A simple donut recipe includes a minimum of inexpensive products and requires a small amount of time to prepare. It should be especially noted that children like this dessert very much, especially if the finished sweet product is poured with chocolate icing or sprinkled with icing sugar.
Delicious and soft donuts: a simple recipe with a photo
Essential Ingredients:
- non-acidic cottage cheese - 600 g;
- standard size chicken egg - 2 pcs.;
- granulated sugar - 1 full glass;
- baking soda - 1 incomplete dessert spoon;
- apple cider vinegar - to extinguish baking soda (1 small spoon);
- wheat flour - 2 cups (may need more);
- odorless sunflower oil - 550 ml (for deep fat).
Kneading process
A simple donut recipe uses only non-acidic cottage cheese. It should be put in a deep bowl, and then thoroughly mashed with egg, sugar and baking soda, extinguished with apple cider vinegar. Beating such a mixture is recommended until all bulk products are completely dissolved. Next, to the finished homogeneous mass, lay out the wheat flour and knead a soft dough (not too steep), which will be good to leave by hand.
Dessert making
A simple donut recipe for forming recommends using only a cutting board and some wheat flour to sprinkle the dough. Thus, you should take a slice of the base and roll a ball with a diameter of up to 2 cm out of it. It is not worth making a semi-finished product, since during the heat treatment it increases almost 2 times. All formed balls must be laid out on a cutting board, which must be sprinkled with plenty of wheat flour.
Dessert heat treatment
Like other cooking methods, a simple donut recipe also requires the use of a large amount of vegetable oil (for deep fat). It should be poured into a deep, but not wide pan, and then heated strongly until a light smoke comes from fat. Next, in a red-hot dish, you need to alternately lower the curd balls and immediately stir them with a slotted spoon. Such a dessert in oil should be prepared until it becomes completely rosy and lush. At the same time, you must make sure that inside the donuts are also well baked.
After the batch of dessert is completely fried, the products should be discarded in a colander and completely rid of excess oil.
Beautiful decoration
If donuts are intended for sweet tooth, then it is recommended to pour them with a glaze made of 1 bar of dark chocolate and several tablespoons of milk. Also, dessert should be sprinkled with powdered sugar or garnished with multi-colored culinary crumbs.
How to serve to the table
Now you know the simplest donut recipe that does not require a lot of time and ingredients. Serving such a dessert to the table is possible both in cold and in hot condition. But you should definitely bring tea or coffee to it.