Alexander Rapoport is the owner of many famous restaurants in Moscow and the creator of a new project - the Latin Quarter restaurant, which opened its doors to visitors in late summer 2015.
Quality, style and respect for the visitor - these are the three whales on which his restaurants rest. Rapoport more than once surprised the visitor with the uniqueness and originality of its establishments. Each of its cafes has its own atmosphere and gastronomic history. Here is the Latin Quarter - a restaurant that was no exception.
Interior
This modest establishment is located on the Taras Shevchenko embankment instead of the closed Tribeca restaurant. No wonder the designers worked on the interior of the cafe, playing with flowers - seats covered with striped fabric, blue and orange sofas. Shelves are decorated with human skulls glued with beads, and screens broadcast films about Mexico, which, along with other details, gives the restaurant a Latin American spirit.
Menu
Only Rapoport himself knows the secrets of the Latin Quarter recipes. However, you can notice here the impurities of the cuisines of Mexico, Argentina and Brazil.
“Latin Quarter” is a restaurant (Moscow), where the sous-chef, who recently returned from Peru, brought from there recipes for ceviche and tirdito. Ceviche is here of all varieties and forms. They may contain scallops, agave syrup, honey and squid. Very often, fresh shrimps are poured from the menu, sprinkled with soy sauce and sprinkled with lime juice.
No less popular is crab meat in
coconut milk, although for some the dish may seem too spicy. Originally, the Peruvian casserole of Causa Limenha is served here. It is amazing how such an exotic and very tasty dish can be obtained from such ordinary products as chicken and potatoes. No wonder the restaurant "Latin Quarter", reviews of which are mostly positive, received the nickname "Pan American".
Here you will remember for a long time pleasant taste sensations from dishes. There is a large selection of tacos on the menu, many of which definitely deserve to be tasted. Most often ordered tacos with beef or crab. You should choose, however, it should be borne in mind that the dish is very nutritious, and it is difficult to master it whole at a time. Although it is worth paying tribute to the restaurant - the menu is filled with hearty dishes. In general, everything is in the Mexican style.
Here you are unlikely to find anything dietary, except perhaps salad with apples and pistachios. A lot of positive reviews about spiny lobster popcorn - that's what it really is worth visiting.
“Latin Quarter” - a restaurant (Moscow), where you can try dishes of Brazilian cuisine - for example, a fajoade made from beans and meat. For special gourmets, sweet pancakes from Chile are served here, which include oxtails.
A special place on the menu is alcoholic drinks. That's where the biggest selection is! Only five different types of beer are brewed here, and everything is strictly in the Latin American style. The most bought of them is grapefruit beer. The highlight of the restaurant is pisco (vodka made from the best grape varieties).
The Latin Quarter restaurant (Moscow), the address of which will be indicated a little lower, is suitable for both romantic dates and business meetings. It often gathers in large groups with friends and spend unforgettable evenings. This is the place where it is easiest to enjoy life, drinking delicious beer for delicious dishes.
Reviews
Reviews about the restaurant are mostly positive. Visitors praise the music, although some say it plays louder than necessary. At least the room has good acoustics. It is also nice that while you are waiting for the order, you can enjoy Mexican films with the participation of Banderas.
All dishes, although not from our continent, are adapted to the stomachs of Europeans.
Guests are satisfied with the prices. On average, a dinner for two with drinks comes out at 3-5 thousand rubles.
Here are some prices from the menu:
Ceviche with crabs in coconut milk - 960 rubles.
Soup with oxtail slices - 360 rubles.
Quail stewed in red berries - 600 rubles.
But not everyone was satisfied with the service in the restaurant. Someone did not like the work of hostesses. With a large influx of guests and in the turmoil, they can be mistaken, putting the guests at the wrong table.
Not everyone is delighted with the cuisine of the institution. To some, it seemed a little fresh, but someone categorically did not like the way of cooking dishes.
They bring food late, often with flaws in the preparation. However, the administration will always offer compensation if you find a dish of poor quality.
It is difficult to attract the attention of a waiter. Sometimes for this you have to literally get up and approach him. In addition, some waiters work slowly. Of course, the restaurant staff also tries to please the guests and be polite, but often make mistakes.
The Latin Quarter has good development potential. There are few such institutions in the city, which means that people will come here. However, while the project is only gaining popularity and still has some flaws.
It is hoped that the recently opened restaurant will further improve the quality of service and food.
Facility Benefits
The first thing that visitors pay attention to is the pleasant atmosphere. There is a room where you can relax and watch movies, and there is a veranda where, wrapped in a plaid, guests smoke and drink wine. People come here not just to have a meal, but also to spend the whole evening pleasantly.
The polite restaurant staff was also not left without attention. The waiters will always unobtrusively help determine the order. They move silently around the hall and are always there when they are needed.
Why else go to a restaurant, if not for a delicious dinner. Here you will be offered the best dishes of Mexico, Brazil and Chile. Be sure to try the oxtail soup, shrimp chips, and a delicate apple pie for dessert. All portions are large, they will be enough for several people.
Pleases with a large selection of alcoholic beverages, able to satisfy even the most demanding customer.
Someone praises the restaurant for a rich selection of dishes, others - for a pleasant atmosphere. Most of those who visited the Latin Quarter, a restaurant that deserves attention, were satisfied, and most importantly, all of them are going to come here again.
Each project of Alexander Rapoport is unique in its own way. In his collection there are restaurants based only on meat cuisine, a mono-kitchen or native Russian. Now the Latin Quarter supplements this list with a unique atmosphere and original cuisine. People talk about him, appreciate him and always come again and again.
Address and schedule
The institution is located in Moscow on Kutuzovsky Prospekt, 2/1, p. 6.
You can find out detailed information or ask administration questions by phone: +7 (495) 229-83-17.
The restaurant is open daily from 12:00 until midnight.
Come to enjoy the best of Pan American cuisine!
Summarize
In this short article, we examined the Latin Quarter restaurant, which we still highly recommend you to visit. Good luck