Fried eggs are considered the main dish on the bachelors menu. Indeed, for its preparation does not need a lot of time and special abilities. But, as you know, monotonous food quickly palls, and what we liked yesterday can become unpleasant today. What to do if you encounter such a difficulty? Is it worth choking on disgusting food?
Of course not! You can just slightly modify a particular dish. For example, scrambled eggs with sausage and cheese will not only give strength before a working day, but will also please with the novelty of taste. If you do not have special skills, do not despair. After all, they are not needed to prepare this dish. Having done it once, you will gain confidence in your abilities and can even pleasantly surprise your friends.
Tasty fried eggs with sausage and cheese
In this article we will look at a classic recipe. For it you will need the following ingredients:
- eggs - 2-3 pcs.;
- sausage - 100-150 g;
- cheese - 50 g;
- any oil - 1 tbsp. the spoon;
- salt - 1 pinch;
- spices to taste.
To prepare fragrant scrambled eggs with sausage and cheese, you need to prepare all the products in advance. If you want to make a healthy dish, you must first make the right choice. For example, boiled sausage, unlike smoked sausage, is not so heavy for the stomach. Olive oil (compared with butter and sunflower) has a low calorie content. Hard cheese is rich in essential proteins and vitamins, while a cheese product does not have such beneficial properties.
Tips
Let's learn in stages how to make scrambled eggs with sausage and cheese. How to grind the ingredients does not play a special role. But if it is beautifully designed, it will be much more pleasant to eat. You can cut the sausage into thin strips or small cubes - it all depends on your aesthetic preferences. Cheese can be grated on a medium grater, although some chop it with a knife and use it not as a sprinkle, but as one of the main ingredients.
The pan with butter needs to be warmed up well, thanks to this the fried eggs with cheese and sausage will not absorb excess fat and will not stick to the surface of the frying pan. After that, you can pour the sausage and lightly fry it. Beat eggs, salt the dish, add spices and sprinkle with cheese on top. Now turn down the heat and on low heat bring the dish to readiness.
Little tricks
Although the classic recipe for scrambled eggs with sausage and cheese does not imply any other ingredients, you can always modify it to suit your taste. If you add tomatoes and bell peppers, the dish will acquire sourness and a wonderful aroma. Fans of pronounced taste instead of boiled can use smoked sausage. If you want to cook such scrambled eggs for breakfast, it is better to make preparations from the evening (grind cheese, sausage). Thanks to this in the morning you will not spend a single extra minute.
Regardless of the selected products, this dish will be hearty, tasty and healthy for you. It can be served as an independent dish or as an addition to spaghetti. It does not require special skills and abilities, but it is in no way inferior to other dishes. The main thing is to cook correctly.