A delicious breakfast is one of the keys to a good day. Therefore, you should not save time on yourself, but it is better to cook something healthy, satisfying and original. The ideal option is scrambled eggs, fried or baked in sweet pepper. This breakfast is prepared very simply and does not spend much time on it. But at the same time, the finished dish turns out to be both tasty and bright.
Scrambled eggs with bacon and cheese
Product Composition:
- Bacon - 150 grams.
- Chicken eggs - 6 pieces.
- Hard cheese - 30 grams.
- Bell pepper - 3 pieces.
- Salt - 1/3 teaspoon.
Cooking fried eggs in pepper with cheese and bacon
A regular breakfast of a person rushing to work, as a rule, consists of a sandwich and a mug of tea or coffee. But it’s worth it to prepare it for 15–20 minutes and a delicious, healthy and bright breakfast will be on the table. Available ingredients and ease of preparation will diversify the morning meal with a dish such as scrambled eggs in pepper. Having made such an unusual scrambled eggs once, for sure, more than once then you will want to repeat the experiment.
The oven can be turned on immediately so that the temperature has time to rise to 180 degrees. Then you need to wash the bell peppers, which are better to take a different color, and dry. Next, remove the stem and cut in half lengthwise or crosswise as desired. Clear membranes and seeds. After that, cut strips of bacon and lay them in halves of bell peppers. Separately grate hard cheese. Distribute in equal amounts over the peppers.
Place all the halves of the peppers filled with bacon and cheese in a refractory form and break one chicken egg into each. Top with salt and pepper a little. Now, following the recipe with photos of scrambled eggs in pepper, the form must be covered with baking foil and put in the oven for 20 minutes. After cooking, put all the peppers in a dish and serve immediately. Pretty satisfying and bright, such a breakfast will energize you until the next meal.
Fried eggs in a bell pepper in a pan
List of ingredients:
- Bell pepper - 1 piece.
- Salt - 4 pinches.
- Bread for toasts - 4 slices.
- Eggs - 4 pieces.
- Vegetable oil - 15 milliliters.
- Ground pepper - 4 pinches.
- Cheese - 20 grams.
Cooking Fried Eggs
A recipe for scrambled eggs in pepper in a pan can add a touch of variety to everyday breakfast. It will not take longer to cook it, but it looks much more effective than the usual “talker". Cooking it is quite simple. Take pieces of bread and brown them in the toaster. If it is not, then simply fry on both sides in a pan, pouring quite a bit of oil. Wash bell peppers, dry, cut into rings. The thickness of each should be approximately 1.5 centimeters. Then wipe the cheese through a grater with large honeycombs. Now you can immediately start cooking scrambled eggs in pepper.
To do this, add oil to a preheated pan and put rings of thick-walled bell pepper in it. Then drive a chicken egg into each and sprinkle with grated cheese a pinch of ground pepper and salt. Fry until the protein has set and the yolk is still liquid. This is about 3 minutes. Gently flip to the other side and continue frying for about 2 minutes.
Arrange bread toasts on a plate, on top of which put cooked scrambled eggs in pepper. A delicious and original breakfast is ready. Serve with a salad of fresh cucumbers, radishes and tomatoes.
Scrambled eggs with cheese and tomatoes
Product List:
- Tomatoes - 2 pieces.
- Garlic - 2 cloves.
- Bell pepper - 2 pieces.
- Eggs - 2 pieces.
- Cheese - 50 grams.
- Salt - a few pinches.
Recipe
Even ordinary scrambled eggs can be attributed to a universal dish, since it is most often cooked for breakfast. Of course, the easiest way is to break a couple of eggs into a pan, fry and eat. But how much tastier it will be if you cook it with vegetables, chicken, potatoes, mushrooms and other products. One of these original ways is scrambled eggs with tomatoes and cheese. The dish turns out delicious and beautiful.
The first step is to turn on the oven to heat. Then wash the fleshy peppers and wipe them with a napkin. Carefully cut lengthwise into two equal halves, including the tail. Clean them from the seeds and carefully, so as not to damage the pepper itself, cut the septum. Then you need to wash the tomatoes and chop them into cubes. Peel the garlic and finely chop it.
In a deep bowl, put the cubes of tomato and chopped garlic. Grate cheese to them and drive eggs. Add salt to taste and mix thoroughly. Prepared halves of peppers put in a form and fill with egg mass with tomatoes and cheese. Remove the scrambled eggs in the pepper to cook in the oven. Enough 20 minutes at 180 degrees. Then put the baked peppers with eggs on a dish. Now you can serve them for breakfast. For scrambled eggs you can offer sour cream, as well as rosy pieces of fresh toast.
Tasty, satisfying and original breakfast will appeal to both adults and children. Scrambled eggs in a bright circle of pepper will help brighten up even the most gloomy morning.