Kvass "Yakhont": composition, features, reviews

"Yakhont" - kvass produced by the Closed Joint-Stock Company Moscow Brewing Company. This company is located in the city of Mytishchi. Yakhont drink belongs to the category of pasteurized and filtered products. It is produced by fermentation. The composition, taste and characteristics of this product, as well as customer reviews are described in sections of the article.

general information

According to the results of the examination, the amount of carbon dioxide and ethyl alcohol in this product meets the requirements of GOST.

bottle with kvass

Therefore, kvass "Yakhont" belongs to the category of natural drinks. No artificial additives, preservatives, sugar substitutes were found in its composition. The product also lacks heavy metals, harmful microorganisms, yeast and mold. Experts say that the content of toxic compounds in this drink does not exceed acceptable values ​​established by the safety standard.

Release form, composition, storage conditions and expiration date

Kvass "Yakhont Trapezny" refers to fairly popular and common products. Today it can be purchased at almost every grocery store and supermarket. The product is available in 0.5 liter tin cans and in two-liter dark-colored plastic bottles. The energy value of the drink is 37 kilocalories. Its shelf life is 12 months. The product should be stored in a dark place. An open packaging with a drink is recommended to be consumed within 24 hours.

jar with kvass

The composition of the brew "Yakhont Trapezny" includes the following components:

  • barley malt;
  • sugar;
  • lactic acid;
  • acidity regulator;
  • rye malt;
  • water.

Product Advantages and Disadvantages

As the positive characteristics of the drink, you can list:

  1. Satisfactory composition.
  2. No excess of the permissible concentration of toxic compounds and microorganisms.
  3. A small content of ethyl alcohol, which meets the requirements of GOST production of this drink.

As the main negative qualities of Yakhont Trapezny kvass, experts list:

  1. The presence of a subtle odor.
  2. Taste with fermentation tone.
  3. The relatively low concentration of organic acids in the product.

Consumer opinions about the drink

The quality of Yakhont kvass is rather controversial. Some customers believe that the product has a natural bread flavor. This refreshing drink, in their opinion, is perfect for quenching thirst on hot summer days. Beautiful packaging design and affordable price also belong to the merits of the goods.

tin can with kvass

In addition, consumers like the natural composition of the product, the lack of preservatives and aromatic additives.

However, you can also find negative reviews about the quality of Yakhont kvass. Some customers claim that this drink foams too much. There are consumers who believe that the product has a foreign odor and tastes too sweet. According to people who left negative reviews, a lot of sugar is used in the manufacture of kvass. This component makes the drink cloying.


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