The most delicious shortbread cookies: a classic recipe, ingredients and secrets of baking

Unlike purchased products, home baked goods have been appreciated at all times. One of these dishes, which is popular, is shortbread cookies. The product is baked quickly, and the preparation of the dough does not require special skills and a lot of time. You can familiarize yourself with recipes for delicious shortbread cookies in this article.

Secrets of making dough

When cooking, you must adhere to certain rules:

  1. All components of the dough should be warm.
  2. If sour cream is used in the recipe, then it is necessary to purchase a dairy product of the highest fat content.
  3. The most delicious shortbread dough for cookies is obtained by adding animal butter (butter) or margarine in a soft form.
  4. It is recommended to sift flour before adding.
  5. All products must be of high quality.
Shortbread Cookies Recipe Delicious

Classic recipe

Ingredients:

  • one hundred grams of margarine;
  • ½ cup sugar;
  • egg;
  • soda on the tip of a knife;
  • 10 g of cinnamon;
  • 15 ml of kefir;
  • 400 g of flour.

How to cook the most delicious shortbread cookies.

  1. Soft margarine grind with granulated sugar.
  2. In a separate bowl, combine kefir, soda, cinnamon and pour into a softened margarine mixture.
  3. Flour in small portions.
  4. After kneading the dough, it is wrapped in polyethylene and placed in a freezer for 25 minutes.
  5. After the specified time, the dough is rolled out - the thickness of the sheet should not exceed one centimeter.
  6. Delicious shortbread cookies are cut using special molds and laid out on a baking sheet covered with parchment.
  7. Cook at a temperature of 200 degrees for fifteen minutes.

Simple recipe

To prepare the simplest and most delicious shortbread cookies you will need:

  • 200 g butter;
  • granulated sugar - 100 grams;
  • ¼ kg of flour;
  • a small amount of salt.

Cookies are prepared like this:

  1. Combine granulated sugar, salt, butter and gently beat.
  2. Add flour in small portions, knead the dough, after which it is rolled out and the most delicious shortbread cookies are formed.
  3. Bake at 180 degrees for twenty minutes.

How to make curabier

For this cookie you will need:

  • 300 g of sugar and butter;
  • ½ kg of flour;
  • some salt.

A step-by-step recipe for delicious shortbread cookies at home:

  1. First of all, granulate sugar, salt and oil.
  2. When the creamy mass becomes homogeneous, pour in the flour and knead the dough.
  3. A small slice is separated from the total mass of the dough and rolled into a sausage (length - 10 cm, width - 2 cm).
  4. Stripes are made from above with a fork, and then cut into pieces of the desired size.
  5. Cook at a temperature of 180 degrees for no more than twenty minutes.
The most delicious shortbread cookies

On mayonnaise

What cookies are made of:

  • 100 ml of mayonnaise and the same amount of butter;
  • egg;
  • ½ cup sugar;
  • 400 g flour;
  • salt to taste.

The recipe for the most delicious shortbread cookie (a photo of the finished baking can be seen above):

  1. Separately combine bulk and liquid products.
  2. Thoroughly mix them and combine with each other.
  3. After the dough is ready, it is placed for a quarter of an hour in the refrigerator.
  4. After the specified time, the layer is rolled out and the most delicious shortbread cookie is formed.
  5. They are laid out on a laid baking sheet and baked for fifteen minutes at a temperature of 200 degrees.
The recipe for delicious shortbread cookies at home

On cognac

To prepare these cookies, you need to stock up on these products:

  • three hundred grams of flour;
  • 200 g of vegetable oil;
  • 60 ml of brandy;
  • one hundred grams of sugar;
  • a couple of yolks;
  • some salt.

A step-by-step recipe for a delicious shortcake:

  1. Bulk ingredients are combined and mixed.
  2. In the flour mixture, make a small depression and pour cognac, as well as whipped yolks.
  3. Stir and add oil.
  4. After kneading the dough, it is wrapped with cling film and kept in the refrigerator for a quarter of an hour.
  5. After that, the layer is rolled out, a cookie is formed, each piece is sprinkled with sugar on top, laid out on a baking sheet. When heated, 200 degrees bake for 15 minutes.

Cookies through a meat grinder

Required Products:

  • ¼ kg of sugar and the same amount of flour;
  • three yolks;
  • 10 g of baking powder;
  • some salt;
  • 100 g butter.

The most delicious shortbread cookie recipe looks like this:

  1. First of all, combine the yolks, baking powder, granulated sugar and beat thoroughly. If desired, you can add a little cinnamon and vanilla.
  2. Oil is sent to the egg mixture, mixed, flour and salt are poured.
  3. Ready dough is immediately passed through a meat grinder.
  4. The ribbons from the dough that have turned out are laid out on a baking sheet.
  5. Bake at 200 degrees for 15 minutes.

