Cooking breaded chicken legs

Breaded chicken legs are a simple but tasty dish. You can cook it in a slow cooker, oven and on a regular gas stove.

Breaded Chicken Legs with Yogurt

This cooking method is simple but original. In this case, the chicken legs will be marinated in yogurt. The dish is very tasty and juicy.

breaded chicken legs
For cooking you will need:

  • one bunch of parsley;
  • one lemon;
  • two glasses of yogurt, breadcrumbs;
  • a piece of butter (fifty grams);
  • six chicken legs;
  • salt.

The recipe for chicken legs at home

  1. Initially, pour yogurt into a bowl.
  2. Then chop the garlic there.
  3. After yogurt add parsley. Stir the mixture thoroughly.
  4. After squeezing the juice from one lemon.
  5. Then salt the chicken legs.
  6. Then roll them in yogurt.
  7. Next, pour breadcrumbs into a separate container, roll chicken legs in them.
  8. After you take the baking dish, put the legs in it, put the butter on top, chopped into small pieces.
  9. Then cover the mold with foil. Cook the chicken legs breaded in the oven for one hour. That's all the features of cooking such a meat dish.

Second recipe

Now we will tell you how to make a delicious poultry dish in a slow cooker. The dish goes well with various side dishes and vegetable salads.

Oven breaded chicken legs
To cook breaded chicken legs, you need:

  • one egg;
  • a tablespoon of ketchup;
  • six chicken drumsticks ;
  • 100 grams of grated peanuts;
  • three tablespoons of breadcrumbs and vegetable oil;
  • spices (choose to your taste);
  • salt (a pinch will be enough).

breaded chicken legs in the oven recipe with photo
The process of cooking at home:

  1. Initially, you need to remove the skin from the legs.
  2. Then beat the egg.
  3. Then add salt and ketchup to the same container. Stir the resulting mixture.
  4. Now you need a plastic bag. Mix spices, grated peanuts, and breadcrumbs in it.
  5. After dip the chicken legs first in the egg.
  6. Then dip them in a bag with our dry mix, roll well.
  7. Turn on the slow cooker, select the "Frying" mode for thirty minutes, pour oil. Fry the chicken legs, turning over periodically, until golden brown. Bring to readiness, then close the lid. Let the dish stand a little. Then serve it on the table.

Oven breaded chicken legs. Recipe with photo

This recipe is quite interesting. To make breading, you need crispy waffles. It is this ingredient that makes the usual dish extraordinary.

breaded chicken legs in the oven with potatoes
To prepare such a fragrant meat dish, you will need:

  • two eggs (choose more);
  • butter (6 tablespoons);
  • one and a half glasses of flour;
  • whole milk;
  • baking powder (pinch);
  • two tablespoons of sugar;
  • salt (about one and a half teaspoons - one for chicken, and half - in the dough);
  • eight large chicken legs;
  • spices (to taste);
  • vegetable oil.

breaded chicken legs in the oven with potatoes
The process of making chicken legs in the oven is as follows. First, preheat the oven to two hundred degrees. Next, prepare the dough for waffles. To do this, mix two chicken eggs, butter (six tablespoons), flour, whole milk (1.5 tbsp.), Baking powder, two tablespoons of granulated sugar. As a result, you should get a mass that is uniform in consistency. Turn on the waffle iron, drizzle it with oil. Then, using a dipper, pour the dough into a heated waffle iron. Cook until crisp golden. Of all the ingredients you should get four waffles. Set the products aside, let them cool. Then grind them in a food processor to small crumbs. Then put the resulting crumbs on a large baking sheet.

Next, put it in the oven. Bake for about five to eight minutes. Then reduce the temperature in the oven to 185 degrees.

recipes chicken legs breaded in the oven with potatoes at home

  1. On a medium heat, heat the pan, then add vegetable oil.
  2. Sprinkle chicken legs with salt, pepper, and spices.
  3. Then roll them in a wafer breading. Then put the legs in a frying pan in hot oil, fry for about fifteen minutes until a crispy brown crust appears.
  4. Then put the chicken legs on a baking sheet and bake in the oven for about ten minutes. After the finished meat, pour maple syrup.
  5. So cooked chicken legs breaded in the oven. It is best to serve this dish with potatoes. You can also make a light salad of cucumbers and tomatoes.

Little conclusion

Now you know how you can deliciously cook chicken legs breaded in the oven, slow cooker. We hope that our recommendations will help you in the cooking process, and you will be able to please your family and friends with a fragrant, delicious poultry dish.


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