Strawberries are considered, without a doubt, the most “exquisite” berry. It is an essential component of the most delicious and beautiful desserts. What could be more attractive, like strawberries with whipped cream? In summer, you can pamper yourself and your loved ones with fresh berry dishes. But in the winter, I want to cook something tasty, using the appetizing “beauty”. In addition to regular jam, harvested mashed strawberries with sugar can be used . It is boiled for the winter, poured with syrup or frozen. Both thermal and raw processing of the product can be applied. We offer you several recipes on the topic "Whole and mashed strawberries with sugar." For winter, you can also stock up on fresh berries by storing them in a freezer. Choose the method that is most suitable for you and enjoy a wonderful treat all year round.
How to harvest mashed strawberries with sugar for the winter? Recipe One: Cooking
Wash fresh berries under running water and put on a colander to drain excess fluid. Then mash the strawberries or beat in a blender. Pour the resulting mass with sugar in a 1: 1 ratio and boil for five minutes. After pouring into the cans, roll up the lids and wrap up to cool completely.
Strawberries in sugar . Recipe Two: Sterilization
Put large whole berries in jars, sprinkling them with sugar. As a result, several layers will be obtained in the container. A pound of strawberries will require about one and a half to two glasses of sugar. Put the jars sterilized by placing them in a pot of water, the level of which should reach the "shoulders". When using half-liter containers, the boiling time should be at least twenty minutes from the moment the first bubbles appear on the surface of the water. After that, the cans are rolled up with lids and covered with a dense cloak for gradual cooling.
Strawberries, mashed with sugar . Recipe Three: Freeze
A wonderful dessert can be obtained by storing freshly frozen mass. Take three parts of berries and one part of sugar. Mix both components and beat thoroughly with a mixer or blender. Arrange the resulting mass in small tins and freeze. The mixture can be used in various desserts. This preparation can also act as an independent dish, "Fruit Strawberry Ice Cream."
Can pureed strawberries with sugar be stored in the refrigerator (for the winter)?
The delicate structure of the berries does not allow for a long time, even when mixed with sugar, to store strawberries at positive temperatures. Rubbed mixtures laid out in hermetically sealed containers can be stored in the refrigerator for a maximum of fifteen to twenty days. If this period is exceeded, there is a likelihood of fermentation processes. Therefore, try to eat fresh berries, process them thermally or freeze. In addition to the processing methods described, there are many other recipes for making jams, mashed potatoes or jelly from aromatic strawberries. Variety of diets with these wonderful dishes!