pickled champignons (320 g);
- salt;
- olives.
For the dish, boil hard-boiled eggs. Grind cheese and chilled eggs on a grater. After we mix the products and add pepper and salt. We season the mass with ordinary mayonnaise.
Next, cut the fresh cucumbers into rings (can be oblique). Add each slice, and spread a teaspoon of egg-cheese mass on top. For further design, we need ordinary toothpicks or skewers. We string on each a mushroom and an olive, after which we stick it in a cucumber. Outwardly, such a dish is like a canapé. Delicious and light snack ready.
Cheese croquettes
You can make wonderful croquettes from eggs and cheese.
Ingredients:
- two eggs;
- cinnamon;
- cheese (120 g);
- dill greens;
- salt;
- a glass of milk;
- pulp of bread (290 g).
For cooking, we need a crumb of white bread. Dice it and put it in a deep plate. Top with milk and let it brew for 15 minutes. Next, crush the crumb with a fork and drive one egg. Pour crushed cheese, cinnamon and salt there. Mix the whole mass well. Next, we form balls from it, which we dip into a mixture consisting of greens and a beaten egg. Then fry cheese croquettes in a large amount of oil. After we spread them on paper napkins so that excess fat is gone. The hot appetizer is ready.
Garlic tomatoes
A very easy to prepare appetizer of tomato and cheese pleases with excellent taste. The dish is cooked in minutes. It is especially tasty in the summer, when you can please yourself with fragrant tomatoes from the garden.
Ingredients:
- tomatoes (320 g);
- cheese (120 g);
- garlic;
- mayonnaise;
- parsley.
For a dish, it is better to take ripe large tomatoes. We cut them into even circles of the same thickness. Grate the cheese, add the garlic and season with mayonnaise. Billets of tomato salt and pepper. And on top of them lay the cheese mass. For beauty, decorate the dish with chopped herbs. Parsley is best suited. Such a simple dish always looks very nice on the table, so it can be cooked for a festive banquet.
Tomatoes in batter
Fried tomatoes in batter - this is a great option for cooking snacks.
Ingredients:
- mayonnaise or sour cream;
- two large tomatoes;
- grated cheese (95 g);
- egg;
- garlic;
- ground paprika;
- ½ tbsp l flour;
- vegetable oil;
- salt;
- ground pepper.
Break eggs into a deep container, add sour cream and flour. Beat mass thoroughly. It is also worth adding ground pepper and salt. Add the grated cheese to the batter and mix again and again. My tomatoes and cut into even circles. Dip each slice in batter and quickly fry in vegetable oil. The vegetables in the cheese mass are very tasty.
Snack "Minute"
A delicious appetizer can be prepared from cheese, crackers and cheese. For the simplicity and speed of cooking, the salad was called “Minute”.
Ingredients:
- three tomatoes;
- salt;
- processed cheese;
- crackers (70 g);
- lettuce;
- greens;
- mayonnaise;
- garlic;
- ground pepper.
Our processed cheese appetizer is cooked quickly. Since it has a soft structure, it must first be placed in the freezer, so that it is easier to grind it.
Wash the tomatoes and cut them into cubes. Cream cheese we grate. Mix tomatoes with cheese and add garlic. Add ground pepper to the salad and season it with mayonnaise. Before serving, put crackers in it so that they do not have time to soak.
Cheese Pita
A delicious appetizer of pita bread with cheese can be a decoration on any table. There are quite a few options for cooking and decorating.
Ingredients:
- parsley;
- cheese (175 g);
- two eggs;
- pita (2 pcs.);
- vegetable oil;
- dill;
- salt.
We unroll the pita bread on the table and cut it into rectangular pieces. Grind cheese, finely chop the greens. Mix the ingredients.
In the center of each piece of pita bread, lay out the filling and fold it into an envelope. In a deep bowl, beat the egg with salt. Dip each envelope into the resulting mass, then fry it in a pan. We lay out the finished snack on paper towels so that they absorb excess fat.
Cheese roll
On the basis of pita bread you can cook a variety of appetizers with curd cheese. One of the options may be roll, which can be baked in the oven.
Ingredients:
- cottage cheese (140 g);
- garlic;
- cheese (145 g);
- two pita breads;
- a bunch of greenery.
