Lemon Cookies: Cooking Recipes

In our article we will tell you how to make lemon cookies at home . There are different recipes for it. Choose your favorite and go to battle!

Lemon sweet

This is a simple treat with powdered sugar. It turns out fragrant and beautiful. Such a recipe for lemon shortbread cookies will appeal to many for their simplicity.

For cooking you will need:

• a glass of wheat flour;
• egg;
• two teaspoons of soda;
• lemon zest ;
• two tbsp. tablespoons powdered sugar;
• 100 grams of butter;
• 4 tbsp. tablespoons of sugar.

We make cookies at home as follows.

1. Beat butter first, add sugar to it. Continue whisking until smooth.
2. Next, beat in an egg, pour flour, soda and zest.
3. Put the dough in the refrigerator for thirty minutes, so that it fits.
4. Roll out the dough on a sprinkled board. Its thickness should be half a centimeter. After cookie cutters cut out cookies.
5. then lay it on a baking sheet, pierce with a fork, sprinkle with powder. Bake for five minutes in a preheated oven.

Products with filling

Now consider a cookie recipe with lemon filling. Products are crispy and fragrant.

To prepare, you need:

• half a glass of almond flour ;
• butter,
• half a glass of raspberry jam;
• a quarter cup of corn starch and confectionery sugar;
• half a teaspoon of salt;
• two lemons (finely grated zest);
• two tbsp. tablespoons of granulated sugar.

Making cookies with lemon zest. The recipe is as follows.

1. Cover two baking sheets with parchment paper.
2. Combine the starch, salt and flour in a bowl.
3. Next, beat sugar, butter, zest, lemon juice (tbsp. L.). Do this with a mixer at an average speed of about three minutes.
4. After lowering the speed, gradually (in 3 sets) add flour. Beat the mixture after each time.
5. Preheat the oven.
6. Roll out the dough 3 mm thick.
7. Next, put the dough on a baking sheet. Freeze (keep in a freezer for 10 minutes).
8. After take the grooved round cutter and cut the circles.
9. Bake cookies until golden brown for about 11 minutes.
10. After let it cool.
11. Combine the lemon juice (remaining) and jam in a bowl.
12. Next, lay the tsp on the flat side of one cookie. mix, cover the second. Sprinkle with sugar. Do the same with the rest.

Now you know how to make lemon cookies. The recipes that were described above are quite simple and understandable. But the second cooking option is different in that the cookies are filled. Such products will be appreciated by children.

How else can you make lemon cookies? The recipes that we will consider further differ from the previous ones. You might like them more.

Homemade Lemon Cookies with Corn Starch and Nuts

Such cookies will give a sunny mood at any time of the year.

To prepare the products you will need:

• 5 tbsp. tablespoons of lemon juice;
• 230 grams of oil + 5 teaspoons (melted);
• ¾ teaspoon of corn starch;
• 1 whole and 1/3 cup a glass of powdered sugar;
• three glasses of flour;
• half a glass of nuts.

Cooking Cookies:

1. In a large bowl, beat with a mixer the butter (230 g) and powder (a third of a glass). As a result, the mixture should become light and airy.
2. After adding flour, starch, beat well again. Cover, refrigerate for an hour.
3. Preheat the oven.
4. Take a grate, lay on it rolled balls (three cm in diameter), rolled in finely detailed nuts. Spread apart from each other.
5. Bake for about fifteen minutes. After lay out to cool.
6. Mix the powder (glass) and ghee, lemon juice. Beat until smooth. Pour the icing over the cookies.

Curd lemon treat

These useful products will appeal to many sweet tooth. They are not prepared very easily, but every housewife will be able to cope with the task.

For cooking you will need:

• fifty grams of butter, sugar, powdered sugar;
• 100 grams of cottage cheese, wheat flour;
• egg yolk;
• 10 grams of honey;
• three grams of baking powder;
• a quarter teaspoon of vanilla essence;
• Art. a spoon of lemon zest.

Cooking Delicious Flavored Cookies

1. Mix with a mixer cottage cheese, sugar, eggs. A homogeneous mass should be obtained.
2. Next, add the butter (melted), essence and honey to the mixture.
3. Mix everything until smooth. After add baking powder, flour.
4. Then add the zest. Knead the dough.
5. Then roll the dough into a sausage. Divide it into sixteen parts. Roll a ball from each.
6. Place the items on a baking sheet covered with parchment paper. Bake in a preheated oven for 15 minutes.
7. While preparing cookies, make icing. Mix 1 tbsp. l water and powdered sugar (2 tbsp. l.). The mixture should be fluid, but at the same time thick. Pour the cookies with it.

Little conclusion

Now you know how to make lemon cookies. The recipes presented in the article will help to create such products at home. We wish you good luck in cooking!