Not all modern housewives have the opportunity to devote much time to cooking. For this reason, recipes of tasty, quick and simple salads, the preparation of which does not require special skills, are especially popular. It is about these dishes that we want to talk about in our article.
The advantage of quick and tasty salads from simple products
In the context of the fast pace of our lives, any woman wants to do a lot. But, unfortunately, the temporary possibilities of any modern housewife are quite limited. We have little time left for communication, for hiking, and even for paying attention to ourselves. Therefore, simple salads for every day are especially appreciated.
Tasty and fast to cook is a culinary talent. Of course, the skill of the chef is not given to everyone, but still every woman can master the preparation of simple dishes.
There are a lot of recipes now. However, many of them are good mainly for a festive feast. In everyday life, simple recipes for tasty, quick and easy salads, which are prepared from ordinary products, are more in demand. It’s not always that we have a large set of components in the refrigerator. Before the holidays, we try to acquire delicacies and something tasty. And in normal times, as a rule, we are content with ordinary products. However, it is from them that delicious salads can be prepared .
Having at hand basic recipes, housewives can safely experiment with the components. After all, no one forbids making their own adjustments. It is worth remembering that light salads are obtained from vegetables and fruits. If you want to get something more satisfying, then you should take recipes with meat, sausage or mushrooms.
Typically, simple salads consist of a small amount of ingredients. And yet they do not get worse from this. The products used are perfectly combined with each other, not overlapping tastes, but rather complementing each other.
Salad dressings
If you want to make a simple salad quickly and tasty, do not forget about the different options for dressing. It is on them that the taste qualities of the finished dishes largely depend. At the same time, it is completely wrong to assume that mayonnaise is a universal remedy. Refueling is very important for quick meals .
The simplest and most beaten options are sunflower oil and sour cream. However, no one forbids experimenting and preparing their sauces. Conditionally refueling can be divided into thick and light. The second type includes soy sauce or a mixture of vegetable oil and vinegar.
Thick dressings can be prepared on the basis of yogurt, sour cream and mayonnaise. The most common sauce is a mixture of ketchup, sour cream, soy or mushroom sauce.
You can also use dressing prepared in a blender from a mixture of mayonnaise, garlic and sour cream.
No less interesting is the mustard sauce made on the basis of vegetable oil, mustard and vinegar. You can add seasonings and spices to any dressing.
Tenderness Salad
Preparing a delicious salad quickly and tasty is not a big deal, especially when excellent recipes are in stock. As a simple option, you can offer the tenderness salad. It is prepared from the most ordinary products that are always in the house. For cooking, take:
- cabbage (400 g);
- garlic;
- smoked sausage (230 g);
- parsley;
- salt;
- mayonnaise.
Thinly chop the cabbage, and thinly chop the sausage. Next, salt and mash cabbage hands. Mix it with sausage, add garlic, passed through a press. We mix the ingredients, season with mayonnaise and decorate the dish with herbs. That's all, we have prepared a quick and simply delicious salad.
"Minute"
“Minute” is a delicious salad, quick and easy to prepare. The name itself gives it a better description. For cooking you will need:
- tomatoes (2 pcs.);
- cheese "Friendship";
- mayonnaise;
- salt;
- garlic;
- crackers (50 g);
- ground pepper;
- lettuce;
- greens.
Before starting the preparation, we recommend sending the processed cheese for about ten minutes in the freezer, so that it is easier to grind it. In the meantime, we can start cutting tomatoes into slices or cubes. Pass the garlic through a press, rub the cheese.
All components are mixed in a container. Next, fill the dish with mayonnaise. But crackers should be added here just before serving. The dish looks beautiful if put it on the green lettuce leaves and in this form serve.
As you can see, you can cook quick and tasty and simple salads from simple products.
Salad "Venice"
“Venice” is a tasty, quick and simple salad with a beautiful name. Despite the simplicity of its components, it is very refined and delicate in taste. For cooking, we take the simplest products:
- cucumber;
- smoked sausage (130 g);
- cheese (170 g);
- carrot;
- mayonnaise;
- a jar of corn.
The highlight of the salad in its cutting. Grind sausage and cheese into thin and long slices. Grate the carrots, and cut the cucumbers into cubes. We mix products in a salad bowl and add canned corn. Mix the ingredients again and season with mayonnaise.
Salad "Simple"
Simple recipes with photos of fast and tasty salads, given in our article, will help you replenish the arsenal of homemade dishes. One suitable option is a salad with the distinctive name Simple. To prepare it, take:
- an Apple;
- mayonnaise;
- a pack of crackers;
- greens;
- corn (jar);
- sausage (130 g).