Shortbread Orange Cookies

What is the most delicious orange-flavored shortbread cookie:

  • 50 g of orange peel and 15 ml of fresh juice;
  • one hundred grams of sugar;
  • three hundred grams of flour;
  • 150 g of butter.

Cooking Instructions:

  1. Combine all the ingredients and knead the dough.
  2. After which they roll out with an even layer, place it on a baking sheet.
  3. Cook for fifteen minutes, temperature 200 degrees.
  4. When the finished cake is slightly cooled, it is cut into random square pieces.
The most delicious shortbread dough for cookies

Mint cookies

List of required products:

  • 50 g of fresh mint;
  • 200 g of sugar and the same amount of butter;
  • two eggs;
  • 400 g flour;
  • 10 g of baking powder.

Cooking method:

  1. Mint is mixed with sugar and crushed using a blender.
  2. Add eggs, butter and continue to beat.
  3. Add flour, baking powder and knead the dough.
  4. Make balls of small size and crush.
  5. Prepare a quarter of an hour at a temperature of 180 degrees.

Two-color cookies

For two-color cookies you will need:

  • ¼ kg of flour;
  • egg;
  • one hundred grams of margarine and the same amount of sugar;
  • cocoa powder 50 g;
  • 5 g of baking powder.

Cooking delicious shortbread cookies at home:

  1. Grind margarine and granulated sugar.
  2. Pour a beaten egg, and also pour out flour and baking powder.
  3. The mixed dough is divided into two equal parts. Cocoa is added to one, and the second remains white.
  4. Two types of dough are rolled individually.
  5. A layer of cocoa is placed on a white dough.
  6. Gently rolled into a roll, it is wrapped with cling film and for ten minutes placed in the freezer.
  7. After this time, you can form cookies. For this, the roll is cut into circles, the thickness should not exceed one centimeter.
  8. Cookies are laid out on a laid baking sheet, cooked for fifteen minutes at 180 degrees.
The easiest and most delicious shortbread recipe

With jam

List of required products:

  • ¼ kg of flour;
  • egg;
  • 150 g margarine;
  • 100 g of sugar and the same amount of any jam (thick);
  • 5 g of baking powder;
  • some salt.

The simplest and most delicious shortbread recipe looks like this:

  1. Pre-grind the butter and sugar.
  2. Add the egg and bulk products.
  3. After the dough is ready, it must be divided into two unequal parts.
  4. A quarter of the smaller piece is sent to the freezer, and the second part of the dough is rolled out.
  5. The layer is laid out on a baking sheet, evenly lubricated with jam, rubbed on the frozen dough.
  6. Prepared by heating 180 degrees a quarter of an hour.
  7. When the cake has cooled slightly, it is cut into diamonds or squares.
The most delicious shortbread cookie recipe

With poppy seeds

Required Products:

  • 80 g of butter;
  • one hundred grams of sugar;
  • egg;
  • 15 ml of milk and the same amount of lemon juice;
  • zest with half a lemon;
  • ½ sachet of vanillin;
  • 300 g flour;
  • 30 g of poppy seeds.

How to make tasty cookies:

  1. Beat butter and sugar, then add the egg.
  2. Pour milk and juice.
  3. After being mixed, pour poppy, vanillin, flour and knead the dough.
  4. Sausage is made from it, wrapped with cling film and kept for half an hour in the refrigerator.
  5. After this time, the dough is cut into circles, spread on a baking sheet.
  6. Cook at 180 degrees for no more than twenty minutes.
Tasty shortbread cookies at home

With coconut and almonds

Ingredients:

  • ½ cup sugar;
  • ½ bag of vanillin and the same amount of coconut;
  • ½ cup flour;
  • 30 g almonds;
  • 50 g butter;
  • egg.

Cooking process:

  1. Egg and sugar beat well, the mass should be white.
  2. Pour crushed almonds, shavings, butter, vanillin and flour.
  3. After kneading the dough, it is placed in the refrigerator for half an hour.
  4. Small balls are made from chilled dough, laid out on a baking sheet and each is pressed by hand.
  5. Cook for fifteen minutes (180 degrees).

Sesame Shortbread Cookies

List of required products:

  • 80 g sesame;
  • 30 g butter;
  • egg;
  • 40 g flour;
  • 60 g of sugar;
  • 5 g of vanillin and the same amount of baking powder;
  • some salt.

Cooking:

  1. Sesame is pre-fried until golden brown.
  2. Grind butter and sugar.
  3. Separately mix the flour with bulk ingredients.
  4. After thoroughly mixed, the flour mixture is combined with oil.
  5. Pour the cooled sesame seeds and knead the dough.
  6. Form small balls, lay on a baking sheet and press down a little.
  7. Prepare ten minutes by heating 180 degrees.

With sunflower seeds

Required Products:

  • 50 g of sugar;
  • 100 g butter;
  • 150 g of flour;
  • 50 g of fried peeled seeds;
  • salt and vanillin to taste.

