Consider the recipes with the photo “Baku Kurabye”: classic, with the addition of chocolate and honey. At the end of the text, tips are given to help prepare the cookies correctly. It is important to pay attention: in order to make the cookies tasty, you must clearly follow the recipes.
Essential Ingredients
To prepare the “Kurabye Baku” cookies at home according to the recipe below, you need to prepare the following ingredients:
- butter - 200 g;
- wheat flour - 300 g;
- icing sugar - 100 g;
- egg white - 2 pcs.;
- vanillin - a pinch;
- jam to taste.
On average, cooking cookies takes about 40-50 minutes.
Step by step recipe
Consider in detail the recipe "Baku Kurabye" with a photo. Step by step, it will describe all the necessary operations in order to make it clearer. First of all, slightly melt the butter or soften with a fork, and then mix thoroughly with powdered sugar. After we add egg white, as well as vanillin. Using a whisk, stir in the mass, gradually adding flour. After the flour is filled, knead the dough and transfer it to the cornet with a nozzle in the form of an asterisk and gently squeeze onto a baking sheet. Squeeze the very center of the cookie with your finger and put a spoonful of jam in the resulting depression.
The oven must be heated to 210 degrees. Cookies are baked for about 10 minutes until a golden hue. After that you need to let it cool and you can serve the Baku Kurabye cookies on the table!
Cooking with Margarine
There is another recipe “Baku Kurabye”, which includes the following products:
- egg white - 1 pc.;
- flour - 550 g;
- margarine - 350 g;
- jam - 60 g;
- icing sugar - 200 g.
It is worth noting that the cookies are quite high-calorie, because 100 g contains more than 400 kcal. Total cooking time: from 40 minutes to 1.5 hours.
First of all, you should prepare the products. Egg white, as well as margarine, must be left for a couple of hours at room temperature. We spread the margarine in a separate deep container, add the icing sugar to it and grind it to splendor. After that, we introduce egg whites into the resulting mass, whisking it in parallel with a mixer until a homogeneous consistency is obtained. Then slowly introduce the flour, kneading it thoroughly. It should turn out soft so that you can form cookies using a cooking bag.
We fill the test bag with a special nozzle in the form of an asterisk. Squeeze out cookies on a baking sheet.
It is important to line the baking sheet with parchment first. We make indentations in the center of each flower and put jam in it. Instead of jam, you can use your favorite jam. The taste is not important, it is worth choosing according to personal preference. We heat the oven to 230 degrees and bake kurabye for about 15 minutes, depending on the capacity of the oven. It is important to ensure that the cookies are only slightly browned and not burnt.
According to the Baku Kurabye recipe, you don’t need to add anything else, but sometimes the housewives sprinkle the finished cookies with powdered sugar or chocolate chips.
Add cocoa
One cannot ignore the recipe “Baku Kurabye” with cocoa. To make cookies, you need the following products:
- icing sugar - 40 g;
- wheat flour - 150 g;
- vanilla sugar - 5 g;
- butter - 100 g;
- cocoa powder - 30 g;
- sea ​​salt - 3 g;
- egg white - 1 pc.
It is important to pay attention to the choice of cocoa powder, since the final result and the taste of cookies directly depend on the quality of this ingredient. It is also necessary to get the oil in advance so that it has time to melt a little. Mix the butter in a separate container with powdered sugar, vanilla sugar and a small amount of sea salt. Mix everything thoroughly and add flour, as well as egg white.
Knead a homogeneous sticky dough, and then divide into two equal parts. In one we add cocoa powder, in another we mix about 20 g of flour. Knead each dough until a smooth and plastic structure is obtained. Next, fill in the culinary sleeve and squeeze the cookies onto the baking sheet. In fact, you can mix both doughs to get two-color cookies, or make half of these and half of the others. After that, put the jam or apricot slices in the center.
Bake cookies in the oven at 200 degrees. The total cooking time is 20 minutes. Be sure to clarify that the proposed cooking time may vary depending on the capacity of the oven.
Add chocolate and honey
According to the recipe “Baku Kurabye” with honey and chocolate, for the preparation of cookies, we need the following products:
- flour - 400 g;
- chicken eggs - 2 pcs.;
- butter - 200 g;
- granulated sugar - 100 g;
- milk chocolate - 50 g;
- vanilla - 1 pinch;
- honey - 50 ml;
- icing sugar - 10 g.
First of all, sift the flour, then add granulated sugar and vanilla. Pour sugar powder there. Mix everything thoroughly. Melt the butter in a microwave oven, or leave it at room temperature in advance to make it soft. We break the eggs and separate the protein, it is he who is needed for the preparation of cookies. Beat the protein with a whisk and add it to the flour. Pour melted butter and honey there. Knead a uniform, soft and not too sticky dough.
We cover the baking sheet with parchment paper, grease it with melted butter. In the absence of a pastry bag, you can form cookies with your hands (put the dough in a mold). Add 1/2 tsp to the center of each cookie. honey and put a piece of chocolate. Bake at a temperature of 220 ° C for about 15-20 minutes. Cookies should lightly brown.
It will be useful to note that honey can be replaced with maple, caramel or other syrup. You can also add a small amount of hot chocolate or chocolate chips to the dough. Cookies will immediately acquire an original taste.
Cooking Tips
The “Baku Kurabye” presented in the photo, a favorite treat by many, is really easy to cook at home.
- In order to make the dough softer, you need to thoroughly beat the protein and knead the dough.
- It’s important not to overcook the cookies so that they do not become dry. Depending on the power of the oven, cooking kurabye is necessary from 15 to 20 minutes.
- Cookies can also be made in the slow cooker by setting the “Baking” mode.