Sometimes you want something like that for tea, but chocolate seems cloying and cookies are rather dry. And here, in the depths of the kitchen cabinets, the Chokopai packaging is revealed. Oh what a luck! Today's tea party will definitely be interesting. Composition "Chokopai" few people are more interested in the taste of this original product. But still I want to know whether it is worth buying this original cookie and whether there is harm to children who are addicted to sweets, and in general to all lovers of pleasant tea drinking.
Historical excursion
It would seem easier to put together two biscuit cookies, laying them with a marshmallow pad? From above, all this charm can still be coated with confectionery glaze and packaged in separate bags so that it is convenient to carry in your purse and take with you for a snack. Surely, the South Korean confectioners thought so, who without thinking twice gave their brainchild the name Choco Pie, which literally translates as "chocolate cake".
Initially, confectioners were engaged in baking buns, and the main idea was precisely that the result should be a satisfying and tasty product that you can take with you to the mine and use it there without compromising on taste. Given that the product was intended for working people, they tried to make it the most nutritious and high-calorie one. Therefore, chocolate began to be added there. Yes, and pheromones in work have not yet harmed anyone.
What's inside?
What is the composition of the Chokopai cookies? In the first position is wheat flour. Already at this point it is clear that a dietary product can not be called. If you adhere to proper nutrition, then such pastry delights are not for you. But with a strong physical load it is quite possible to afford a couple of cakes a day. Further, the composition of "Chokopai" includes chocolate icing, which in turn consists of sugar, a substitute for cocoa butter, cocoa, milk powder, confectionery fat and vanilla.
Stuffing for softness
Imagine a regular sandwich. Will it be tasty if you don't flavor it with any sauce, butter or mustard? Would he give such satisfaction? In principle, the same story with cakes. If there weren’t an air stripe of marshmallows, it would hardly have been called Chokopai products as a cake. It would be a cookie, however, very tasty and interesting.
It was due to this strip that the composition of Chokopai was replenished with gelatin, egg products, glucose and other hard-to-pronounce ingredients. Once again, this product cannot be called healthy, but consumers have accepted and approved this fact.
Are e-shki harmful?
Alas, the composition of “Chokopai” will not impress connoisseurs of healthy food, and they can take up arms against this product, but the main question is not how many additives are in the cake, but whether these additives are harmful to the human body. Considering that the main audience of cakes is still children, the responsibility of producers is dramatically increasing.
It has been proven that there are no preservatives or artificial colors in Orion Chokopai products. The composition of the cake does not cause anxiety in the relevant services. But employees of Rospotrebnadzor advised to beware of fakes from China. In their production, melamine is used, which can greatly spoil the impression of tea drinking and reward a serious illness.
So the original Chokopai products will not harm small and large sweet tooth, and will also become a hearty snack. The only thing worth fearing is the increase in centimeters on the sides. After all, it’s hard to dwell on one cake. They are eaten quickly, leaving a pleasant aftertaste. Judging by the available reviews, a dose of two cakes per day will be safe for the figure. Then it will be tasty, and the waist will not blur.
Enjoy your meal!