Puzzling, which crown salad to serve on the table for the wedding or its anniversary? Make the Emerald Bracelet! The salad, the photo of which you see, is spectacular, but extremely simple. Uses ordinary products for him. The only exotic among the ingredients - kiwi, is not so difficult to get. But the appearance of the salad will amaze your guests. A dish for a large company can be arranged as two woven rings. The result is a spectacular and culinary symbol of the wedding. This appetizer is very satisfying - due to chicken meat and hard cheese. But the sour-sweet flesh of the kiwi makes the taste of the salad subjectively light. In general, try to cook - it’s not at all difficult.
"Emerald bracelet" - classic salad
We prepare all the ingredients in separate bowls. First of all, boil chicken fillet in salted water with spices - about 500 grams. Cool and cut the meat into small cubes or thin strips. In exactly the same way, we grind two or three fresh cucumbers without skin. A piece of fifteen pitted olives is cut into rings. About 200 grams of Dutch, but you can also any hard cheese, three in large chips. Grind a dozen nucleoli of walnuts using a rolling pin. Peel two kiwi fruits and cut into circles or crescents. Now we add all the components. “Emerald Bracelet” - puff salad. Therefore, for him we take in moderation a flat dish. We set a glass in the middle of it with the bottom up. Around this cup and lay out the salad ring, layer by layer. The foot of the bracelet is chicken, which is covered with cucumbers and soaked in liquid mayonnaise. Next come olives and cheese. This last layer is also greased with sauce. At the end, sprinkle the salad with nuts and decorate with kiwi mugs. We send it to the refrigerator for an hour. Before serving, do not forget to remove the glass!
Salad "Emerald Bracelet": a winter recipe
This dish is even easier to prepare because it is not flaky. We cut all the components except kiwi and nuts into a common vat, season with mayonnaise, put a ring around the glass, and then decorate. Why is this recipe winter? Because we replace fresh cucumbers with salted ones, we use not boiled breast, but smoked chicken and, in addition, add two hard-boiled eggs and two cloves of garlic. It will also be an original chop with a total mass of 1-2 kiwi, leaving two more fruits for decoration. It is advisable to calcinate the nuts in the oven or in a dry frying pan.
A very satisfying salad option
For him, instead of chicken breast, we use rabbit meat (200 g). Fry the meat until golden in oil. Cool, finely chop. We rub five boiled eggs coarsely, and two carrots - finely. We chop the large onion in half rings. Fry it with carrots. A handful of raisins is steamed for softening. Two cloves of garlic are passed through a press, mixed with 100 grams of grated cheese. We put a glass in the dish and spread our "Emerald Bracelet" (this salad is puff): rabbit, mayonnaise, raisins, onions and carrots. Again the sauce, nuts, eggs, cheese with garlic. Coat the ring with mayonnaise, garnish with kiwi.
Autumn recipe
First, cook a pound of chicken, four eggs and two carrots. We clean root vegetables. We grind these ingredients into small cubes, and separately proteins and yolks. In a mayonnaise, squeeze 1-2 cloves of garlic through a press. Three kiwis are also cut into small pieces. We clean the apple and three, sprinkle with lemon juice so that the flesh does not darken. We begin to lay out the ring in layers: chicken, kiwi, mayonnaise, protein, sauce again. Next comes the carrots. Then an apple. Between them is a layer of mayonnaise. Top and sides are also thickly coated with sauce. Sprinkle with finely chopped yolks our "Emerald Bracelet". The salad should be infused in the refrigerator for an hour, after which it can be decorated with kiwi slices.