Almost every one of us knows the taste of baked apples. Previously, they were baked in the oven, but over time, microwave ovens appeared that perfectly coped with this task. How to bake apples in the microwave? There are many ways: they are cut into pieces or laid out whole, add sugar or other fruits to them. We bring to your attention several recipes.
How to bake an apple in the microwave quickly? We take an apple and peel it by a third. Then remove the seeds and core. Put in the microwave for 2-2.5 minutes. After that, we take out and pour over yogurt, sprinkle with raisins or cinnamon. This recipe does not require a lot of time for cooking.
Now let's cook the baked apples with honey. This is one of the most common recipes. We take the apples and carefully cut out their core. Then cut the peel in a circle in a circle so that the remaining peel does not burst during cooking, and the apple is beautiful. Mix two teaspoons of high-quality honey and half a spoon of apple juice. If necessary, you can replace honey with maple syrup, and instead of apple juice take brandy. With this mixture, you need to lubricate each apple inside and at the places where the peel is cut. Now we fill each apple with raisins, chopped nuts, mixed with brown sugar. We put the fruits on the dish and put in the microwave. We set the maximum power mode for about 7 minutes.
How to bake apples in the microwave to make the dish original? For this, you can use various fillings. I propose to cook baked apples with oatmeal. It is necessary to thoroughly wash the fruit, then remove the core with the seeds and cut them into slices. We put the slices in the dishes and sprinkle them with lemon juice. This is necessary so that the apples do not darken. Separately, melt the butter (40 grams). We do this in the microwave for one minute, turning on full power. Next, add sugar (50 grams), 50 grams of flour, oatmeal (80 grams) and a little cinnamon to the butter. We mix everything very well. This mixture must be laid on top of the apples. Put the dishes in the microwave, turn on the full power and cook the apples for about 12 minutes until they become soft. You can rotate the fruit bowl during cooking. This dish can be served for breakfast.
And now I’ll tell you how to bake apples in the microwave with cookies. First you need to crush 100 grams of any cookies and add butter to it (25 grams). Then we pour in half a glass of milk, pour two tablespoons of sugar and drive in two yolks. All ingredients are mixed very well. Cut the apples, removing the core. We spread them in a baking dish and pour the prepared mixture. Cook for about 12-15 minutes at full power.
Apples and nuts in caramel are very tasty. For this dish we will need 400 grams of toffee, based on half a kilogram of apples. We clean and chop any nuts in advance. Add a little water to the butterscotch and melt them in a water bath. Apples must be washed and peeled by removing the peel and core. Cut them into large cubes. Next, string fruit on wooden sticks. We send them in the microwave for 5 minutes and cook, setting full power. Dip them into a hot mass of melted toffee, and then sprinkle with nuts. Now you know how to bake apples in the microwave.
But apples can be cooked in a double boiler. As an additional ingredient, take dates. We rinse them under cold water and cook for about 8 minutes. Then we pour the broth into a separate container (it will come in handy), and cut the dates into halves and pull out the bone.
Wash the apples and remove their core with pits. Inside each of them we put dates and put them in a double boiler. Apples are cooked in a double boiler for about 10 minutes. A decoction in which dates were cooked, combined with sugar and boiled syrup. With this syrup and pour the cooked dessert.