"Brunch" - what does this word mean? This concept includes a tradition that has been common in Europe for a long time at the weekend to dine in a restaurant. Brunch is a brunch. This word came from the English "breakfast" and "lunch". However, in reality it is a full Sunday lunch.
Branch - what is this tradition, what is its history? The idea belongs to Oxford students. It began in the eighties of the nineteenth century. In those days, in the brunch format, Sunday dinners were held only in prestigious hotels and restaurants. Such meals spoke of an indisputable quality mark of the institution.
Family brunches are a great Sunday break idea. They can meet with friends or business partners.
Branch - what does this concept carry? For housewives, this tradition is a great Sunday gastronomic scenario. The restaurant offers a great place to relax after everyday kitchen chores. You can meet here with your loved one. Undoubtedly, this is a great start and a great continuation of the weekend.
Brunches are organized, usually on the basis of the all-inclusive principle. This allows you to enjoy delicacies in any quantity for a fixed fee. The main principle of such a dinner is its leisureliness, because it is designed for several hours. That is why when answering the question about brunch - what is it, you can characterize a Sunday visit to the restaurant as an ideal pastime. During family dinners, restaurants offer visitors gastronomic master classes from their chefs.
Children's brunches are accompanied by specially prepared programs designed for small gourmets. In addition, kids are waiting for special dishes and clowns. Brunches are arranged on weekends during the daytime (from 13 to 16-30).
Brunches are currently especially popular in the United States. For a typical American family, such a Sunday pastime is an unchanging ritual. The brunch city is called New York. Residents of this metropolis willingly leave their home on weekends to treat themselves, their family and friends with sandwiches or sweets. The most popular American brunch is Benedict eggs. This classic dish has more than a century of history. The ingredients used in its preparation are Canadian bacon and
Dutch sauce, English muffin and poached eggs.
Recently, Chinese restaurants are gaining more and more popularity. In them, brunch is a tea ceremony with refreshments from light dishes, which include vegetables, rice, seafood, etc.
There are brunches for special occasions. Restaurants and hotels in many countries of the world serve special treats on big holidays. These include Easter, Mother's Day, and Valentine's Day.
After a light morning breakfast, it will be nice to go to a cozy restaurant with the whole family. Such weekend dinners are also gaining popularity in Russia. To attract visitors, entertainment venues and dance shows are organized. There are also thematic brunches. They can be fish, Italian, Asian, etc. However, it is worth remembering that the main thing in brunches is not food. The main thing in them is communication with loved ones and the opportunity to enjoy a Sunday holiday.