For cooking, you can use absolutely any crackers. Of course, a dish with ordinary homemade crackers will be more useful. But you can use purchased ones. Of course, they will seem tastier to you, but at the same time they are far from useful, but rather the opposite - they are harmful to health.
Peel the apple and cut into small cubes. We also add crackers and canned corn to the salad bowl. And do not forget about the greenery. Mix the ingredients and add mayonnaise. Since the salad turns out to be incredibly light, many housewives recommend adding sliced sausage. This will make the dish more nutritious and add flavor to the taste.
Cabbage, Beetroot and Carrot Salad
Vegetable salad is a mass of vitamins and ease of preparation. The record holder for the content of useful substances can be called a dish of carrots, beets and cabbage. Nutritionists recommend this salad to people seeking to lose weight. For cooking, take:
- two pieces of carrots and beets;
- half of the onion;
- cabbage (a third of the head).
As additional ingredients you will need apple cider vinegar, olive oil, mint, salt, sugar and basil.
Cabbage for salad must be very finely chopped. Peel and grind carrots and beets. If you have a food processor, then you can prepare a salad in a matter of minutes. Next, chop the greens, and cut the onions in half rings. As a dressing for a vitamin dish, we will use a mixture of vinegar with vegetable oil, salt, sugar and ground pepper.
"Glutton"
Glutton Salad will appeal to all lovers to eat tightly. For cooking, take:
- carrots (3 pcs.);
- chicken breast (440 g);
- bow;
- peas (jar);
- mayonnaise.
And for the marinade we need:
- sugar (teaspoon);
- vinegar (teaspoon);
- water (two tsp).
Before starting cooking, you must marinate the onions. We cut it into half rings and fill it with marinade prepared from a solution of vinegar, sugar and water. In the liquid, the onion should lie down for about an hour.
Peel and rub the carrots for the salad. Next, it must be slightly fried in vegetable oil until soft. Dice the chicken breast. For salad, you can use smoked or boiled meat. We mix chicken, peas, onions and carrots in a bowl. Salad dressing with sauce or mayonnaise.
Fast Mimosa
The famous salad with the beautiful name "Mimosa" is very quickly prepared, and therefore it can be attributed to the category of quick dishes. For cooking, take:
- a can of canned fish (e.g. saury);
- eggs (5 pcs.);
- cheese (120 g);
- mayonnaise;
- onion;
- greens;
- butter (75 g).
Boil hard-boiled eggs and leave them to cool in cold water. We clean and separate the yolks and proteins, after which we rub them separately. We also grind the cheese.
Open the canned saury and soften the pieces. Cut the onion into small cubes, and grate the butter. All the ingredients for the dish are ready.
You can start spreading the salad in layers: onions, proteins, fish mass, cheese, mayonnaise, butter, another layer of mayonnaise. On top of the dish we decorate with chopped yolks and decorate with greens.
Quick salad of crab sticks
Simple, tasty and quick salads with photos given in the article are quite diverse. We offer another dish, which is prepared on the basis of crab sticks. For him you will need:
- two tomatoes;
- cheese (240 g);
- as many crab sticks;
- mayonnaise and garlic.
The dish is cooked in minutes. We cut the cheese into slices, and the tomatoes into slices. Crab sticks can be chopped into circles. Mix all the ingredients and add mayonnaise. A delicious and nutritious dish is ready!
Salad with Crab Sticks and Corn
Crab sticks - this is the product that can help us out at any moment. Suppose guests are on the doorstep. What can be cooked quickly to treat people? If there are crab sticks in your fridge, there is always a way out. On their basis, you can cook a great snack. For salad, take:
- corn;
- crab sticks (330 g);
- eggs (4 pcs.);
- mayonnaise;
- hard cheese (230 g).
Cook hard-boiled eggs and let them cool in cold water. Next, finely chop them. Open the corn, grind cheese and crab sticks. We combine all the components, mix and add mayonnaise.
Crispy salad
A salad with beans is prepared very quickly, especially if you have canned. Otherwise, you have to use boiled. So, for the dish we take:
- cheese (120 g);
- beans (230 g);
- crackers (90 g);
- sour cream or mayonnaise;
- garlic.
A delicious spicy dish is prepared in just a couple of minutes. Open a jar of beans, drain the liquid and pour it into a salad bowl. Add garlic, crackers and chopped cheese. Season the salad with a mixture of mayonnaise and sour cream. Beans go well with garlic, thanks to which the dish turns spicy.
Instead of an afterword
The recipes for simple dishes presented in our article are quite suitable for daily use. And this is only an insignificant part of all kinds of options that modern chefs can offer. Even with about a dozen quick recipes, you can significantly enrich your usual everyday menu. Moreover, the range of salads, of course, should be changed depending on the season and the availability of certain ingredients.