Microwave Chicken Wings: Cooking Methods

Microwave Chicken Wings - A Simple and Quick Meal. It is great for those who are not able to spend a lot of time near the stove. The composition of the dish includes available ingredients. To make the wings juicy and tender, it is recommended to keep them in the marinade. For its preparation, various sauces and seasonings are used.

Tomato Paste Recipe

The composition of the dish includes:

• chicken wings - 6 pcs.;
• sunflower oil and lemon juice - 2 tbsp. l .;
• a bunch of dill or parsley;
• tomato sauce - 3 tbsp. l .;
• granulated sugar - 5 g;
• salt and black pepper - 1 pinch each;
• soy dressing - 2 tbsp. l .;
• paprika - 5 g.

How to cook chicken wings in the microwave? Recipe:

1. Pour soy dressing into a large plate. Add lemon juice.
2. The wings are placed in the resulting mass. Leave for fifteen minutes.
3. Greens should be rinsed and chopped.
4. Tomato paste is combined with granulated sugar. Add paprika.
5. In the resulting mass put greens.
6. The wings are removed from the marinade, covered with salt and black pepper.
7. Put in a mold greased with sunflower oil.

Cook in the microwave for six minutes. Then the wings are laid out on plates and watered with sauce.

With mayonnaise and ketchup

This is a popular microwave cooking package for chicken wings. The composition of the dish includes such products:

• soya dressing - 3 tbsp. l .;
• one and a half glasses of water;
• a kilogram of chicken wings;
• 150 g mayonnaise sauce;
• ketchup - 2 tbsp. l .;
• spices (curry, paprika, chopped garlic, black and white pepper, suneli hops) - to taste.

Now about how to make wings in the microwave according to this recipe:

• First you need to cook the marinade. Water is poured into a deep bowl, ketchup and mayonnaise sauce are laid out there, and seasonings are added (with the exception of garlic).
• The components are thoroughly mixed.
• The wings are placed in a plate with marinade and put in the refrigerator for three hours.
• Then they get out and put in a bag for baking.
• Evenly cover with a layer of chopped garlic.

The dish is cooked in the microwave for about 15 minutes.

With potatoes and mayonnaise sauce

The composition of such a dish includes:

• two cloves of garlic;
• half a kilogram of chicken wings;
• five potato tubers;
• mayonnaise sauce - 8 tbsp. l .;
• salt and spices.

Microwave wings according to the recipe presented in this section are prepared as follows:

1. Potato tubers should be peeled and cut into four fragments.
2. Place in a baking dish.
3. Salt is combined with spices. The resulting mixture covers the wings.
4. They put them in a bowl with potatoes. The container is wrapped in a bag.
5. Prepare the wings in the microwave for twenty minutes.

While the dish is cooking, chop the garlic and combine it with mayonnaise. Cover the wings with the resulting dressing and send them back to the oven, but for five minutes.

With soy dressing and ginger

This dish is made from the following ingredients:

• 12 wings
• garlic powder and minced ginger - 1 tsp;
• 125 milliliters of soybean dressing;
• onion powder - 1 tsp;
• 250 ml of sherry.

It’s easy to make wings in the microwave with soy dressing and ginger:

1. First you need to make a marinade. To do this, in a large bowl combine seasonings, sherry and soy dressing.
2. The wings are rinsed, dried and divided into two fragments.
3. Put in a bowl with marinade for 12 hours.
4. The baking dish is covered with a layer of baking paper. Pieces of chicken are placed on its surface.
5. Prepare the wings in the microwave as usual for a quarter of an hour. Then you should switch the device to the grill mode and leave the food in the oven until a crust of golden hue appears.

The original version of the dish

To prepare it you will need:

• 2 tbsp. l honey;
• applesauce and ketchup - 80 g each;
• Soya dressing - 4 tbsp. l .;
• 1 kg of wings;
• clove of garlic;
• paprika and black pepper - ½ tsp;
• 8 g chopped cinnamon;
• ½ lemon.

Cooking method:

1. First we make the marinade. To do this, squeeze juice out of half a lemon and combine it with all other components (except chicken).
2. The wings are placed in the resulting mass and left for half an hour.
3. Then the meat is placed in a baking dish and cooked until a crust of golden hue appears.

Then, as in the previous recipe, the microwave must be transferred to the grill mode. Leave the dish for another thirty minutes. After this time, remove the dishes, arrange the meat on portioned plates and serve to enjoy the exquisite taste.