For the dish you can take any hard cheese. Grate it with garlic and add chopped herbs. We mix all the ingredients for the filling with cottage cheese.
On the table, unfold a sheet of pita bread and grease its surface with a cheese mass. Next, we form the roll. We also act with the second piece of pita bread. Next, transfer both rolls to a baking sheet and bake in the oven. In principle, ten minutes is enough for cooking.
Canapes with cheese
Canapes can be a great option for making sausage and cheese snacks. They are incredibly convenient for serving on the festive table.
Ingredients:
- raw smoked sausage (95 g);
- baguette;
- toast cheese (75 g);
- cucumber;
- tomatoes (3 pcs.);
- black olives.
Cut the baguette in the same pieces. We lay out the bread blanks on a dry baking sheet and send it to the oven. Slices need to be dried a little. We open a can of olives and drain the water from it. Each olive is cut into two parts. We cut cucumbers into thin long slices, and tomatoes into circles. We spread a piece of cheese on each toast, then a circle of tomato. On a toothpick or skewer we string an olive, a slice of sausage and a cucumber, and then stick it in the canapes.
Canapes with salmon and cheese
Tiny sandwiches can be safely called the best snack for any table. Modern chefs very often use them for banquets and other events. But the housewives are not far behind, using these recipes for dishes for the festive table.
One of the most popular canapes can be considered an appetizer made from soft cheese and salmon.
Ingredients:
- red fish (270 g);
- black bread;
- 2 tbsp. l sour cream;
- pepper;
- dill;
- lemon;
- cream cheese (120 g).
To prepare canapes, take a lemon and divide it into two parts. Squeeze juice from one, and we need the second for the zest. We also divide the greens into two parts, grind one, and disassemble the second into small twigs.
Next, mix the herbs, cheese and sour cream, also add lemon juice. From the pulp of bread we cut the same workpiece. We grease each with curd. Lay out small slices of red fish on top. We decorate each canapé with a sprig of greenery and sprinkle with zest. It turns out not only a very tasty, but bright and beautiful snack.
Canapes with cheese and grapes
With cheese you can make wonderful sweet snacks. They are served on the table with wine, champagne.
Ingredients:
- feta cheese (you can take feta) - 130 g;
- hard cheese (130 g);
- two brushes of grapes (dark and light variety).
Such an appetizer is prepared in a matter of minutes, but its gourmet taste will amaze even gourmets. Dice different types of cheese. We sort grape brushes into separate berries. On skewers we string pieces of cheese, alternating them with berries of different colors.
Canapes with Cheese and Pineapple
An appetizer with olives, cheese and pineapple will surprise you with its pleasant sweet taste.
You will need the following ingredients:
- on a can of pineapples and olives;
- cheese (210 g).
To get a delicious dish, we only need to chop pineapples and cheese. Then we stick on a skewer a piece of cheese, pineapple and one olive. Unusual appetizer ready.
Tropical Islands
The Tropical Islands appetizer is an excellent dish for a festive table.
Ingredients:
- mayonnaise;
- lettuce;
- a can of pineapples;
- 2 eggs;
- salt;
- cheese (220 g);
- shrimp (370 g);
- nuts
- greens;
- black olives.
To prepare the dish, grind the cheese and garlic in a blender. There we add hard-boiled eggs. Grind the mass again. If the cheese is not too salty, then you can add a little salt.
Next, wash the lettuce leaves, dry them and put them on a dish. We take a pineapple washer and put on it a cheese mixture, after which we spread it on the greens. We do the same with the remaining pineapples. We decorate the finished dish from above with peeled shrimps, herbs, nuts. You can also add olives. The appetizer is not only beautiful, but has an unusual taste, combining the sweetness of fruit and the salinity of the cheese. Try to cook it, and you will surely become a frequent dish on your table.
Instead of an afterword
Cheese is a great addition to any meal or snack. However, experienced chefs use it to prepare a wide variety of dishes. As for snacks, it is impossible to imagine them without the use of cheese. No simple slicing is complete without this product. Soft cheeses and cottage cheese, which are good not only on their own, but also in combination with other products, are no less in demand. We hope that our selection will be useful to housewives when decorating the holiday table.