Cooking Instructions:

  1. Combine butter, vanillin, sugar and grind.
  2. Pour salt, flour and knead the dough.
  3. For a quarter of an hour they are sent to the refrigerator.
  4. Then roll out a thin layer, sprinkle with seeds on top. So that they do not fall out, the test must be rolled with a rolling pin.
  5. Form a cookie of arbitrary shape.
  6. The oven is heated to 180 degrees and cooked for fifteen minutes.
Shortbread cookies are the simplest and most delicious

Oatmeal

Ingredients:

  • 60 g of oatmeal;
  • 35 g of sugar;
  • 60 g butter;
  • 30 g of flour;
  • some baking powder and salt.

Cooking Instructions:

  1. Pre-crushed flakes and combined with bulk components.
  2. When the products are thoroughly mixed, add oil.
  3. Knead the dough, roll out, form cookies, spread on a baking sheet.
  4. Prepare twenty minutes at a temperature of 180 degrees.

With cottage cheese

List of required products:

  • 100 g margarine;
  • 300 ml sour cream;
  • ½ kg of cottage cheese and the same amount of flour;
  • one hundred grams of sugar and the same amount of almonds.

How to make tasty cookies:

  1. Margarine is cut into squares.
  2. Pour the flour onto the table and add margarine.
  3. They cut the mass with a knife to make crumbs.
  4. Beat cottage cheese to a uniform consistency with a blender and pour sour cream.
  5. Combine the two masses, add sugar, knead the dough and place in the refrigerator.
  6. After half an hour, the formation is rolled out, cut into diamond-shaped pieces.
  7. Cookies are laid out on a baking sheet, in the middle of each rhombus lay almonds and squeeze it a little.
  8. Prepare twenty minutes at a temperature of 180 degrees.

Cookies with halva cream

Necessary products;

  • 100 g butter for dough and 30 g for cream;
  • one yolk;
  • 50 g of sugar;
  • 100 grams of wheat flour and 50 g of corn;
  • 5 g of baking powder;
  • 50 g of cocoa powder and as much poppy seeds;
  • 30 g of any halva.

The process of making unusual cookies:

  1. Sugar and butter are ground together, after which an egg, two kinds of flour and a baking powder are added.
  2. After kneading the dough, it is divided into two equal parts.
  3. Poppy is added to one slice of dough, and cocoa is added to another.
  4. Of the two types of dough, small balls are formed, laid out on a baking sheet and pressed with a fork.
  5. Bake for fifteen minutes at a temperature of 180 degrees.
  6. While preparing cookies, do the cream. To do this, combine halva, oil and beat with a blender until a homogeneous mass.
  7. Take one cookie with cocoa butter and cover with poppy seed cookies.

The most delicious shortbread cookies from Julia Vysotskaya

What the dish consists of:

  • ¼ kg of flour;
  • orange;
  • 100 g butter, candied fruit and the same amount of sugar;
  • chocolate bar;
  • egg;
  • 50 grams of raisins;
  • 50 ml of brandy;
  • ½ tablespoon of cocoa powder;
  • three cloves;
  • 5 g of baking powder, cinnamon, soda and nutmeg.

Step by step recipe:

  1. All spices (cloves, cinnamon, nutmeg) and cocoa are mixed.
  2. In a separate bowl combine flour, baking soda and baking powder.
  3. When the flour mixture is well mixed, spices are sent to it.
  4. Raisins are poured with cognac for ten minutes, 20 ml will be needed.
  5. The orange is peeled and cut into thin strips.
  6. Beat the butter with sugar, add the egg and the remaining brandy.
  7. After the butter mixture is whipped, finely chopped candied fruit, crushed chocolate, raisins and orange are poured out.
  8. Flour and oil mixture is combined and knead the dough.
  9. Sent for half an hour in the refrigerator.
  10. Then they form balls, lay them on a baking sheet and press down a little.
  11. Prepare a quarter of an hour at a temperature of 180 degrees.

Useful Tips

And finally, take note of a few tips from experienced chefs:

  1. Oil or margarine is not melted at high temperatures, so you need to pull them out of the refrigerator a few hours before cooking. It must be remembered that the product should be soft, not liquid.
  2. For baking, you can use special silicone molds for muffins. Cookies will be in the form of baskets that can be filled with any filling or favorite cream.
  3. You can bake ready-made forms or solid cake. If the choice fell on the second option, then after cooling, the cake should be cut portionwise.
  4. Mixing the components is necessary quickly.
  5. After kneading the dough, you need to cool it, for this at least ten minutes it is placed in the refrigerator.
  6. The minimum temperature for heating the oven should be 150 degrees, and the maximum - 200.
  7. Before placing cookies in the oven, grease each item with beaten yolk or plain water.
  8. Cookies are more crumbly if sugar is replaced with icing.
  9. If for some reason you decide to add water to the dough, then the baking will be tough.

A wide variety of recipes selected in this article will help pamper your family and friends with delicious homemade cakes, which will take a little time and effort to prepare.


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