The developers of modern household appliances for the kitchen do not stand still, which greatly simplifies the life of those who are used to spending a lot of time in the kitchen. One of the best inventions for cooking is a multicooker, which is becoming more and more popular every day.
It is not surprising, because in it you can stew, and fry, and cook, and bake, and most importantly - steam. This article will discuss
how to cook steamed
cutlets in a slow cooker so that they are both healthy and tasty.
Of course, thinking about cutlets, we imagine them fragrant, fried, with a crispy crust, but not everyone can afford such a delicacy. In cases where food is being prepared for a child or a person who has health problems, it is best to give preference to steam cutlets, and the easiest way to cook them is in a slow cooker. How to do it?
In order to cook steamed cutlets in a slow cooker for a couple, you will need minced meat, a loaf, milk, chicken egg and salt (spices) to taste. The proportions of the ingredients directly depend on how many cutlets you want to cook, how many people feed them.
It is known that mince affects the taste of cutlets. It is better to do it yourself, since sometimes ready-made minced meat in supermarkets cannot boast of good quality and taste. Pork and beef are very well combined, as well as pork and chicken. You can make minced meat from one type of meat, it all depends on your taste. In addition, to make the cutlet tastier, it is better to make minced meat. You just need to add a little carrot and onion to it.
So, when the meat is twisted, an egg should be added to it, a loaf of bread and salt soaked in milk. To make steamed cutlets in a slow cooker especially tasty, you can put some aromatic spices (also to taste). All must be thoroughly mixed.
From the resulting mass, small cutlets should be formed and placed in a special container for steaming. Typically, five to eight cutlets are placed in it, which depends on the volume of the multicooker and its size.
Water is poured into the bowl, the amount of which can vary depending on the model of the device and the cooking time. Then turn on the “Steamer” mode on your appliance and set the time for about half an hour. Press "Start", and the cutlets in the slow cooker for a couple will begin to cook!
When the slow cooker gives a signal that the food is ready, take out the cutlets and enjoy! Do not forget: when you open the lid, hot steam will meet you, so be extremely careful not to get burned.
As you can see, cutlets in a slow cooker, the recipes of which are quite numerous, can be prepared without much difficulty, if you have such a wonderful appliance at home. You can conduct your own culinary experiments and try to add something special to the patties! This dish is perfect for both children and just healthy food for all family members. Cutlets can be served with mashed potatoes, noodles, fried potatoes. By the way, a side dish can also be cooked in a slow cooker or cook it on the stove while the patties are steamed. Enjoy your meal!